Chapter 415 Tofu Banquet
After saying that, she started to use the kitchen knife.
The first thing to take out of the pot is tender tofu. The delicate and delicious tender tofu is the easiest to make tofu soup. Boil a pot of water, cut the tofu into cubes, add shredded meat, vegetables, and a little seafood seasoning. During the stewing process, the tofu will be imbued with the aroma of vegetables and the fatness of seafood.
The soup turned from clear white to slightly yellow. "This jade tofu soup has also appeared on the stall. It is the simplest to make. If there are fans who like it after drinking it, you can scroll down a few videos. There are instructions in them so you can learn it yourself."
The soup was stewing in the pot, and Jiang Qiuqiu started to make fried tofu.
Fried tofu is even simpler. You just need to cut the tofu into small pieces, coat them with egg liquid and starch, and then put them in a frying pan. With time and high temperature, a crispy crust will appear on the surface of the tofu, giving it a unique texture of being crispy on the outside and tender on the inside.
At this time, sprinkle some small seasonings and chopped green onions, and a casual snack is ready.
These two items are the simplest, and it didn't take long before the table was filled with several large bowls.
The first to get excited were Jiang Qiuqiu's original fans.
Ahhhhhh!
【Looking at the quantity today, I feel like everyone gets a share! 】
[Every time Chuchu hosts a free live broadcast like this, everyone gets a share! I love you so much!]
Most of the people who came in later following the trending searches were quite curious.
The fried tofu and tofu soup did not have a strong 'bewitching' taste like braised pork or...
【Is this the free gift? 】
[It does look delicious...]
【When can I try it? 】
[Are you all just looking at the food? Why aren't you looking at the host? She's such a pretty girl.]
Some people are very surprised. Are Jiang Qiuqiu's fans so loyal? With more than one billion fans, isn't there anyone who discusses her appearance?
He sent out his questions.
[You can tell you're a newbie at first glance. But once you've been here for a while, you'll realize that beauty is the least important thing in this livestreaming room! ]
【Jiujiu didn’t become famous just because of her beauty! 】
When she was broadcasting live with a black screen, her fan base grew rapidly.
"I see everyone is getting a little impatient, so let's not talk too much and continue making stuffed tofu." As she said that, she took out another main dish from the basin.
Compared with tender tofu, the texture of firm tofu is rougher, and when you break it open, you will see more honeycombs and pores inside.
For Yong Tau Fu, you don’t need to cut the tofu into small pieces; “you should cut it a little thicker.”
She cut the tofu in no time.
"Because we need to dig a hole out." He used a sharp knife to dig another hole in the small white square. "Be careful when doing this step, don't pierce the tofu."
The smooth speed and neat and efficient technique were dazzling. Soon, a small hole was dug in each piece of white tofu on the screen and they were neatly placed aside.
"Next, let's introduce another protagonist - Gugu Pork."
Chop the meat into minced meat, mix in an egg, add a little pepper powder for seasoning, stir the meat with chopsticks, sprinkle a thin layer of salt in the tofu box, and fill the tofu box with the meat.
Heat oil in a pan and put the tofu in. "When putting the tofu in, we should put the open side down." Sometimes, high temperature is like a roll of tape that can stick loose foods together.
Meat and vegetables are blended together.
(End of this chapter)
Continue read on readnovelmtl.com
