Zhou Yibai didn't think it was a big deal and changed the subject to talk about something else.
Later, Yang Lihua originally came to find Zhu Hui, but seeing that she was chatting so happily, she did not go up, but went to find Zhang Xingrong instead.
Seeing Zhang Xingrong fiddling with a chicken, he immediately became interested: "What kind of chicken are you going to make? The scallion chicken or the spicy chicken you just mentioned?"
"Neither, it's mouth-watering chicken." Zhang Xingrong said, "Mrs. Lin makes scallion chicken from time to time. People don't eat much, but it's also a good change of taste. Spicy chicken doesn't suit the old man's teeth, but mouth-watering chicken is okay."
The chicken is soft and tender, perfect for the elderly. Everyone in her family can handle spicy food; the local flavor is spicy. But considering the elderly and patients like Mr. Zhou, she decided to go with less spicy food.
"Drooling chicken? Made with saliva?" Yang Lihua was shocked. There is no such thing as drooling chicken in local cuisine.
Zhang Xingrong couldn't help but laugh. Almost everyone who didn't know this dish had the same reaction when they first heard about it: "You'll understand in a moment."
Although Zhu Hui was shocked, she was also full of interest. She ran after her and offered help when needed.
When the mouth-watering chicken was ready, she couldn't help swallowing her saliva. It smelled so good and looked just like the real thing. So this was the mouth-watering chicken!
"Since you're so greedy, I'll give you a piece." Zhang Xingrong gave her a piece. "The reason why it's called Mouth-Watering Chicken is because it's so delicious that you'll drool, and so numb that you'll drool."
But she didn't dare put too much peppercorns.
"Sister-in-law, I want one too!" Lin Zi ran up.
There was no other way, so Zhang Xingrong only gave her one piece and asked Sister Lin to take it to the restaurant, so that she would not finish eating before the food was served.
"Hmm, it's so delicious!" Lin Zi couldn't help but want to eat more, but he had to hold back.
"Have you finished cutting and cleaning the snails?" Zhang Xingrong asked him.
"It's over. My sister-in-law still needs to worry about me while I'm working?" Lin Zi was complacent. It was just a simple job. What's so difficult about it?
Zhang Xingrong went to check and found it was indeed clean. She soaked the chicken feet in water for a while and fiddled with them. After soaking them in water and a little vinegar, they were almost thawed.
She started to blanch the chicken feet first, then she taught Linzi to cut the bones out of the chicken feet, and she went to fry the chicken feet and snail stew. Today she would prepare two chicken feet and snail stews.
Spring and summer are the seasons for eating snails. The flavor of the chicken feet stew is very strong and immediately attracts everyone's attention.
Compared to Lu Ran’s dishes, they are more interested in Zhang Xingrong’s dishes.
Linzi came over while cutting the chicken feet bones and kept sniffing: "What a nice smell!"
"It will taste even better when you eat it later!" Zhang Xingrong couldn't help laughing.
Yang Lihua also kept sniffing: "Rongya, you are such a great cook! I didn't know you could eat chicken feet and snails together like this!"
"Didn't you say it was too cruel and you wouldn't eat it?" Lin Zi rolled his eyes at her. What did this woman say when he was cutting snails just now?
Yang Lihua rolled her eyes at him and said, "What do you care? Rongya made it. If she told me to eat it, I'd eat it!"
"Then you have to work." Zhang Xingrong smiled. "Just watch the fire. Linzi, don't cut any more. Ertao must still be working. Go to the factory and pick her up. Let's have a meal together."
It's a rare occasion for young people to get together, so it's no big deal to invite two more people.
"Really?" Lin Zi was overjoyed. "Sister-in-law, I was just about to ask you how to solve my parents' problem. I'll go get Er Tao first!"
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