Chapter 401 The Cook is Still the Same Cook
What A Niang said made sense. She didn't want to find a man to raise as a son.
…
After Ji Lizheng returned home, the entire village was blocked and people could only enter but not leave.
Anyone who insisted on leaving would be thrown into jail and interrogated thoroughly.
Of course, Ji Jingnan sealed off the village using the excuse that there were robbers in the village and he hid in the dark to avoid alerting the robbers.
Just now, three women from Cang appeared at the same time. There are also many women who married from Huayu Village in the village. It is not known how many Cang people there are in Qingyu Village.
Considering that the people in the village still need to make a living, for the time being, not everyone in the village is asked to stay at home.
Of course, there is no ordinary person who is not afraid of robbers.
Therefore, even if Ji Jingnan did not restrict the villagers' movements for the time being, most people who were afraid of robbers did not dare to go out.
After a while, the five-person cooking team arrived.
Song Chuman still had to work in the fields, so she asked them to go to the village to buy meat for cooking.
By the way, after telling Song Qingqing what to eat today, Song Chuman and Song Chuhuai went to the fields to work together.
Today, many people in the village are busy growing vegetables in pots.
Song Chuman did not hold back and directly said that the soil she used last time was transported from the mountain, so many people could be seen coming down the mountain today.
Of course, these people went up the mountain before the village was closed. It would not be easy to go up the mountain after that.
Noon
Because Song Chuman started supplying seafood again, Tianwailou's business started to pick up again.
Today was the first time that the guests of Tianwailou had eaten dishes made from seafood in Song Chuman’s space. They originally thought that the taste would be the same as usual.
But unexpectedly, the taste today was very special and everyone who ate it was shocked.
"Oh my god, the octopus tastes so good today."
"The skinned fish is also good. It feels very fresh and tastes better than ever before."
"The big flower shrimp is also good. I also think today's shrimp is particularly delicious."
"Really? Let me try the cuttlefish... Hmm, it's really delicious, much better than before. Did you change the chef?"
"No, I think the other seafood tastes the same as before, but they are all delicious too."
"But the big flower shrimp tastes really good today."
…
Listening to the discussions around me, people at nearby tables were discussing with each other.
"I love fish the most, and today's skinned fish tastes just right for me."
“The cuttlefish is also smooth and tender, and tastes much better than before.”
"Waiter, have you changed the cook?"
"This chef's cooking skills are much better than the previous one."
"I'll use this chef from now on. His cooking skills are excellent. The large flower shrimps he steamed today were delicious."
"Octopus tastes much better now."
The waiter passing by was a little confused, "The chef is still the same chef."
"Did they add any extra seasoning?"
Waiter: "No, it's still the same seasonings. If the seasonings were changed, the shopkeeper would have told us."
"Did they change the supplier for you?"
The waiter continued to shake his head: "No, it's still that family."
"What's going on?"
The waiter coughed lightly and could only come up with a random excuse to deal with the customer. "I guess it's the chef's condition today. I heard that the chef's condition can greatly affect the taste of the food."
"Oh, that's true."
"Then give me another plate of steamed prawns and braised octopus. Pack them up for me. I want to take them away."
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