Lin Jingshu was thinking about something and bumped into the tree trunk in front of her without paying attention.
"Watch the road."
Gu Chengze covered her forehead, thus avoiding an accident.
Lin Jingshu smiled awkwardly and said embarrassedly, "I know. Thanks to you, otherwise I would have been injured."
Gu Chengze noticed the tree nearby and smiled slightly, saying, "We're lucky to have found wild grapes so quickly."
Following his gaze, I saw a wild grape climbing on a lemon tree, its branches desperately growing towards the sunlight.
When they were going down the mountain, the two men's backpacks were piled high and they returned with full loads.
After returning home, Lin Jingshu and Gu Chengze put down their things and started planting without stopping.
While the rhizomes are fresh, the survival rate is high and they will be alive in a few days after being planted.
Gu Chengze dug the hole while Lin Jingshu held the tree. The couple worked together without getting tired.
"I'm going to cook first, you clean up the rest."
"good."
Lin Jingshu brushed off the dirt on her body, washed her hands and prepared to cook.
Su Hongping brought many varieties of food. She picked out a few that were suitable for steaming and put them in a big pot to steam first, and then serve them with sauce.
Clams and razor clams are stir-fried with spicy sauce to remove the fishy smell and go well with rice.
The staple food is cold noodles. After a tiring day, I feel depressed and eating some cold noodles makes me feel refreshed.
I also have cucumbers at home, so I fry an egg and add some sauce to go with it.
While Lin Jingshu was cutting the side dishes, Gu Chengze had already cleaned up the yard. After washing up, he came to the kitchen to help knead the dough and roll it out.
The two people were busy in the kitchen without talking, but a warm atmosphere was everywhere.
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