Worried that his wife had not eaten enough, and because she was too shy to eat, he brought some extra food in advance, so that in case his wife was hungry, she could eat something when she had time at work.
I didn't care too much about my son and daughter-in-law's thoughts. We have all been through this, so there is nothing to be embarrassed about.
Perhaps because she knew that bad guys would not have a good ending, Su Qingxue felt particularly happy and cheerful in the next few days.
Not to mention Zhou Huaian, even the three one-year-old daughters in the family could feel that their mother seemed to be in a better mood.
On the fifth day, we finally received good news. The three families, totaling nearly 20 people, were sent to the Northwest together.
At first I was wondering why there were three families?
Later I realized that it should include the father-in-law of the Revolutionary Committee Director, so there are three families in total.
It's another day of admiring my father-in-law. He is so amazing. He managed to take care of three families at once.
However, it is also because they are bad people and do things without carefulness that they are caught by others.
In order to thank her father-in-law, Su Qingxue and Zhou Huaian took out a lot of things from the space while her father-in-law was at work, and prepared to make a big meal for her father-in-law.
There are all kinds of wild boar, mutton and beef stored in the space, not only meat, but also offal. It just so happens that the house has a complete range of seasonings, so I'm ready to show off my skills.
Beef with sweet pepper, beef tendon with scallion oil, lamb with chives, stir-fried kidney, pig ears with cucumber, steamed pork with rice noodles. It was too meaty, so I also stir-fried some green vegetables, stir-fried rapeseed, scrambled eggs with celery, eggplant with garlic, and tomatoes with sugar.
Ten dishes are enough, but having dishes without soup is not enough. There are so many fish in the space, so I simply made a crucian carp soup. I also took out the dried goods from my mother-in-law's house and stewed a conch and Chinese cabbage soup. There were a table full of dishes, some spicy and some not, so that both adults and children could enjoy the meal.
Just these ten dishes took Zhou Huaian and Su Qingxue a whole day to prepare, but they still felt a sense of accomplishment when they saw the delicious dishes on the table.
When you are in the countryside, how can you cook such elaborate dishes?
At most you can make braised meat and braised offal, and the rest is up to you in whatever way is convenient.
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