Chapter 253 She wants to find someone to sell Baiji steamed buns near the train station!



No one else's clothes are as good as theirs. Ever since Song Shiwei came to their house, they each have several pairs of shoes to wear in turn. There are so many cotton-padded clothes that the closet can't hold them all. Not to mention the delicious food at home. There is never a shortage of candy, melon seeds, fruits, and snacks.

Not to mention pork. They used to look forward to having a good meal of pork, but now they can't live without meat every day.

Zhou Tingyue thought about it and it seemed so!

The little girl in their family is a treasure. Not only does she cook delicious food, she is also very good at business and making money!

Except for the shortage of housing, the family really has everything they need!

There is so much seafood we catch that we can’t even finish it all.

In addition to the dried squid, dried scallops, and dried small fish that were brought to Beijing, there were still quite a few left in the family compound. Besides letting Sun Meimei and the others take them back home, Song Shiwei distributed the rest to the sisters-in-law who stayed in the team for the New Year!

Thinking of this, his heart instantly felt warm, and his eyes softened when he looked at Song Shiwei.

His little girl is so nice! How could I have the honor to marry her in this life?

Zhou Tingyue's big hand gently stroked Song Shiwei's small hand.

He secretly swore in his heart that he must treat her well in this life!

I absolutely cannot let her suffer with me, and I will never let her shed a tear because of me!

He also liked to see her smile. Zhou Tingyue felt that Song Shiwei was naturally pretty, and when she smiled, the whole world seemed to brighten up.

The train runs from dawn to dusk.

At noon, the two of them and their children ate the meat buns and scallion pancakes that Shen Xiu'e had packed for them in the car.

Although she was afraid that it would get cold and wrapped herself in a small quilt, it was still cold when they ate it because it was cold.

Zhou Tingyue didn't dare let Song Shiwei eat more. He only let her eat half a scallion pancake and poured her some hot water to drink.

It’s cold and I’m afraid she’ll get a stomachache if she eats it.

Fortunately, he thought of this in advance.

Yesterday I asked someone to buy me a lot of chocolate bread newly released by the food factory!

Share it with Song Shiwei and the children.

When Song Shiwei saw the bread wrapped in paper in his hand, her eyes lit up!

"bread???"

There is already bread in this era?

Some of the children had never eaten this before and were all very curious.

"What is bread?"

“Is this delicious?”

Zhou Wei, the little foodie, even lay on Zhou Tingyue's hand and smelled it.

"Wow! It smells so good!"

Zhou Tingyue took four and handed them to Zhou Cheng, asking him to share them with his younger brothers and sisters.

He peeled the one in his hand and then handed it to Song Shiwei.

"Try it and see if it tastes good. I also occasionally heard that the food factory has a new batch of chocolate bread. I heard that it is delicious and selling very quickly. So I asked someone to buy some for you to eat on the way!"

Song Shiwei looked at the bread in front of him with surprise. The bread was golden in color and exuded a sweet aroma. He felt like his mouth was watering.

I haven’t eaten bread in a long time!

Still chocolate flavored.

She quickly took it and took a bite!

Zhou Tingyue looked at her expectantly: "Is it delicious?"

Before she could even open her mouth, Zhou Wei and Xinxin cheered in surprise.

"Wow!! So delicious!! It's too delicious, right?!"

"It smells so good! The bread has a milky aroma, and the chocolate sauce inside is even better, sweeter than sugar!"

There is no child who doesn’t like chocolate bread, let alone children of this generation.

Even Zhou Cheng and Zhou Lin were surprised. They took a big bite, but felt reluctant to eat it all at once, fearing that it would be gone. In the end, they savored it slowly in small bites.

Song Shiwei was also quite surprised.

“This bread is really delicious!”

Of course, it is still different from modern bread. The bread on the outside is slightly hard, the gaps inside are relatively large, the chocolate is not pure, and it is a bit too sweet, just like the taste of traditional old bread.

But this thing is a rare thing in this era.

Many people want to eat it but can’t!

Zhou Tingyue bought this through someone's connections. I heard that it is only supplied to international trains and can only be eaten on international trains.

Seeing that Song Shiwei also said it was delicious, Zhou Tingyue finally felt relieved and said with a smile: "It's delicious, you guys should eat more!"

He bought six in total and took out the remaining two loaves of bread from the bag and let them share them.

He himself ate the cold buns and scallion pancakes in big mouthfuls.

This made Song Shiwei feel very distressed.

"Or you can eat some bread too!"

This bread has many benefits. It is ready to eat as soon as it is opened. It is very convenient and easy to carry.

In the past, she was busy with work and flew everywhere. She often did not eat on time. Her assistant was worried that she would suffer from hypoglycemia on an empty stomach, so he would carry some small bread with him and let her eat something when he saw she was not feeling well.

Song Shiwei suddenly thought that it would be great if he could take some bread to the train station or long-distance bus station to sell it.

Just look at the people in one carriage, all staring at them as they eat bread, and you will know.

Especially the children, their mouths watered when they saw Zhou Wei and his friends eating so happily.

His eyeballs seemed to be stuck to the bread and couldn't move at all.

I just don’t know how much bread costs in this era. If it is too expensive, I guess many people still can’t afford it.

"Tingyue, how much is this bread?"

Zhou Tingyue thought for a moment and said, "Two cents. I asked for five, and the man gave me one extra!"

Song Shiwei thought it was worth it. The price of this bread was about the same as that of the meat buns. This was the price when they took it out of the factory. If you bought it on an international train, it would probably be a different price!

It's a pity that making bread is too complicated, and the purchase price is almost the same as the selling price of meat buns. People on the train might as well buy meat buns.

Even if she asked people to sell bread at the station, most people would probably just want to try something new.

When Song Shiwei saw one of the people on the train taking out a sesame bun and eating it, he actually thought of another thing - Baiji steamed bun.

This thing can be used to make meat or vegetarian dishes.

For the meat, chop up large chunks of braised meat with garlic and green pepper, put them in a steamed bun, and pour some broth over it.

Take a bite, wow, it’s so delicious.

The vegetarian version consists of tofu skin and eggs cooked in broth.

Of course, this tofu skin is fried first and then cooked in broth. It is as fragrant as meat!

People who like green peppers will also add some green peppers, and your mouth will be filled with fragrance when you take a bite.

If you can pair it with a bowl of hot wontons, my god! The taste is even better!

Thinking of this, Song Shiwei immediately became interested.

She wants to find someone to sell Baiji steamed buns near the train station!

Since ancient times, businesses near train stations have been doing booming business, especially for passengers waiting for the train or who have just got off the train. They are hungry but have to carry large and small bags, making travel inconvenient.

I had to eat something nearby the station.

When Song Shiwei thought about the fact that the small husband-and-wife shop near Qing City, whose food was not very good, was doing so well, she became more confident about her Baiji steamed bun wontons.

The most important thing is that this Baiji steamed bun is more fragrant than the meat bun, has more meat than the meat bun, and is not expensive.

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