1:30 pm.
The workers at the steel mill had just finished their lunch and the work in the cafeteria was over.
Except for canteens 1, 2 and 3, which may have the task of serving food, the other canteens have nothing to do.
Thinking that tomorrow's work will be easier in the cafeteria, I will cut and prepare the food I need for tomorrow's lunch in advance, so that tomorrow will be much easier.
That's what happened in Canteen No. 8.
Sha Zhu held a large teacup and sat on a stool, drinking tea leisurely while watching the other members of the kitchen busy cutting potatoes.
As the canteen monitor, he didn't need to do anything himself, so Sha Zhu had nothing to do the whole afternoon.
Suddenly, a teenager ran in.
"Master He, Master He."
As soon as he entered the cafeteria, Liu Hongchang started shouting, panting.
Although Canteen No. 8 was a newly expanded canteen and there were not many people in it, there were still about twenty people. Hearing him call "Master He", it made the people in the kitchen a little confused.
Master He?
Who are you calling?
Is there anyone named He in Canteen No. 8?
Not to mention others, even Sha Zhu has forgotten his last name.
He has always been used to being called Shazhu. How many people in the factory know his last name?
"Boy, who are you looking for? We don't have Master He here."
A woman in her forties, perhaps feeling sorry for her child, saw that Liu Hongchang was a little anxious and quickly spoke up.
"No?"
Liu Hongchang scratched his head, looking confused: "No, my master told me to come over and call Master He!"
"Who is your master?"
"My master is Jia Dongsheng, and he's the deputy director of our cafeteria."
Liu Hongchang said proudly.
"Deputy Director Jia."
The woman looked as if she had suddenly understood something. If Jia Dongsheng heard this name, he would definitely roll his eyes at her.
Calling someone by their job title without adding a secondary word is a sign of emotional intelligence.
If your surname is Jia, you cannot add your name and title to your name. In this case, Deputy Director Jia?
Doesn’t this mean that Jia Dongsheng is impersonating the deputy director?
"Yes, my master told me to come to see Master He and take part in the cook upgrade assessment which starts at 2 o'clock."
Liu Hongchang's big eyes were still looking at everyone in the kitchen, but he really didn't know Sha Zhu.
"We don't have anyone with the surname He here. You'd better look for one in other cafeterias." The woman smiled kindly and reminded.
"No, my master said that Master He is the kitchen supervisor of Canteen No. 8. How could he not be there?"
As soon as these words were spoken, the kitchen staff all turned around and looked at Sha Zhu, who was leisurely drinking tea and treating Liu Hongchang as a joke.
Facing the gazes of the crowd, Sha Zhu was stunned for a moment, then slapped his forehead hard: "Oh my god, I almost forgot my last name is He. You always call me Sha Zhu, and now you call me Master He all of a sudden. I really haven't come to my senses yet."
"Little brother, I'm Master He. Your master asked you to come to me for the upgrade assessment?"
"That's right, Master He, hurry up, it starts at two o'clock."
"I won't go. I won't pass the test even if I go. Just go back and tell your master."
Sha Zhu also understood his situation, so he simply waved his hand and signaled Liu Hongchang to leave.
"No, Master He, I came here to call you, but you didn't go. Won't my master blame me when the time comes?"
When Liu Hongchang heard Sha Zhu say he wouldn't go, he got anxious and quickly persuaded him, "Master He, please come with me. The assessment will start soon. My master said you must go. This is our factory's rule."
Regulation?
Where do these rules come from, you bastard?
Sha Zhu curled his lips, but seeing Liu Hongchang's pitiful appearance, he felt embarrassed to embarrass a child, so he nodded, put on his coat and said, "Okay, for your sake, little brother, I'll go through the trouble."
"Oh, okay, thank you."
Liu Hongchang was happy and returned to Canteen No. 1 with Sha Zhu.
At this time, nine people had already arrived at Canteen No. 1, and including Sha Zhu, there were exactly ten people.
As soon as he walked into the cafeteria and saw so many people, Sha Zhu immediately curled his lips. In his opinion, none of these people who were taking the upgrade test could fight.
There's no way. Even though they are just like him, they are here to take the test and upgrade to level nine or level eight cooks.
However, in Sha Zhu's opinion, only one in ten people can actually pass the assessment.
As long as a cook is converted to a regular employee, he will be a level 10 cook, and if he has worked in the factory for three years, he will definitely be converted to a regular employee.
However, once you have been regularized, if you want to continue to move up, don't think it's easy to be promoted from level 10 to level 9, or from level 9 to level 8. These are just two levels, and they are both the lowest level assessment for cooks.
In fact, the upgrade assessment is not easy at all. If you are not even a little bit short of the quality, you will not pass.
The factory is very strict in its assessment.
The steel rolling mill now has eight canteens, but apart from He Daqing who just joined the factory, there is only one chef who has reached the seventh level in each of Canteen No. 2, Canteen No. 3 and Canteen No. 4.
These are the first four canteens, the earliest canteen in the factory. With such a long history and a large number of people, chefs can stand out.
The remaining 200 or so people at the cafeteria were still wandering around among the three levels of cooks: level eight, level nine, and level ten.
There is no other way. Any chef with good skills goes to work in restaurants on the street. Only those who don’t know how to cook but want a job will come to the factory as temporary workers to learn cooking skills.
After three years, you can be converted to a regular employee, that is, a level 10 cook.
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