Jia Dongsheng and Nan Yi stayed in the warehouse all morning, going in from time to time to see what had been delivered, waiting to see what would be delivered later, and then studying the dishes.
In addition to Jia Dongsheng and others, people from other affairs halls also came over one after another and did the same work as Jia Dongsheng.
Seeing this situation, after preparing lunch, Fang Zhuo called all the kitchen foremen of the eight canteens to his office. He wanted to unify their ideas and the dishes.
There is no way, the National Day and Mid-Autumn Festival dinners are different from usual.
There are superior leaders coming to inspect.
Therefore, the dishes in the eight canteens cannot be arranged according to the skills of the chefs in each canteen. They must be unified to avoid problems.
Otherwise, if the superiors come to inspect and visit eight canteens, but see that each canteen serves different dishes, doesn’t that mean that the people at the canteen entrances have different ideas?
Doesn't this mean that he, as the leader, is unable to bring everyone's efforts together? To put it more broadly, doesn't this mean that he can't manage the entire cafeteria at all?
Although it may seem a bit exaggerated, this hidden danger must be eliminated.
1:20 pm, canteen director's office.
Jia Dongsheng came here by himself. This time Fang Zhuo was having a meeting with the kitchen team leader, and it had nothing to do with the other chefs.
When he arrived, no one else had come yet. Only Fang Zhuo was in the office, frowning and drinking tea. He was a little irritated.
There is no way. The superior leaders are inspecting the National Day and Mid-Autumn Festival banquets. This is directly related to his future. How can he not take it seriously?
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