Chapter 297 Processing Wild Boar Meat



Su Qingxue had no idea about the conversation between the two people in the kitchen.

Just by looking at the two children touching their stomachs and pointing a finger at their mouths, you can tell that they must be hungry and want to eat.

Knowing that the two of them would not be able to prepare the meal so quickly, he quickly took out the porridge that he had cooked at noon from the space.

After feeding the porridge to the two children, Su Qingxue felt that the food seemed a bit too monotonous.

Well, I'll make some lean meat and pork liver porridge for the children tomorrow.

There are vegetable porridge and various meat porridges. There is also beef and mutton in the space. Add more flavors and more nutrition, so that children will not get tired of it so quickly.

When the children are full, put them in the rack and take the bowls to the kitchen to wash them.

"Did you feed the children? What did they eat?"

Zhou Huaian asked curiously.

"Well, the porridge was cooked in advance. The two children eat very little at each meal, so I thought of letting them eat more meals, so that they won't be hungry."

Ever since Zhou Huaian found out that his wife had a hidden secret, every time he heard her talk, he would think of the treasure she was talking about.

This time is no exception. I immediately knew that it must have been placed in the space in advance.

He nodded to show that he understood and didn't ask any more questions.

After all, there is Sun Rui next to him, so some things are not appropriate to say.

"The food is almost ready, let's eat."

Su Qingxue took a look and saw steamed buns, fried vegetables, braised pork, and a soup made of shrimp, seaweed and eggs.

It’s pretty good!

And you can give some of the soup to your children. Shrimp are quite nutritious, and it is good for children to drink more.

"Okay, I'll put the dishes on the table first."

Most people here eat noodles. Originally, Su Qingxue and her friends ate more rice, but after being here for more than two years, some of their living habits have become similar to those here.

I was a little uncomfortable at first, but after a while it became nothing new.

Set the table and wait for the food to be served. Fill two and a half bowls in baby bowls and set them aside. Wait until they are cool before giving them to the children.

Anyway, I was supposed to drink another meal of milk powder tonight, so I didn’t have to worry about not being able to drink the soup.

Just drink the milk powder later.

"Sister-in-law, when I went to the backyard to pick onions, ginger and garlic just now, I saw a big hole dug in the backyard. What are they going to do? If you need any help, just tell me. Don't hesitate."

While eating, Sun Rui suddenly thought of the place he had just seen in the backyard.

"We are thinking of bringing back so much meat. If we don't clean it up, it will go bad easily. So we are just going to smoke the meat into bacon tonight after dark when no one can see it.

When it's done, you can take some back and send it back to your family. Anyway, you can't finish all the meat in a short time. Huai'an, don't forget to send some back to your parents."

Su Qingxue can be said to be particularly generous with the things she has.

Never skimp on good things.

Also because there are too many things in my book, the gaps between my fingers are inevitably a little loose.

However, although a lot of things were sent out, a lot of things were also sent back.

At the very least, the constant packaging every month can prove this.

Sun Rui didn't hesitate and nodded in agreement. "Thank you, sister-in-law. A few days ago, my family mailed a package to me. It was all candy, milk powder, biscuits and other things. I am a grown man and I don't like to eat those. I will bring them over later so that you and the two children can have more."

"That's food your family sent you. Eat more. Your sister-in-law and the two children have plenty of food. Not only do my parents send a big bag every month, but I can't finish the food I buy for the children at the commune. Keep yours for yourself!"

Zhou Huaian thought about the people in his good brother's family. They were traveling all over the country, or should be said to be assigned to various parts of the country. Their lives were definitely not as good as when they were in Beijing.

It's so rare that I give him something, so I don't have the nerve to accept it.

Su Qingxue also nodded in agreement, "Huai'an is right, we really don't lack those things at home, we even have more than a dozen cans of milk powder for the children that haven't been opened. If we really lacked them, we would definitely not be polite to you.

Don’t think that you can’t eat those things just because you are a grown man. What’s wrong with being a grown man? Can’t a grown man like to eat candy? Eat more.”

Sun Rui felt that he could not win the argument with his good brother and sister-in-law, so he could only nod helplessly.

Although my expression was a little helpless, I still felt happy in my heart. It really feels good to be cared for by others.

"I'll listen to you. If you need it, don't hesitate to ask. If I have it, just take it."

"Got it, got it, let's eat quickly! You'll be free and have nothing to do after you go back, so go back later tonight. Not only do you need to smoke the meat, you also need to braise the internal organs. You can't leave them out for too long, or they'll go bad. It will be such a pity then!"

Zhou Huaian would definitely not refuse the free labor that was delivered to his doorstep.

It just so happened that I was working with my good brother tonight, and as for my wife, I must have let her go to sleep.

He couldn't bear to let his wife stay up late to work.

"Okay, no problem. Don't worry about my craftsmanship."

Sun Rui was not wrong in saying this; he was the best cook among the three.

Su Qingxue was just preparing to take out the seasonings she was going to use, and he would definitely have to do the work.

Even if the food tastes terrible, it can be made delicious with seasonings, but there is still a difference between delicious and tasty.

"There's so much meat. I'll help you tonight. You guys still have to go to work tomorrow. If it's just the two of you, how long will it take to finish?"

Su Qingxue pretended not to hear Zhou Huaian's words of advice.

After dinner, I saw that it was getting dark, so I quickly lit mugwort incense in the corners of the house. I had to work in the yard at night, and if there were a lot of mosquitoes, I would have no choice but to focus on repelling mosquitoes.

After lighting it, in less than five minutes, you can clearly feel that the mosquitoes that were buzzing around it seem to have disappeared.

Because I was worried that the two children would make a fuss, I put them aside while I was working and did not take them out of the cage.

Su Qingxue was very strong, and he had already cut all the meat into strips of two or three pounds each.

There is very little fat on wild boar meat, and most of the meat is rather dry. Those with fat are smoked into bacon, and most of the lean meat is simply smoked into jerky.

Apply a lot of seasoning, smoke it for two nights, then put it in the pot to steam. After it is steamed, put it outside to dry in the sun. It is ready when it is dry enough to be chewed.

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