"What are you looking at? They are all cleaned and can be eaten directly after steaming. How convenient! One for each person is guaranteed to be full."

After hearing Wu You's words, everyone swallowed their saliva. Li Dan said with some embarrassment: "I may not be able to eat so much. I think any one will fill me up. For those small conches, I may be able to eat two."

Xiao Yuehua swallowed her saliva, patted Li Dan's shoulder and said with a smile: "It's okay, we can eat together, everyone can have some, and the rest can be given to the brothers."

Wang Ping'an, Li Xian and Li Xian curled their lips at the same time, speechless at what Xiao Yuehua said.

Wang Zhen picked them up and looked at them, then smiled and said, "Very good, these things are considered rare treasures. Even by the sea, fishermen today are reluctant to eat them, so they can be worth a lot of money."

Seafood is still very abundant nowadays, especially in the open sea where people seldom go, and all kinds of seafood are almost turning into monsters.

Finally, Wang Zheng said with a smile: "Crack two shrimps and crabs to make a clear soup base, cut the conch shells into thin slices and eat them quickly, and add some meat vinegar sauce."

The two little guys ate while sharing their thoughts, "It's icy and crunchy, a little sweet, um, very delicious."

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Although there was one more piece, Xiao Yuehua still finished before Li Dan, and then asked Wang Zhen: "Second Brother, can I have another piece?"

Xiao Yuehua took the plate and ran away immediately. Li Dan was stunned for a moment and quickly chased after her. Wang Zhen looked at the two little guys and smiled, then continued to work on his things.

"Mr. Chen~."

Xiao Yuehua retorted: "Daddy said that eating raw meat will cause worms to grow in your stomach."

"Li Dan~."

Xiao Yuehua pinched the two widest pieces with her fingers and gave one piece to Li Dan. Li Dan looked at it and tore it into two pieces. He smiled and said, "Sister, it turns out to be two pieces. They are so thin that light can see through them."

My husband thought it was too troublesome, so he asked a craftsman to make an iron knife, and then he sharpened the blade under a high-power magnifying glass. He made this small kitchen knife for me. I have been using it for almost ten years and it has never been sharpened, but it is still extremely sharp.

Wang Zhen smiled, gently raised the five-inch long small sharp knife in his hand and said: "In the past when I was in Yuzhou, every time my husband cooked a big meal, I was responsible for cutting vegetables. It took me half a day to sharpen several knives.

"Yeah?"

"Brother~."

After the two little guys finished eating the oysters, they saw that Wang Zhen did not cut any new varieties, so they stopped talking and just squatted aside, looking at Wang Zhen pitifully.

Watching Wang Zhen split a fist-sized snail meat in half and cut out hundreds of slices in a short while, Li Dan exclaimed: "What a fast knife! Second Brother has such a fast knife skills."

Wang Zhen pulled the corner of his mouth, took out a small plate, put a little of each of the two kinds of meat slices on it, handed it to Xiao Yuehua and said, "Take it and let everyone taste it, and then you can take the rest into the house and eat it slowly."

Everyone worked together. While Wang Zhen was slicing the meat, Xiao Yuehua pulled Li Dan to the side to watch.

"Brother~."

"Thank you, Second Brother."

"Daddy, let's eat some meat slices. It's a bit fishy. Do you want to eat it?"

Li Zhi laughed loudly and walked in with Wu Zetian. Xiao Yuehua hesitated for a moment, but still ran over with the plate, "Your Majesty, Madam, do you want some meat slices? It's a bit fishy."

Li Dan said quickly from behind: "It's a little sweet, crunchy, tender and delicious."

For Xiao Yuehua, just being able to continue eating is enough, "Thank you, Second Senior Brother."

Xiao Yuehua took the piece of meat that she was about to put into her mouth and looked at it again. She pulled it a few times and made it into three pieces. She laughed and said, "I thought my piece was thicker, but it turns out there is an extra piece."

"I want to eat." Li Dan nodded vigorously and ran a lap. Do I need to ask if I want to eat? Xiao Yuehua curled her lips and wrinkled her nose and said, "Okay, let's go back to the house and eat. We must eat one piece at a time."

Wang Zhen nodded. "Generally speaking, that's true, but it depends on the type of meat and the season. Conch meat rarely has parasites. And, given the current temperature, any parasites will freeze to death if left outside in a short period of time, so it's still okay to eat a little."

"I~."

Li Dan secretly curled his lips. Xiao Yuehua often cheated him of things, and he was used to it.

Wang Zheng looked at Xiao Yuehua's pitiful eyes, and just as he was about to reach out his hand, he steadied it, shook his head and said with a smile: "Ask them."

Xiao Yuehua wiped the crystal water that flowed down from the corner of her mouth, swallowed her saliva, and then continued: "I don't want to eat, I just want to see the cooking skills of Second Senior Brother and learn some skills, hehe."

The two little guys ate another piece of oyster meat. "It's a little fishy, ​​a little sweet, very tender, different from snail meat, but still delicious."

"You're welcome."

"Is that so?" Xiao Yuehua looked back at her father. After seeing her father nod, Xiao Yuehua said happily, "Then let's try a little. Well, let's try one slice first."

Wang Zhen smiled and said, "Just eat a few slices of raw ones to satisfy your craving. That's all for today. If you want to eat more, you'll have to wait until tomorrow."

"Haha, what delicious food are you eating? Let me have a taste too."

Wang Zhen chuckled and said, "If you want to eat, you can eat some now."

Wang Zhen shook his head, cut the conch meat and put it on the plate, took a large oyster and cut a few slices out, and said with a smile: "Try this, just a little of each, don't eat too much of something too cold, it's not good for your health."

Wang Zhen used a small kitchen knife to lift up the cut snail meat, protected it with his hands and put it into the white porcelain plate. The snail meat immediately fell into a neat and beautiful shape. Li Dan said admiringly: "Second Brother's cooking skills are really good. It looks delicious like this."

"Senior sister~."

The surgical knives used in the clinic are also made in the same way. Because the wound is smooth, recovery after surgery is much faster and no scars are left. "

Li Zhi looked at Xiao Yuehua's sparkling eyes and just as he stretched out his hand, Wu Zetian scolded him, "They are both so small, why are you teasing them on purpose, Your Majesty?"

"hey-hey."

Li Zhi smiled and took his hand back. After the two little guys left, he said to Wang Zheng who came forward, "I don't know if it's good for you to raise a child like this. Although it's not without spirituality, it's a bit too petty."

Seeing that everyone had put down what they were doing, Li Zhi waved his hand and said, "Don't bother with the formalities. Just get busy. I came here just to wait for dinner."

Wang Zheng smiled and asked Li Zhi and Wu Zetian to sit aside.