After a while, the white mist dissipated and the scene in the kitchen reappeared in everyone's sight.
Meng Fei walked in front of the camera holding a bowl of golden egg cake.
The egg cake just out of the pan is like a piece of warm yellow amber, its surface as smooth as a mirror, trembling slightly and exuding an enticing aroma.
As Meng Fei got closer, he could even see the heat dancing above it, like light smoke or gauze.
With a gentle shake, the egg cake begins to shake, becoming chewy and bouncy, making you want to take a bite.
The old man's eyes suddenly widened when he saw this, and his eyes were full of disbelief.
His mouth opened slightly, as if he wanted to say something, but he was choked by shock and said tremblingly:
"This... this is the national banquet egg custard!! This young man is actually at such a level!"
The girl was a little confused when she saw her grandfather's reaction. She asked in confusion, "That's not the case, Grandpa. Are you so surprised by a bowl of egg cake? And what is the national banquet egg custard?"
The old man took a long breath, calmed himself, and said slowly:
“Although this egg custard is simple, it is very difficult to make it well, especially to achieve the level that the anchor has achieved.
From the selection of ingredients to the control of the heat, every step must be done with excellence.
You still won’t understand even if I tell you too much. You just need to know that in the entire Chinese Cooking Association, including me, your grandfather, there are only three people who can reach this level.”
"What!!" The girl stood there in shock, unable to calm down for a long time.
You have to know that his grandfather is the president of the Chinese Chefs Association, the number one in the entire Chinese chef world!
Three people, what does that mean? Doesn’t that mean that this anchor has cooking skills that are on par with his grandfather’s!
"Jia Jia, have you found his contact information or address?" the old man asked hurriedly.
"I haven't found his contact information yet...but I know he lives in a place called Mengjiagou!"
"Pack up and get ready to go! Let's go meet this young man."
"Yeah! I can finally go out and play!" The girl was so happy that she hugged the old man's neck and gave him a big kiss on the face.
==========
After Meng Fei finished showing it to everyone, he gently scooped up a spoonful with a spoon and put it into his mouth.
The soft texture of the egg custard does not require much chewing, it slides quietly into the throat, leaving a light and fresh fragrance.
"Hmm~ delicious!" Meng Fei closed his eyes contentedly and savored the delicious taste in his mouth, and couldn't help but secretly praise it in his heart.
"This culinary skill is really amazing. I will have a great time eating this in the future, hehe."
Seeing Meng Fei's satisfied expression while eating the egg cake, everyone in the live broadcast room began to complain.
[Ah... the host is really annoying... I'm already craving for him early in the morning.]
[I, a person who doesn’t eat breakfast, want to have a bite, anchor, I’m going to unfollow you!!]
【Woo woo~~~~(＞_＜)~~~~, I miss my mom. Whenever I was sick when I was a kid, my mom would steam a bowl of egg cake for me. 】
【The taste of mother, the taste of childhood. 】
[I miss my mom too. She said I was very easy to take care of when I was little. I loved to eat egg custard and I would fall asleep after eating it. When I grew up, I felt dizzy after eating egg custard. I went to the hospital for a checkup and found out that I was allergic to eggs!!! I had fainted when I was little! ]
[Pfft... the guy above, it's not easy for you to live to this age. ]
【Hahahahaha, I can’t stop laughing! 】
Meng Fei looked at the comments in the live broadcast room with a bit of a smile and tears in his eyes. He was a little sad just now, how come he was so upset in an instant?
Meng Fei ate while reading the comments in the live broadcast room with interest.
At this time, a comment caught Meng Fei's attention.
[Host, how are the two chicks you rescued? Are they alive? ]
"Haha, don't worry, the two little guys are fine."
When he woke up in the morning, Meng Fei specially fed the two little guys some honey water. The two little guys drank until their stomachs were full, and then they fell asleep again.
Meng Fei walked back to the room and pointed the camera at the two little guys in the clothes.
The two little guys seemed to be much stronger than yesterday, and their chests rose and fell with great strength.
[Wow! He really saved her! The anchor is amazing! I give you a thumbs up!]
[I really admire you now. What on earth can't you do? ]
[Host, do you still need a pet? I've had one for over 20 years.]
【.........】
After chatting with everyone for a while, Meng Fei went to the backyard, and Meng Fei's figure just appeared.
The little piglets rushed towards Meng Fei like crazy and surrounded him in a ball, their behavior was extremely abnormal.
Meng Fei felt something was wrong. In the past, when he came to the backyard, not only would the piglets take the initiative to greet him, but Suihua would also walk slowly behind him.
But Cuihua did not show up today.
Thinking of this, Meng Fei hurried to the pigpen, but did not see Cuihua.
Meng Fei frowned slightly. Logically speaking, Cuihua would not abandon these cubs and leave on her own.
Something must have happened!
Meng Fei hurried back to his room to change his clothes and followed Cuihua's footsteps.
But when he thought of Cuihua's body weighing more than 500 pounds, Meng Fei's tense heart relaxed again.
Just kidding, in the primeval forest, wild boars are more powerful than Siberian tigers.
As long as it runs, it can break a tree as thick as a thigh in half.
Thinking of this, Meng Fei felt much more relieved. He went back to the house to get his backpack and planned to go to the mountains to see if there were any wild vegetables he could dig up.
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