Chapter 255 The Cannon Fodder Female Supporting Character's Mother 18



Lin Dan made a dish of stuffed tofu and a dish of fish balls in clear soup. Seeing that the chestnut stewed chicken was almost cooked, he washed his hands and went out to call Bai Zhilan for dinner. Bai Zhilan has already become friends with the children in the village. Everyone gathers around her, calling her "sister" one after another. The little fool and the little donkey also circle around her, creating a very childlike scene.

The audience obviously liked this scene and kept giving Bai Zhilan tips. Although the amount was small, there were a lot of people giving. Other guests were either showing their daily lives, or showing the loving relationship between mothers and children and their elders, or showing their own talents and character, all of which were more or less a show. But Bai Zhilan is completely different from her mother. They don't wear makeup, are not pretentious, and don't suppress their tempers or put on a mask of gentleness, virtuousness and perfection just to appear more harmonious in front of the camera. They are the same as they are in private, and they show their most unknown side.

The audience was shocked to find that Bai Zhilan was not that beautiful, nor that domineering. Even without makeup, her skin condition is also very bad; she is also troubled by hairline and insomnia; she is as thin as a bamboo pole, and her figure is not as curvy as in the photos. However, facing such a girl, the audience could not hate her at all.

Hearing her mother's call, she responded, "Wait a minute, I'll lock up the fool and the speedster in the backyard, and I'll be right back."

Lin Dan nodded and went back to the kitchen to serve the dishes, only to find that the director and a director were eating secretly and were caught on camera.

The director rubbed his hands awkwardly and sneered, "We just wanted to help you taste whether it's cooked enough."

"How's the heat?" Lin Dan washed two green onions and cut them into chopped green onions on the chopping board.

"Enough, enough, the chicken is very tender! So delicious!" The director gave a thumbs up, then trotted away from the camera, making the audience laugh.

Lin Dan's face showed no expression, but there was a smile in his eyes. He lifted the lid of the pot and sprinkled chopped green onions on the bubbling chicken soup. An unusually strong aroma spread in the kitchen, intoxicating the sound engineer and cameraman. They all quickly closed their mouths for fear that they would drool. Audiences sitting in front of the TV or computer certainly cannot smell this aroma, but the appearance of this pot of chicken soup is enough to whet their appetite.

The originally milky white thick soup has now turned golden yellow, with bits of oil rolling on the boiling soup, and emerald green onions dotted between the tender white chicken and tender yellow chestnuts. The color alone gives people a very delicious feeling. The stuffed tofu looks like a whole piece, but in fact the inner layers are filled with minced meat that is half fat and half lean and three-quarters flavorful; the snow-white fish balls and tender green leaves float in the clear soup, which is as beautiful as a painting. The three dishes were served in three porcelain bowls and placed on the table one by one. They were not particularly sumptuous, but they were delicious.

[I suspect I have walked into the wrong live broadcast room. This is not the crew of "The Naughty Kids at Home", but "A Bite of China", right? 】

[Bai Ma’s cooking skills are at a master level! 】

[What I love to watch most is Bai Ma cooking, and what I hate most is also Bai Ma cooking! It’s so painful to only be able to look but not eat! 】

[My mother asked me why I was watching the live broadcast with a bowl of rice! Crying of greed! 】

Every time it’s dinner time, the number of people in Bai Zhilan’s live broadcast room soars, completely overshadowing the other celebrity guests. Of course, Lin Dan didn't know all this. After she set the dishes, she served two bowls of rice and sat at the dining table waiting.

Bai Zhilan walked in, shaking her wet hands, sniffed hard like a puppy, and couldn't help but exclaimed: "What a nice smell!"

"Drink the soup first." Lin Dan scooped a bowl of chicken soup and placed it in front of her.

"I don't drink soup." Bai Zhilan shook her head and refused: "Drinking soup before meals will make you fat."

"Don't even think about going back to work unless you gain ten pounds. Drink it." Lin Dan ordered.

Bai Zhilan curled her lips, her face full of disgust, but she still picked up the bowl and prepared to drink the soup. After staring at the golden soup for a while, she complained, "Didn't you remove the oil spots on the surface of the chicken soup? The soup will be too cloudy and greasy."

Lin Dan said with a half-smile: "Do you want to drink? Or should I make a hole in the top of your head and let you drink it?"

Bai Zhilan choked, immediately lowered her head and took a small sip of the soup.

The audience couldn't stand it anymore and condemned: [Did you notice that Bai Zhilan is becoming more and more arrogant in front of her mother? Would she have dared to speak to her mother like that when she first arrived? 】

[Children are the best at reading their mothers' expressions. Once they find out that their mothers love them, they will become fearless. 】

[That’s what happened!] This kind of angelica is so cute! 】

[She still doesn't appreciate what she has!] If she dislikes it, she can give the soup to me! I stayed in front of the computer and watched the entire process of Bai Ma cooking. I didn’t miss a minute! 】

【Me too! When Bai Ma cooks, it feels like she is carving a work of art. It’s so enjoyable! The knife skills, seasoning, heat control, and plating, all the processes are perfect! 】

[I just want to know whether the soup tastes good or not, everything else is meaningless! 】

The audience stared at Bai Zhilan's expression intently.

Bai Zhilan didn't know why, but she suddenly felt her scalp tingling. When she was about to scratch it, her attention was drawn to the delicious taste on her tongue. She opened her eyes wide, her face full of shock, then quickly scooped a spoonful of soup into her mouth and savored it carefully. After scooping out two spoonfuls in succession, she felt that this was a bit troublesome, so she simply picked up the bowl and gulped down the entire bowl of soup in two or three gulps.

Now, the audience knows without asking that the taste of this bowl of soup is definitely extraordinary.

[Warning: it smells really good!] 】

[Who was that person you were so disgusted with just now? 】

[Bai Zhilan, if you are able to drink the soup, then you are able to describe the taste! 】

Bai Zhilan put down the bowl and exclaimed sincerely: "It's so delicious! The taste of chestnuts and chicken is completely blended together, salty and sweet, with a rich aroma, it warms my stomach!"

"Another bowl?" Lin Dan picked up the soup spoon.

Bai Zhilan quickly raised her empty bowl to catch the soup. She seemed to have seen something, her eyes flickered, and she said with a malicious look, "The director is trying to steal my food again. I want to expose him! Expose your evil production team!"

The cameraman followed the direction of her finger and saw the director and editor each holding a sign with huge letters on it: [Eat less, you'll get fat! ], [We’ll help you eat the rest, you’re welcome! 】

After being exposed by Bai Zhilan, the two quickly raised signs to cover their faces, but it was too late.

The audience laughed so hard that they almost couldn't straighten their backs, and once again witnessed how attractive Bai Ma's cooking skills are.

Someone wanted to steal her meal, so Bai Zhilan naturally stopped complaining. She quickly drank up the chicken soup and started to eat the chicken, chestnuts, tofu and fish balls. She introduced them while eating: "Mmmm, the chicken is so tasty! This is an authentic three-yellow chicken, with tender meat, crispy skin, soft bones and plump fat. Look at the chicken skin, it's almost cooked, and it melted when I sucked it lightly. The chicken is soaked in the fragrance and sweetness of chestnuts, but it retains the most original meat flavor. The mixture of several flavors is very rich! The chestnuts are also cooked, so soft and sticky, and they are all powdery when you bite them. It smells so good! Look, the meat paste in this piece of tofu is chopped so finely, and thick gravy will burst out when you bite it into your mouth! The fish ball soup is sweet and fresh. Drinking some clear soup after eating the chicken is just right to relieve the greasiness!"

Every time she took a bite, the cameraman would take a close-up of the dish, making the live broadcast room full of the sound of swallowing saliva.

[Lanlan, you have changed!] You weren’t originally so cocky! 】

[A child with a mother is a treasure. She is also a baby now and has the right to be willful! 】

This audience member didn't know that his words completely matched Bai Zhilan's mood. Even she herself didn't realize that in front of Lin Dan, she was becoming more and more real and more relaxed. She wants to try things that she couldn't do before, and she also wants to fight for things that she couldn't have before. She wants to live her own life.

Lin Dan finished his meal hastily, then carefully helped Bai Zhilan pick up some dishes, without saying a single extra word the entire time. Just at this moment, the rich man Lang gave a reward to a group of submarines and left a message: [Ms. Lin should eat more, she is too thin. 】

Xiaoguo kept staring at the boss's movements and couldn't help but mutter to himself: It's over, it's over, he started to attack his mother-in-law. Who is this person?

However, ordinary people do not have the authority to query the customer information of the Falcon live broadcast platform, and Xiaoguo can only stare blankly at the side, completely helpless.

Bai Zhilan finished her meal under the watchful eyes of everyone and took the initiative to run to the kitchen to help her mother wash the dishes. Lin Dan cut the cleaned pork elbow into pieces, put it into a casserole, marinated it with ginger slices, sesame oil, soy sauce and cooking wine, and poured the dried cuttlefish into boiling water to soak it.

Bai Zhilan looked at her curiously, "We just finished lunch, why are you cooking again?"

"Pig's feet are not easy to stew. I have to start preparing them now."

“Eating pig’s feet at night is so greasy!”

"How can you gain weight if it's not greasy?"

"Besides stewing pig's feet, you also want to stew seafood? The soaked cuttlefish doesn't taste good!"

"Cuttlefish is a seasoning used to add flavor to stewed pig's feet. Cuttlefish is a bit smelly and pig's feet are a bit fishy, ​​but the combination of the two can produce a unique fresh and fragrant taste. When the pig's feet are stewed, the cuttlefish is stewed to the right soft, glutinous and chewy texture, and the taste is very unique." Lin Dan explained slowly.

She had no idea that when she talked about food, her whole body seemed to glow, and her cold and mysterious temperament added a hint of worldly flavor, making her particularly attractive.

There was a sudden wave of reward craze in the live broadcast room. Some people said that Bai Ma’s looks alone were enough for him to drool over for a year, not to mention the food she cooked. That rich guy Lang mingled with a group of fans and gave out a wave of gifts, which made him less conspicuous.

Lin Dan spent more than an hour soaking the cuttlefish, marinating the pig's feet, and then stewing the ingredients on the stove. When she walked out of the kitchen, she found that the director and the cameraman had walked away and the filming seemed to have been suspended. Guo Yuwei pulled Bai Zhilan aside to talk, while Xiaoguo was typing quickly on her phone, her face full of anger.

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