The chefs at Ziyang Grand Hotel: "!!!"
They're still fighting for it, don't give up so quickly!
Ah Long choked on his own saliva.
Xu Yan grinned, her smile captivating: "Oh dear, is the world about to lose a genius female chef?"
Du Xi didn't think He Jing's words were an endorsement; instead, she sensed a hint of perfunctoriness in her behavior. With a cold face, she tugged at her hair, twisting it into a knot, and said, "Then I'll vote for you too. We'll be even. I want the fairest result."
He Jing rubbed her forehead. This young lady from the Wonderful Food Society was really persistent. Since that's how it is...
"You can flip this fish over before you eat it."
At this moment, everyone suddenly remembered that when the carp was first put into the pot, He Jing deliberately used twice as much oil and a small amount of salt to fry both sides of the fish separately. Could there be some secret about this fish?
The senior chef used chopsticks to flip the boneless fish over, and everyone then discovered that the other side of the fish was golden yellow, its color resembling a pool of soft gold, which was quite eye-catching.
Du Xi took a bite of the middle section of the fish and suddenly found herself speechless. She didn't know how to describe this exquisite boneless fish dish. All she knew was that she had lost, and lost completely.
What's your name?
After a long while, Du Xi put down her chopsticks and asked.
He Jing smiled and said, "My surname is He, and my name is He Jing. I am He Zhou's younger sister."
Du Xi lowered her head, waved to Xu Yan and the younger members of the Miaoshi Society, and said, "Let's go."
Xu Yan: "Hey, I haven't tried it yet..."
Du Xi: "When we get back, Senior Brother Chen Mo will cook something for you."
Chen Mo, the black-haired man who had been relatively inconspicuous, finally looked up from his notebook and concluded the match by saying, "You won. Here's your food back."
The chefs at Ziyang Grand Hotel were overjoyed and couldn't help but applaud He Jing. Then, they all turned their attention to the golden-brown boneless fish, their eyes filled with longing, clearly wanting to try it.
He Zhou collected the fish and put it into a takeout box that he had taken out from somewhere, and said coldly, "This is a thank-you gift."
He wouldn't let anyone else taste He Jing's things unless it was absolutely necessary.
Even Ah Long couldn't help but glance at the takeout box and call out, "Junior Brother..."
He Zhou remained cold and ruthless: "No way."
Ah Long: "...Okay."
The older head chef was still reluctant to give up the mysterious boneless fish with three kinds of seafood, and especially wanted to learn a trick or two from He Jing's cooking. He tried his best to say, "Didn't our boss pay you when he invited you here?"
Ah Long pushed up his glasses and said calmly, "We are not the helpers hired by Boss Wen."
The chefs at the Ziyang Grand Hotel were shocked: "What?"
Why did they step forward?
Just then, the cleaning lady led in Boss Wen himself and two senior chefs wearing chef's hats, and said hurriedly, "How is it? How is it? The boss has brought his helpers."
The older head chef and the chefs behind him: "..."
Everyone's gone.
Why did it take you so long to arrive?
Boss Wen had already heard that someone had infiltrated the restaurant posing as one of his hired helpers. He glanced at He Jing and the others, and asked what the chefs in the kitchen were thinking: "Who are you?"
He Jing looked directly at Boss Wen with a bright smile and said something that the chefs in the kitchen had heard a while ago: "We're here to challenge you. If we lose, you give us the ingredients."
Chefs in the kitchen: ...Oh my god, not again?!
Damn, this is never going to end!
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