"Young man, you can go ahead with your work. We'll call you later after we've chosen our dishes."
Shen Danru said politely.
"Alright, miss, just call me when you've made your choice."
The waiter responded.
Shen Danru glanced at the recipe, then placed it on the table and led Qingtan towards the kitchen.
Upon seeing this, the waiter immediately stepped forward and stopped her.
"This is the kitchen area, and guests are not allowed to enter at this time."
The waiter explained patiently.
Shen Danru smiled and said, "I am Shen Danru, and your boss Shen Yu'an is my elder brother."
This time it was the waiter's turn to be surprised, and he asked, "Are you our big boss?"
In fact, Shen Yu'an had mentioned to his employees on several occasions that the real owner of this restaurant was Shen Danru.
Chef Liu Yishou, who works in the kitchen, often praises Shen Danru as his mentor.
I never expected that the big boss would be a young girl.
"I'm so sorry, I was blind. Please, sir."
"It's alright, it's just that I didn't explain it clearly."
Shen Danru smiled and waved for him to lead the way.
The waiter respectfully led Shen Danru towards the kitchen.
Just as they were about to reach the door, someone stopped them.
"Huang Bei, what are you doing? How can you be so ignorant of the rules? This is the kitchen, a restricted area. No one is allowed to enter without permission. If something goes wrong with the food, can you take responsibility?"
"Manager Lü, who is she...?"
"No one, regardless of who they are, is allowed to enter the restricted area of the kitchen."
"Kid, how dare you talk back to me? Pack your things and get out of here."
Now it was Huang Bei's turn to panic. He hurriedly said, "Manager Lü, my whole family depends on my wages to make a living. You can't fire me."
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