Chapter 138 A Luxurious Experience



The two brothers looked at each other, both confused by the scene before them.

Oh my god, is this really a woman? She's even more powerful than a man.

Li Baogen didn't care what the two thought and took them directly to Liang Qi's house.

Liang Qi was here cleaning up and cooking for the family.

"Mom, what delicious food are we going to eat today?" Little Phoenix watched her mother picking vegetables in the vegetable garden.

"Mom, I'll make you noodles with cowpea and pork ribs today." Liang Qi really wanted to eat meat today.

"Wow! I can eat meat today." Little Phoenix jumped happily to find his grandma.

"Grandpa, grandma, we can eat meat today," Little Phoenix shouted happily in the yard.

Liang Qi quickly picked a few vegetables from his own private plot, including radishes, spinach and other edible vegetables.

Liang Qi indulged himself today and made some braised noodles with pure white flour.

I scooped out two bowls of white flour and started kneading the dough. I kneaded the flocculent dough until it was smooth and set it aside to rest.

Zhang Guishu helped Liang Qi peel two large potatoes and took them out to wash with the vegetables.

Since connecting to the reservoir, Liang Qi found a way to connect her hands to her side. There was not much pressure, and the water flowed to her side by itself thanks to the terrain.

It is very convenient to use water every day. You can just plug it when not in use and remove the plug when in use.

If the plug falls off one day, the water will slowly flow into the fields.

Liang Qi took out the washed potatoes and cut them into strips, and took out a piece of pork ribs pickled during the Chinese New Year.

I took out some pork belly from the oil tank and cut it up. This was to make oil for stir-frying the ribs.

The cowpeas are also washed, cut and placed in bowls.

The water radish was also washed and cut. Liang Qi planned to eat this dish cold with rice.

She cut some chives from the field, which can be used to stir-fry vegetables.

Everything is ready.

"Let me boil the pot for you," Zhang Guishu said, picking up some dry firewood, stuffing it into the stove, and lighting it with a match.

"Okay, I'll do it." Liang Qi said quickly.

Liang Qi quickly poured some cooking oil into the pot.

When the oil is hot, pour in the leeks and stir-fry them quickly.

Then pour in the pork belly to render the oil, and then pour in the spareribs.

These ribs and pork belly are cooked when they are marinated, and now we just need to stir-fry them to bring out the flavor.

After a few scoops of stir-fry, the kitchen and yard were filled with the smell of meat.

"Wow, it smells so good, Mom. Grandpa and I can't wait." Little Phoenix swallowed saliva frantically.

Liang Qi and Zhang Guishu wanted to laugh when they heard this. They were so greedy for this thing that they even dragged their great-grandfather along.

"Is it you who wants to eat it, or is it your great-grandfather who wants to eat it?" Liang Qi teased deliberately.

"Hey, I want to eat."

"Okay, it will take a while to be cooked," Liang Qi said while waving the spatula.

The meat in the pot was almost done, so Liang Qi poured in the potato strips and then added various seasonings and stir-fried them for a few times.

Then pour in the cowpea strips and stir-fry until the flavor is absorbed.

He poured water to cover the vegetables, covered the pot with a lid, and began to knead and roll the dough.

The dough that has been rested becomes very soft and smooth after kneading, and it is also very fast to roll out without much effort.

The water in the pot was boiling, Liang Qi had rolled out the dough, and quickly cut it into small diamond-shaped triangles with a knife.

Quickly spread the noodles on the dish.

"Mom, just watch, I'm going to mix some cold dishes for us." Liang Qi also mixed the water radish without stopping.

Pour some water into the small pot.

"Bring the fire over here." Zhang Guishu brought the fire over from the stove on the side of the big pot.

"Okay, I'll get this little pot and rinse the spinach."

Liang Qi was also lighting a fire and had already prepared the sauce on the plate. There was a soul sauce in it - vinegar, which was really delicious.

There wasn't much water in Liang Qi's small pot, but it was enough for blanching the vegetables.

The water boiled in a short while.

After the dishes were put in, Liang Qi fished them out when they were almost done without rinsing them with water.

There is no point in using cold water.

Just rinse it with previously cooled boiled water.

After it is done, cut it a little shorter and put it directly into the bowl of mixed ingredients.

After stirring it a few times, he said, "Mom, would you like to try it?"

Green vegetables are easy to break, so Liang Qi just blanched them in water for a little longer.

Zhang Guishu's eyes became bigger and bigger, and her usually small eyes suddenly opened very wide.

"It's delicious! How did you mix it? Everyone else uses the same seasoning, so why does yours taste so good?"

Zhang Guishu had never eaten it like this before. The first time she ate it, she found it easy to bite and tasted delicious.

"Maybe my hands are golden hands," Liang Qi joked.

"Mom, what is the golden finger?" Little Phoenix asked curiously.

"This is a finger made of gold." Liang Qi said.

"What does gold look like?"

"Gold! This is a yellow lump of iron that looks like a corn cob." Liang Qi was also at a loss for words.

Why do children have so many questions?

Zhang Guishu found it a little funny to listen to Liang Qi fooling the child.

"Then our corn is gold, and it is also my golden finger." The little phoenix said and ran out.

Liang Qi looked at Xiao Fenghuang who finally walked away. She was afraid that if Xiao Fenghuang asked a few more questions, she really wouldn't be able to answer.

"Children are curious at this time," Zhang Guishu said with a smile.

"I won't answer any of your questions, I can only fool you for now." Liang Qi also said with a smile.

The more I thought about it, the more I wanted to laugh.

The dishes have been prepared and Liang Qi brought them to the upper room.

"Qi Qi, the rice is ready." Zhang Guishu smelled the pot and listened again. The water inside was almost dry, so it was ready.

"Okay, I'll serve the rice." Liang Qi gave each person a big bowl.

The first bowl of rice is the most fragrant, so Liang Qi always slowly serves a big bowl to everyone.

Little Phoenix also ate a small bowl slowly.

There was always a lot of meat in everyone's bowl. Strangely enough, the old people's teeth were also very good.

There are no symptoms of shedding or pain, and everything tastes delicious.

"Where's the little phoenix? I was drooling with greed just now, and now the meal is ready, but the child is gone." Nie Guo looked at the meal on the table, and the child was not there.

"I'll go and see. Grandpa, Mom, you guys eat first." The two old people Liang Qi ate first.

As soon as I walked out the door, I saw Xiao Fenghuang coming with the village party secretary and two strangers.

When Little Phoenix saw her mother, she happily shouted, "Mom, Grandpa Li wants to talk to you about something."

Liang Qi wondered if the kid was looking for corn cobs, but ended up bringing people with him.

"Liang Qi, are you free right now?" Li Baogen asked hurriedly.

"Uncle, what are you talking about?"

"This is someone from Liujia Village next door. He wants to talk to you about something. Are you busy? If not, let's go in and talk." Li Baogen was a little tired from walking around.

I just want to sit down and stretch my legs.

"No rush, let's go in."

When they walked into the yard, they smelled meat.

The three people who entered swallowed at the same time.

The Liu brothers haven't had a full meal for a long time, let alone meat!

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