Chapter 133 Smelling a business opportunity
"Miss Fourth, I made a new dish today. Would you like to try it?"
The person who spoke was the street chef who made frogs before. Since that time, Lin Ruqian transferred him to Shuiqinglou to facilitate the development of the recipe given by Lin Baoer.
Of course, Lin Ruqian would not expose the recipe to others, but only verbally or write it down.
And because of this, the street chef mistakenly thought that these dishes were all thought up by Lin Ruqian, and he worshipped him fanatically and was completely devoted to him.
"What dish?"
"Reheated pork."
Lin Baoer: "!"
"Reheated pork?!" Her eyes lit up, "Have you figured it out?"
The street chef nodded, a little shy, "But because there were too few peppers, I didn't try too many. According to the requirements of the Third Young Master, it's still a lot short, but the taste now is also acceptable."
"If the Fourth Young Master wants to try it, I'll make it for you!"
Lin Ruqian didn't have many peppers from everywhere. Except for the ones used for hot pot before, the rest were handed over to the street chef, asking him to develop the dishes on the recipe.
And after developing it, it is not allowed to be sold without permission. It needs his approval before it can be sold.
Because bell peppers are scarce, the chef usually doesn't want to use them. Only when Lin Ruqian and Lin Baoer come, he will specially use bell peppers to fry a new dish for them to taste.
"Okay."
Lin Baoer readily agreed.
After she agreed, the chef took out a piece of good pork belly and cut it into thin slices. After everything was ready, he took out the few bell peppers.
The bell peppers are all red, and there are no green ones.
Looking at this scene, Lin Baoer was a little dazed.
I don't know if there will be green peppers in the future, which are not spicy and delicious.
At the moment when she was distracted, the chef started to stir-fry.
There are quite a few people in the back kitchen of Shuiqinglou. In addition to the helpers, there are also many chefs like the street chef. However, most of them only make common dishes and some desserts, and never touch peppers.
Therefore, the group of people envy the street chef very much. Every time he takes out peppers, they will watch from the side.
"Wow! Look at the heat! You are worthy of being the chef Qian!"
"Is this the pepper?! I haven't seen it yet? Is it really delicious?"
"Of course it is delicious! Smell this smell! It's almost killing me! I don't know when I can eat such a good thing..."
"What are you thinking? This pepper is a tribute now, and you are the only one who can eat it?"
...
Various whispers came into her ears, and suddenly Lin Baoer had an idea in her mind.
Although people in Beijing may not be able to accept chili peppers due to regional differences, where else can we grow chili peppers besides here? !
In modern times, the southwest and Hunan are almost all major provinces for eating chili peppers. Even if it is not possible here, it can be exported there!
Thinking of this, Lin Baoer was a little excited.
Chili peppers can definitely be grown in the mainland. As one of the most important condiments in the future, there can be no monopoly, otherwise it will be detrimental to the development of the Central Plains. Therefore, if you want to make money, you can only make this first money.
"Baoer?"
Lin Baoer was interrupted and turned her head to see Lin Ruqian and Ying Jinyi.
"Fourth sister, why are you here?" Ying Jinyi was curious and took something in his hand that he didn't know whether it was a sweet potato or a radish and chewed it.
Lin Baoer didn't answer her, but looked at Lin Ruqian, her eyes getting brighter and brighter.
[Chili peppers will definitely become a necessity for mankind in the future. As long as we let the third brother plant them first before they become a common seasoning, and then sell them to other places, we can make a lot of money! ]
[At present, because chili peppers are tribute, no one will compete with us for this business. As long as we succeed in planting them, we can definitely become a wealthy businessman just by relying on this! ]
"Fourth sister?"
Ying Jinyi waved his hand in front of Lin Baoer, wondering, "Brother Ruqian, what's wrong with fourth sister? Why are you standing there in a daze?"
She couldn't hear it, but Lin Ruqian heard it clearly.
He was stunned for a moment, and then he was like Lin Baoer, his eyes shining.
Even his hands were shaking a little, and his heart was crazy.
If he hadn't been concerned about the presence of outsiders, he would have hugged Lin Baoer and kissed her hard.
As Lin Baoer said, with the recipe, there is no need to worry about the peppers not selling well. Shuiqinglou and Shenghuai Restaurant can attract customers and launch various dishes to let people taste the deliciousness of peppers, and they will flock to it.
And that hot pot!
After Lin Ruqian successfully developed it, his first thought was to make it a feature of Shenghuai Restaurant, which would surely attract many people.
Not only that, he could even draw inferences from one example to another. The previous pork belly and chicken soup could also be made into a hot pot-like dish for people who can't eat spicy food.
Just relying on these, it is enough to make enough money to last for several lifetimes.
Thinking of this, Lin Ruqian's blood boiled, and she wanted to start cooking immediately!
"Fourth Miss? Fourth Miss? The dishes are ready!"
At this time, the voice of Qianjie Chef called the two back to their senses.
Lin Baoer comforted herself in her heart not to be excited, and then smiled at Ying Jinyi, "Sister Jinyi, I'm fine, I'm just thinking about something."
"Oh oh."
Ying Jinyi blinked in confusion, and was very puzzled in her heart. What on earth could the fourth sister's little head think about so much?
But the next second, she had no time to care about this matter.
A strong spicy aroma came from the plate, and Ying Jinyi was shocked.
"Wow! What is this?!"
Having met her not long ago, Chef Qianjie had some impression of her. "Miss Ying, this is twice-cooked pork."
"Have you ever seen twice-cooked pork?" Ying Jinyi looked curiously at the distinct chunks of pork belly inside. The pork belly was slightly curled up after being stir-fried over high heat and was glistening with oil. Combined with the red peppers next to it, it really whetted one's appetite.
"Can I have a taste?" She was almost drooling.
Ever since she had the delicious food at Shuiqinglou, she has been frequenting this place. Just like today, her father finally let her out, and as soon as she got out, she ran here and ran into Lin Ruqian.
Chef Qian didn't say anything, but looked at Lin Baoer and Lin Ruqian.
Lin Baoer also came over and sniffed the air intoxicatedly, "Of course! Hurry up! Sister Jinyi, eat it while it's hot!"
The two of them each took a pair of chopsticks and picked up a piece and put it in their mouths.
Chef Qian didn't cut the pork belly into too big pieces, just enough to fit in one bite.
But it was still a little too big for Lin Baoer, so she had to eat it in two bites.
However, Ying Jinyi didn't care about this. She ate it in one mouthful and was so excited about the deliciousness.
"Delicious! Wow! This is perfect for eating with rice!"
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