Chapter 26 Old Tofu



"Then I won't be polite."

Fang Juexia smiled brightly, and quickly picked up a potato pancake, not caring about the heat, and put it in her mouth. Suddenly, her almond-shaped eyes widened.

Song Beibei had some slight anticipation: "How is it?"

She didn't bother to answer and stuffed the remaining half of the potato pancake into her mouth. It was so hot that she grimaced, but she was reluctant to spit it out.

Song Beibei was at a loss for words: "Eat slowly, or you might get blisters in your mouth~"

"tasty!"

“It’s so delicious!”

Fang Juexia said sincerely, "Beibei, your cooking skills are really great. After eating what you cook, I feel like what I cook is just pig food."

Song Beibei was amused.

But I feel very happy.

When a cook is praised for his cooking skills, he will feel a great sense of accomplishment.

The two chatted for a few minutes, Fang Juexia went to wash up, and she continued to make pancakes.

Wait until the pancake is almost done.

Open the lid of the porridge and take a look. It is almost cooked. Then put the chopped mustard greens in and stir evenly.

A pot of green and white vegetable porridge makes people happy.

Wait for the porridge to boil twice.

It’s almost done, bring it to the table with a rag.

Serve with vegetable pancakes and kimchi.

She called out to everyone: "The meal is ready, come and eat."

Fang Juexia: "Okay."

Li Chunxia: "Right away."

Chen Zhiyi: "I'll be right there."

Those who had nothing to do came over immediately, while those who had something to do moved noticeably faster.

On weekdays.

Tan Jin and Fu Yanci, who spoke the least, ran the fastest.

but.

No one picked up their chopsticks.

When everyone arrived, they all looked at Song Beibei at the same time.

She was stunned for a moment.

Then, he subconsciously said, "Start?"

Before he finished speaking, nine pairs of chopsticks reached for the plate of vegetable pancakes.

Fang Juexia loves potato pancakes; Chen Zhiyi put one of the potato pancakes, cucumber pancakes and spinach pancakes in his bowl; Li Chunxia picked up the spinach pancake; Zhong Tingyue picked up the potato pancake; and Yu Guiwan picked up the cucumber pancake.

Fu Yanci likes cucumber pancakes; Tan Jin prefers potato pancakes; Shi Yan eats all three; and Xu Jinan likes spinach pancakes the best.

Where is Song Beibei?

I like them all.

If you don't like cooking, why do you cook?

Since she chose these three vegetables, it means she is happy to eat them.

The potato pancakes have a crispy crust and a soft and sticky texture inside, with a light salty taste. The wild onions you bite into from time to time add a fragrant and spicy flavor that makes you unable to stop eating.

The cucumber pancake is soft yet has a chewy texture. A bite of it leaves a lingering fragrance on your lips and teeth, and the unique aroma of cucumber fills your mouth and nose.

The spinach pancakes are not cut, they are big and thin. Pick up one, put kimchi on it and roll it up. Take a bite of the pancake and a mouthful of porridge, the taste is rich.

Food tastes better when there are more people around.

After a while

Chen Zhiyi danced around exaggeratedly, holding food in his mouth and asked her vaguely, "Beibei, your cooking skills are amazing. Is there anyone in your family who is a chef?"

Zhong Tingyue immediately echoed, "The cooking is really good. It tastes almost the same as the ones I cook at home... or the ones I eat at restaurants."

I almost let it slip and said it was my own cook.

In this era, there is no such thing as capitalism as home chefs.

Song Beibei made up a story: "I learned it from my grandma."

"Oh, Grandma is amazing."

"yes!"

“…”

Everyone praised it.

Song Beibei accepted the compliments calmly.

This meal.

The food was eaten up completely, without leaving any behind.

Some people are already concerned about lunch.

Li Chunxia: "What are you having for lunch?"

Song Beibei: "Eat."

Li Chunxia: “…”

Song Beibei smiled and said, "I stir-fried bean sprouts and cooked some sweet potato rice. The other dishes are usually given to us by kind people."

After saying that, she patted Li Chunxia on the shoulder and said, "It's time to go."

Li Chunxia pushed her away and said disdainfully: "Your hands are greasy, don't touch me~"

After saying that, he walked away with a smile on his face and a proud look on his face.

Song Beibei gritted her teeth: "Virtue~!"

noon.

She finished work half an hour early, and there was no one at the educated youth site.

I’ve made arrangements with Yu Guiwan in advance.

So she picked up the scissors and started cutting. This time, she grew 1 kilogram of bean sprouts and tried her best. It took her 15 minutes to finish cutting.

After hard work.

It's harvest time.

His hand slid slowly across the ground, watching as the dots of light entered her body and disappeared.

A message came pouring in.

"Harvest 2,500 bean sprouts, and receive two 500g blocks of firm tofu and 1,500g of soy protein powder as a reward."

Old tofu?

Not bad, I'll save it for a dinner tonight.

wrong.

Where did it come from?

It's hard to explain.

Oh no? No choice but to save it and eat it myself when I have some alone time.

The rewards that come out of the light ball appear directly in space and are in an absolutely static state. There is no passage of time, so there is no possibility of deterioration or expiration.

It will look the same when you put it in as when you take it out.

This is simply a must-have at home.

Unfortunately, I can only release the Golden Finger product.

lunch.

Simple, just pick 5 sweet potatoes, peel them, and cut them into small pieces of uneven sizes.

Wash the rice well.

Put the water two fingers wide above the rice, put the sweet potatoes in, add appropriate amount of water, and place it on the stove.

This 1 pound of soybeans.

I grew about 10 kilograms of bean sprouts.

My dear, there is more to this chapter. Please click on the next page to continue reading. It will be even more exciting later!

Continue read on readnovelmtl.com


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