Chapter 69: Who is the boss?
On the other side, some of Qi Zhen and Luo Yunzhou’s barbecued meat was burnt because they were not turned over in time.
Meng Chuyuan smelled a burnt smell, then looked up at Qi Zhen, only to find that their grill was full of meat and they were too busy to handle it.
Because of the burnt incident, Qi Zhen and Luo Yunzhou had a conflict.
Luo Yunzhou held a skewer of roasted pork tenderloin in his hand. He turned to look at Qi Zhen, his eyes revealing helplessness: "Didn't you just say you turned it over?"
Qi Zhen also realized his mistake and took the initiative to admit it: "Sorry, I may have mixed it up."
[As we say, you can’t eat hot tofu in a hurry, barbecue has to be done slowly]
[It's hard to manage if you put too much meat. Some meat is not cooked properly, and some is overcooked. It doesn't mean that the rack can hold as much as it needs to be.]
Looking at Qi Zhen's face, it's really hard to be angry. The key is that he admits his mistakes and is humble, and he also takes care of his sisters.
It’s kind of funny that two pairs of eyes can’t keep an eye on a barbecue. The meat burns right under their eyes.
Meng Chuyuan felt that they didn't seem to be able to handle the situation well. Coincidentally, she had Lu Jinsen to take her place, so she took the initiative to walk over to Qi Zhen and the others.
"If you keep talking like this, you're going to end up with more than just one piece of tenderloin."
When Meng Chuyuan came over, he saw that the ingredients on their grill were basically thin and easy to grill. Even if they could withstand the high charcoal fire, the meat would become tough after being grilled for too long, which would affect the taste.
With Meng Chuyuan's kind reminder, the two of them turned their attention to the skewers on the grill.
"When grilling this kind of tenderloin and pork belly slices, you need to turn them over frequently, otherwise they will easily burn." Meng Chuyuan leaned over and saw that the baby cabbages on the grill had lost moisture and had wilted.
She picked up the two skewers of roasted baby cabbage and put them aside: "You can't just put these baby cabbages on there and leave them there. You have to keep frying them and turning them over."
Qi Zhen, upon hearing this, asked curiously, "Shouldn't we just wait until it's soft and then brush it with sauce?"
"You need to brush it with oil. Dry baking won't work." Seeing that they made a lot of mistakes, Meng Chuyuan couldn't help but try it himself.
Meng Chuyuan added a few skewers of uncooked baby cabbage, laid them flat, and half-overlapped them on the grill, then brushed them with barbecue oil and turned them over.
[Sister Meng is more reliable. I feel relieved when she comes up.]
This big family can’t do without Sister Meng.
[Brother Qi Zhen still knows too little. How can you grill vegetables directly without producing oil?]
Although this is only the second term, I think Sister Meng is truly versatile. If she were to open a class, I would definitely sign up. She seems to be able to teach everything.
[Sister Meng and her useless friends]
[Even the director is willing to give in, so I have no choice but to give in, hahahaha. By the way, how is the director? I haven't seen him for a while, and I suddenly miss him a little.]
After two or three minutes, the baby cabbage was roasted soft.
Meng Chuyuan began to brush sauce on both sides of the baby cabbage and sprinkled cumin powder on it to prepare a serving.
Qi Zhen stood by, taking care of his own skewers while watching Meng Chuyuan roast the baby cabbage.
After watching the whole process of grilling baby cabbage, he exclaimed: "I didn't know there are so many steps to grilling baby cabbage?"
Meng Chuyuan: "Just brush it with oil, turn it over, and then brush it with sauce when it's cooked through and tender. The same goes for barbecued meat. If it's too dry, you can brush it with some oil so it can heat up easily and retain moisture."
"I understand." Qi Zhen nodded.
After Meng Chuyuan finished telling Qi Zhen the story, she then roasted the enoki mushrooms using the same method.
After preparing these two vegetarian dishes, Meng Chuyuan put them on plates and took them to the studio for other guests. When she came over, she found that no one had eaten the plate of meat she had just grilled.
She walked over calmly and put the plate of vegetarian dishes on the table. When she pulled her hand back, she glanced at everyone present.
Meng Chuyuan: "Why don't you eat it? It won't taste as good after it cools down."
Liao Jiake replied with a smile: "I want to wait until you guys are done before we eat together."
"Why wait? They can eat it while they're grilling it." Meng Chuyuan raised his eyebrows and gestured, "Eat it. No need to wait."
Tingjiu had played a game while waiting. When he heard that he could eat barbecue, he suddenly became distracted and the character in the game was killed.
"In that case, I'll eat it." While he was still not resurrected, Ting Jiu raised his head and reached out to take a skewer of grilled sausages to eat.
Seeing that the Liao sisters were still hesitant, Meng Chuyuan said calmly, "You guys eat too."
After Meng Chuyuan's persuasion, the two sisters wavered.
Liao Jiake: "Then we'll eat it too."
[Hahahaha, it seems like it's pretty clear who's the boss here.]
[Coco's gentleness is really engraved in her bones. She is polite and well-educated. Who doesn't love her?]
[Sister Liao is also quite good, and her personality is okay, but her presence is a bit low]
[I heard that Jiu Xiaoke was so bored that he played games. Hahaha, the one-handed operation is really amazing. It seems that he should be resurrected.]
[Huh? Where is Qizhen's sister hiding? I can't see her.]
Qi Yan did not sit with them, but sat at the table next to them, and the camera could not capture her.
When the staff in front saw that she was not in the camera, they came forward to remind her to sit with everyone, but she was slow to act.
Meng Chuyuan suddenly remembered that he had left the stall for quite some time, and he didn't know what was going on with Lu Jinsen.
She told everyone to eat slowly, and when she turned around to look at Lu Jinsen, Qi Yan's figure inadvertently appeared in her sight.
The live camera adjusted to follow Meng Chuyuan, and Qi Yan next to him was also included in the camera.
I was just wondering where she was, but it turns out she was sitting right next to me.
[I don't know why, but I feel like Qi Yan is a bit out of place]
The person with the least screen time and the least presence in variety shows: Qi Yan, and Liao Jiayan as well.
[The truth about the sisters mentioned above is revealed, but I think Liao Jiayan’s personality is more likable than Qi Yan]
There happened to be a fruit plate on Qi Yan's table, and when the camera panned to her, she was eating strawberries.
Meng Chuyuan's gaze fell on Qi Yan, and then he took two steps forward.
"Sister Qi Yan, the barbecue is ready, don't you want to eat something?"
Meng Chuyuan's voice reached Qi Yan. She paused biting the strawberry, raised her eyes nonchalantly, and glanced at Meng Chuyuan.
After a while, Qi Yan responded softly: "I don't eat greasy food at night."
After Qi Yanqian replied to Meng Chuyuan, she continued to eat the strawberry in her hand.
From where she sat, she could see the entire beach, so she naturally knew that the two plates of food on the table were grilled by Meng Chuyuan.
Anyway, she wasn't in the mood for barbecue, so she simply chose not to eat.
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