Chapter 262 Jiangcun Chef
"Of course I'll wait for you!" Yu Yingying smiled and picked up a piece of food for her friend.
Jian Ziyu, who had just peeled shrimp for his girlfriend, couldn't help but glance at Yu Yingying.
It's been like this since school.
If he and his girlfriend had not gone to the same high school, they would have formed a bond very early on.
I guess several people in their dormitory wish he didn't exist.
However, An Songyu, who had long been accustomed to this, didn't care.
She knew that the two of them would go their separate ways soon.
Because she is not a person who likes to rely on others for care.
Sure enough, after An Songyu sat down and started to taste the food, the two people next to her didn't even bother to take care of her or talk to her much.
This is An Songyu's habit.
She loves good food!
When it comes to delicious food, I am always extra focused.
And she loves to try all kinds of food.
For a feast like the one in front of her, she would concentrate on tasting every dish.
Then, depending on how much you like each dish, give them different favors.
Of course, with a meal like this, she would hardly have the chance to taste the same dish three times.
Today’s chef is from Jiangcun.
But his cooking of Shuncheng local dishes is indeed authentic.
Even An Songyu felt that it tasted better than any time before.
"I think so too!" Not far away, An Songxiang immediately agreed after An Songyu noticed his admiration again.
The others at the table couldn't help but nod.
"Are the chefs of your banquet really only from Jiangcun?" An Songxiang's friend even asked directly.
"Why, doesn't it look like it?" An Songyu had probably filled his stomach.
Now I am filling a bowl of soup and drinking it slowly while chatting with a few people.
Sitting at their table were the An Songyu sisters and all the invited guests except the Jian couple.
So all of them are young people.
They introduced themselves to each other before the meal.
The person who spoke just now was called Ayang. He pointed at the plate with a smile:
“Although the presentation is a bit crude, the tableware and taste are definitely not like the original.”
"That may be because our village has been developing farmhouses before it was demolished." An Songxiang tilted her head slightly and answered without thinking.
"And these plates were bought specially for this banquet." An Songyu also explained.
She didn't participate in these things.
But there is an aunt who is well-informed, and I can hear about it from time to time.
Everyone else nodded in understanding, but someone said regretfully:
"From now on, it will be hard to eat his cooking skills!"
"That won't happen!" An Songyu and her sister shook their heads at the same time.
“Many of the newly opened food stalls near Changqiao are run by people from our village.”
"Yes, there are many places in Rongdi, and there are also shops opened by people from our village."
The catering industry can be said to be the most suitable industry for the entire Jiangcun people, except for the young people, to develop after leaving Jiangcun.
To be honest, the young people and women in Jiangcun were the most influenced by An Songyu's family.
From before the New Year to after the New Year, many shops of all kinds, big and small, opened.
It can be said that they can be seen everywhere in places such as the pedestrian street.
But the people who were most influenced by them were still the generation that originally served as the backbone of Jiangcun people.
They are almost the same age as An Jianping and his brothers.
In the past, when they lived in Jiang Village, they were the heads of the family.
Almost all of them run farm stays, orchards, fish ponds, etc.
But after Jiangcun was demolished, for quite a long time they held a huge amount of demolition compensation.
But I basically don’t know where the future lies.
But with An Songyu's family, they started from buying houses and rebuilding them, to buying houses and rebuilding them for the villagers.
Later, he even started a company and began investing in building houses in other places.
They were also quite inspired.
So, according to the different personalities and skills of the villagers.
From food stalls to snack bars.
From morning tea shops to late-night snack stalls, people from Jiangcun can be found almost everywhere.
These people are the generation that was responsible for supporting the families in Jiangcun in the past.
They are the ones who are truly supporting the family of Jiangcun's current generation.
Yu Yingying, who had gone to help Xin in the morning, couldn't help but suddenly realized:
"So, those people who were busy over there this morning, are they the people in your village who are doing catering outside?"
An Songyu didn't notice who were working.
But if you think about it, you will know that at this time, the only people who can and are willing to enter the kitchen are probably those of them.
So, An Songyu nodded affirmatively.
"If their craftsmanship can reach this level...A Xiang, where is your Jiangcun people's shop?" An Songxiang's friends asked immediately.
When they found out that most of them were in Rongdi, they all felt a little regretful:
"Why don't you villagers think about expanding your business further?"
"Yeah, it's such a waste of craftsmanship!"
"From the former Jiangcun to the current Rongdi, for them, this business has already gone far." An Songyu reminded helplessly.
Before Jiang Village was demolished, these villagers might have never thought of doing business outside Jiang Village in their entire lives!
"What a pity! If we had been able to go to Jiangcun before it was demolished, we might have been able to taste such delicious craftsmanship."
An Songyu and the others also agreed with this statement:
"Yes, it's a pity that Jiangcun has been demolished now."
Although in Jiang Village at that time, there were only a few farmhouses whose craftsmanship could reach the level it is today.
But what makes people miss Jiangcun is not just the craftsmanship of the farmhouses.
After the long meal, the An Songyu sisters helped to clear the table.
But this time the table was not left empty.
The diligent property company employees came over dragging cartons full of fruits, snacks and fruit plates.
Every table is filled.
In addition, brewed hot tea was also served to the table.
There was also a thermos filled with boiling water.
By the time An Songyu and her sister finished their work and came over, the second wave of dragon dancing had already begun.
At this point in time, it is actually past the lunch break.
It just so happened that it coincided with the time they had discussed with the property management when they were planning to hold the Jiangcun housewarming party.
But thinking about the long time that was suitable for lunch break, it is time for everyone to eat.
An Songyu didn’t know whether other residents in the community would be disturbed by them.
But so far, no property staff has come to remind us.
I guess there are indeed quite a few residents in the community who have joined in!
An Songyu had no idea how correct her guess was.
On the other side of the community, the tables that were originally planned were not full.
Later, the village committee members thought the vacant space was ugly.
I simply borrowed some from someone who ran a food stall in the village.
This is something we all put together.
After all, today is a grand event in Jiangcun.
But there are other employees in the food stall.
The business will not be closed simply because the boss is not here.
The tables that can be borrowed are some that are temporarily allocated from various food stalls.
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