Chapter 60 Please accurately calculate the recipes of the interstellar people to the gram
I woke up early and still had a headache.
Mingmei has already sent the link to the post. Jiang Qiuqiu went in to take a look. Mingmei used the editing privilege to apply for management of the circle here, and now this post has been pinned.
The live broadcast hasn’t started yet, but the post is already very lively.
#Wow, what's going on today? Uploading a video of myself cooking? No way. That's embarrassing. #
#……It’s impossible to learn everything in one go even with teaching. #
#Maybe I'll post it, so it can entertain everyone. #
The comments are all from people who are not confident in their own abilities.
Jiang Qiuqiu looked at the lively fans, and the depression in her heart finally dissipated. She got up, prepared the live broadcast equipment, cleaned up the kitchen, and turned on the live broadcast equipment. It was almost eight o'clock.
She opened the live broadcast room in advance and waited for everyone to enter.
Students of good learning filed in.
#Wow, this is the first time I see Jiujiu in the morning! #
#Aren’t you tired after getting up so early? #
#Whew, having something to eat early, so happy o(*￣▽￣*)o#
"Good morning, everyone."
"It's eight o'clock, and we're officially live! We already talked about the theme of the live broadcast yesterday, so let's get straight to the point today! First, let's choose the raw material warehouse—"
"I bought the new rice directly from Taotao Fresh. It's the raw material for my staple rice."
"This is also rice noodles bought from Taotao Fresh. I call it flour. It is the raw material for the staple food steamed bun."
Someone asked what a steamed bun was. Jiang Qiuqiu paused and explained vividly, "It's something delicious."
"It's simple anyway, everyone can learn how to make it, and steamed buns can be paired with other delicacies in the future."
#Learning one is hard enough, learning two is even harder. #
"No, both are very simple. You will know when you watch me do it."
"First, we wash the rice. The rice bought from Taotao Fresh is very clean, so we just rinse it with clean water. Then, we pour the wet rice into the pot. There are no special requirements for the pot, anything like this will do."
There was no specific electric rice cooker here, so Jiang Qiuqiu just picked up a small round metal pot to make do, which she thought was quite convenient.
"After pouring the rice in, add water directly. Once the water covers the rice, we cover it and start cooking."
Nothing is easier than steaming rice. Jiang Qiuqiu looked up after finishing her preparations, expecting to see a lot of "I got it" and "I understand" comments on the screen, but when she looked, it was all—
#Are there any special requirements for the pot? Round or square will do? #
#What is the ratio of rice to water? Chuchu, come back soon, this is not the recipe I want! You should tell me the ratio of rice to water! ! #
#Can you tell me the exact weight in grams? I want to hear the weight in grams! #
Jiang Qiuqiu: ...
It seems that the first teaching was a failure.
No one can learn teaching through mind power. Jiang Qiuqiu thought about it and decided to use a scientific and effective method.
"Then let me explain it again. Everyone knows how to wash rice. After washing the rice, we put the wet rice into the pot, and then add clean water in a 1:1 ratio. Then, cover the pot and turn on the stove."
The stove was very powerful, and Jiang Qiuqiu was using metal cutlery. After a few minutes, the small metal pot began to bubble.
Jiang Qiuqiu took the opportunity to open the pot and take a look. The water was already steaming, but the rice was still slightly damp. "Start to lower the heat at about this level. In about ten minutes, the rice will be done."
Isn’t this process very simple?
After analyzing the data, I feel that there are indeed not many steps and not much added.
Someone is confident again, maybe they can beat me in the barrage.
Having confidence is a good thing, so Jiang Qiuqiu smiled and encouraged, "I believe everyone can do it."
"While the rice is steaming, let's make some steamed buns."
(End of this chapter)
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