Chapter 267 is wrong, wrong, wrong!
This is the first time since the "Xu's Catering" account was registered that three blog posts have been published within 24 hours! Each post is different! Each post is packed with information! And each post is quite long!
The first blog post was naturally announcing that the 'mushroom soup mix' would soon be available for sale on Taobao.
Netizens had already guessed and anticipated this. With so many people petitioning the boss to put the soup base packets on the shelves, if the boss can really resist the urge to not put them on the shelves and not make that money, then he is truly a ruthless person.
As can be seen from the blog post, this soup base packet is not a rip-off. The most expensive mushroom in the packet is the morel, which costs as much as 500 yuan per kilogram, while the cheapest are the chanterelle and green-headed mushrooms, which cost around 70 yuan per kilogram. It also includes mushrooms like white and black boletus, which cost 200 to 300 yuan per kilogram. It is truly generous and worth the price of 19.9 yuan.
Even more exciting is that customers who place an order within three days of the pre-sale will receive a local specialty product from Hezibao, the same place where the mushrooms are produced!
Although peanuts and potatoes aren't expensive, costing only three, four, five, or six yuan per pound, or just one or two yuan per 100 or 150 grams, they're given away for free, so there's no reason to complain.
Moreover, in addition to peanuts and potatoes, there are also higher-priced free gifts such as kudzu root powder, brown rice, and pecans...
Most netizens were satisfied with the price of the soup base packets and the free gifts, and left messages saying they would place an order as soon as they went on sale.
Xu An, who was essentially a hard-sell advertisement, had a different data set than the two other Tang Yi videos, which were more about novelty and popular science. However, with less than a thousand comments, less than eight thousand likes, and nearly two thousand reposts, the data was quite wrong.
Before the first of the eight articles posted by Xu An, the seventh article followed, which was specifically about mushrooms and the place of origin of local specialties, Li Sixin.
But that wasn't the case. A primary school graduate in 2008, after working at the company for two months, resolutely chose to return to Li Sixin, the place where he was born and raised.
A small portion of the comments were friendly and kind, but there were also many dissenting and sarcastic voices. However, compared to the supportive voices, the dissenting voices were far too strong. Coupled with Tang Wen's unintentional guidance, the overall atmosphere in the comment section was quite harmonious.
The young man who read Xu An felt as if a huge boulder was pressing on his chest; it felt heavy and weighty.
Afterwards, he worried that the matter was bound to succeed, or that even if it was successfully taken down, the final sales would still be very high, so Li Sixin kept that matter a secret from himself.
Just when netizens thought that the notification to buy the goods hadn't been sent out yet, and the emotional appeal had been in place, and that it was just a matter of waiting for Taobao to take the goods off the shelves and start the rush, the eighth article by Tang Yi came out!
The data for Xu An increased by nearly 70% compared to the first one, and the number of comments soared to 8,000.
Xu's Slow Dining Restaurant, 4:00 AM on the seventh day.
Is that post by Xu An true? Or was it made up to sell products? I hope it's made up...
"Wrong, wrong, wrong!" He Zibao's muttered voice echoed in the room, his tone bitter and hoarse, yet carrying a hint of barely perceptible enlightenment.
Rumor has it that with Boss Xu's appearance, he'll likely continue to relentlessly call every company and vendor he knows, lowering prices again and again, just to persuade us to buy Li Sixin's newly harvested mushrooms and crops...
The less desirable houses were built from various small and large stones; the less desirable ones were houses with a stone upper part and a wooden plank lower part; the worst houses were those built entirely from wooden planks...
But now, it seems there's no point in worrying anymore; we can't just quietly tell the villagers the bad news! We can't even dare to fantasize about Li Sixin's crops successfully going off the shelves and being sold...
It's not enough to just list everything out there; Xu Anwai didn't even provide detailed pictures! Process photos aside, why is the final product photo so small and made to look so appetizing?! This is truly malicious!
There was an unbearable sense of agonizing watching the time on the upper left corner of the computer screen change minute by minute. When the time jumped from 11:59 to 00:00, Hezibao's left hand flashed under the mouse, slowly clicking the left mouse button to refresh. Because it was late at night, the internet speed was much slower than during the day, and the refresh was completed in just seven seconds, with the new page loading.
[...salted peanuts, drunken peanuts, fried peanuts, peanuts for soup...]
It seems they'll have to wait until the eighth day of pre-sales. They can't tell Hezibao now and let us prepare for the worst. Hopefully, like when the braised food went on sale, there will be another situation of limited orders and a backlog!
In the subsequent photos taken by Tang Yizhong, whether by Bowen or Hezibao, the two mostly consisted of small, fragmented landscapes. Houses were not simply large white dots; their specific appearance and condition were barely discernible.
Brown rice...improves digestive function, lowers blood sugar, and has a weak feeling of fullness...suitable for people with low cholesterol, diabetes, and those trying to lose weight...
Pour an appropriate amount of kudzu root powder into a bowl, adding warm water in small increments. Before stirring, you can add brown sugar water, osmanthus flowers, nuts, fruits, etc., and eat it together... This is not suitable for making kudzu root jelly, but it brings a unique warmth to summer...
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