Qin Muye repeated, "Go in and change."
"No, I won't change."
Song Kexia pouted, twisted her waist, and ran downstairs.
With her figure and face, she would look good even if she was wearing a sack.
When he saw her just now, the surprise in his eyes could not escape her eyes.
He asked her to change her clothes.
I won't listen to him.
Qin Muye poked the roof of his mouth with the tip of his tongue. This little girl was not obedient at all.
Song Kexia walked into the kitchen and was worrying about how to catch the fish. When she saw Qin Muye coming in, his face looked a little unhappy.
She pointed at the water tank and said, "Help me take the fish out, and I'll make pickled fish for you."
Qin Muye's face was grumpy, but he still picked up the fish.
The fish looked to be at most three pounds, which was definitely not enough for so many people, so Song Kexia asked him to catch all the fish, and she killed and scaled the fish herself, with very skillful movements.
She planned to make chopped pepper fish head and use the fish meat to make pickled fish.
Making pickled fish is the most challenging part of knife skills. Song Kexia slices the fish into thin slices, adds seasonings and sets it aside to marinate.
She lit the honeycomb coal, put the pot on the stove, heated the oil to 70% hot, put in the ginger, garlic and chili peppers and stir-fried them until fragrant, then added the pickled peppers, stir-fried them for one minute, and set them aside.
Put a handful of chopped green onions in the stew pot, place the processed fish head on the green onions, and then spread the seasoned chili evenly on the fish head.
Add a little more oil before steaming the fish, so that it can have more juice and the steamed fish head will be more fragrant and tender.
Sprinkle a little bit of sugar, a little pepper, and a little white wine, put the stew pot on the stove, and steam over low heat for fifteen minutes.
Zhou Qi brought some pickled vegetables from Aunt Wang's house. Seeing Qin Muye in the kitchen, he smiled and greeted him, "Sixth Brother."
Seeing the clothes on Song Kexia, he was a little curious. How come she changed her clothes just a short while after he went out?
What did they do while he was away?
"Comrade Song, why did you change your clothes?"
"I was trying to catch some fish just now and accidentally got my clothes wet."
"What is this dress?"
"Comrade Qin kindly lent it to me."
Zhou Qi looked at Song Kexia in surprise, and then looked at Qin Muye with an ambiguous look. How come he didn't know that Sixth Brother was so kind.
Not only was his clothes not allowed to be lent out, he even didn't allow women to enter his room.
It's suspicious that he would lend his clothes to a girl.
Qin Muye ignored his winking and said, "Why don't you go out? Are you waiting for dinner?"
"Sixth brother, how can I cook?"
Zhou Qi immediately put down the sauerkraut and walked out with a smile.
Sixth Brother didn't want anyone to disturb them, he understood.
"You go out too."
Qin Muye looked at Song Kexia, "What did you say?"
"You go out too, I'm going to cook."
Qin Muye was amused by her anger, "Am I getting in your way here?"
It’s not a big deal, but you will sweat when you cook, and it will definitely not look good if you are covered in oil smoke.
She had agreed to come and cook in order to impress him.
How can I leave a good impression on him if he sees that I am ugly and dirty?
"It's too fumey here, please get out."
Seeing that Qin Muye didn't move, she reached out and pushed him out, closing the door.
Qin Muye: ...
Zhou Qi laughed at him, "Sixth brother, you were kicked out too."
Qin Muye glanced at him and asked, "Can I be the same as you?"
"That's right, I was kicked out by you. Comrade Song has no problem with me, but you were kicked out by Comrade Song.
What did you do to make Comrade Song angry? "
"What can I do to piss her off?"
Zhou Qi tutted his words and said deliberately, "Then Comrade Song just doesn't want to see you."
Qin Muye pinched his fingers.
My hands are itching and I want to hit someone.
When Song Kexia heard what they said, she couldn't help but smile. Smelling the sour smell of the sauerkraut, she knew that it must be delicious.
Wash and cut the sauerkraut, and the steamed fish is ready.
She heated the oil, put the sauerkraut, ginger and garlic into the pot, and stir-fried until the sauerkraut was slightly crusted. She put the fish bones into the pot, stir-fried for one minute, added the bean paste, and brought to a boil over high heat.
Seeing that the fish bones were cooked, she began to season them, removed the sauerkraut and fish bones and set them aside, added the fish fillets, cooked them for ten seconds, and removed the fish fillets.
Heat a large amount of oil, add dried chili peppers, Sichuan peppercorns, and minced garlic, fry until fragrant, and pour all over the fish fillets at once.
With a sizzling sound, the delicious pickled fish is ready.
Song Kexia washed her hands and face, cleaned herself up, and then opened the kitchen door.
"The food is ready, it's time to eat."
The aroma wafting from the kitchen, sour, fragrant and spicy, had already made Zhou Qi salivate, and he had been waiting for the meal to start.
Upon hearing this, Zhou Qi rushed in immediately and said, "Comrade Song, don't move. Leave the service to me."
Song Kexia looked at him with a smile, "Thank you very much."
"You're welcome. Please don't be polite to me."
As soon as the food was served, Su Ziming and the others smelled the food and ran out. Without being asked, they took the initiative to get the food.
Song Kexia sat next to Qin Muye. The two of them were close to each other, and the scent of male hormones hit her in the face. Her hand holding the chopsticks tightened slightly.
Zhou Qi greeted her, "Comrade Song, don't be polite, eat quickly."
Song Kexia pursed her lips and smiled, "Okay."
The fish meat is tender, sour, spicy and numb, which is especially appetizing in this kind of weather.
The chopped pepper fish head was also very fresh. We had two dishes from the same fish and everyone was very satisfied.
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