It was cool under the tree, and Lin Jingshu felt so comfortable that she almost fell asleep.
"Wife, it's time to eat."
Gu Chengze came out and saw her sleeping on the recliner, so he gently woke her up.
Lin Jingshu opened her eyes dazedly, "Are you done?"
Gu Chengze nodded confidently, pointed to the small vegetable garden and said, "I also stir-fried water spinach, tomatoes, and cucumbers."
Seeing that he spoke with great confidence, Lin Jingshu sighed and said, "From now on, the position of head chef in our family can be handed over to you."
When I came to the living room, there were four dishes and a soup on the table, which looked quite presentable.
"Little sister, come and taste it."
Lin Shan handed her the bowl and chopsticks.
Lin Jingshu sniffed it lightly and it seemed to smell good.
"Are there any braised chicken pieces left in the pot? Let's send some over to Sister Su."
During this period, she was busy taking care of patients in the hospital, and Mrs. Su helped take care of the dogs and chickens at home.
"I've reserved some for you to taste first."
Gu Chengze thought, if the taste is not good, he would not send it to others for the time being, so as not to embarrass himself.
Lin Jingshu raised the corner of her mouth, "Okay, let's see how good Chef Gu and Chef Lin's cooking is."
Gu Chengze is confident in his cooking skills, but not in Lin Shan.
Lin Jingshu picked up a piece of chicken and put it in her mouth. It was okay and she could chew it.
She chewed slowly for a while, then opened her lips slightly and said, "It tastes okay, but it doesn't have much salt. Did you add salt?"
Lin Shan thought carefully, "Should I let him go?"
He was afraid that his hands would shake, so he only put in a little.
After all, if it’s too bland, you can add salt, but if it’s too salty, you’ll just have to eat it anyway.
Continue read on readnovelmtl.com
