Chapter 12 Taste can’t deceive people
Nanzhi not only added ingredients for the night stall, but also some miscellaneous things to decorate the hut——
The electric wok is not big, but it is enough for the mother and son to cook in the house;
The pea green tablecloth can just cover the pits and dents on the surface of the coffee table, making it look brand new; the pure white lace curtains can block the rusty security windows, and even the slanting sunlight becomes gentle;
A large landscape painting calendar covered the mottled wall and instantly improved the taste of the whole room; and a coarse pottery jar picked up and stuffed with wild flowers added vitality to the cottage; …
The audience was stunned:
[This is really how to live. Almost everything is sold at a discount price. ]
[That was because the aunt was kind-hearted. The electric frying pan was clearly in good condition, but she insisted that she didn't want it anymore and gave it to Nanzhi instead.]
[This is totally different from the shabby house I saw yesterday! ]
[I have to say Nanzhi has good taste...]
[Alright, alright, they are all character settings! ]
…
No matter how hard the audience tries to deny it, they have to admit that they have felt the words "the years are quiet and good" from the picture.
They said one thing and did another, cursing but continuing to watch with great interest.
I completely forgot that I originally just wanted to come to Nanzhi's live broadcast room to take a look.
Wait until lunch time.
Nanzhi: "Let's have a simple lunch."
Nan Yi nodded.
The vigilance and resistance shown after turning off the camera yesterday seemed to be just Nanzhi's hallucination.
He looked unusually well-behaved, always silent and trying to reduce his presence.
But Nanzhi knew that some barriers had not disappeared, but were hidden beneath the water like invisible icebergs.
Fortunately, she was patient enough to pretend that she hadn't noticed anything and started preparing lunch.
She first cooked a pot of red dates and yam porridge, added rice after it boiled once, and then added yam, red dates and rock sugar after it boiled a second time, and continued to cook until the rice soup became thick.
Then, considering the children's taste, she made a tomato fish tofu dish with the bought fish. The fish meat was deboned and ribbed, scraped into fish paste, mixed with scallion and ginger water, Shaoxing wine, egg white, starch, etc., stirred evenly, squeezed into fish balls, cooked, stir-fried tomatoes, seasoned, added soup and boiled until boiling before adding the fish balls.
Finally, in order to match the meat and vegetables, blanch the green spinach and stir-fry it, then season it with only fine salt.
Out of habit, Nanzhi would carefully arrange each dish.
Even if the tableware is just ordinary white porcelain borrowed from the neighbor aunt, after Nanzhi's hands, it can be presented with the elegant and exquisite style of a famous delicacy restaurant.
"Okay, let's eat."
Nanzhi placed the food on the coffee table covered with a tablecloth.
Nan Yi dragged a small stool and sat opposite Nan Zhi.
When he saw what the lunch looked like, he paused for two seconds.
Nanzhi noticed carefully: "What's wrong?"
Nan Yi spoke with difficulty: "Very...rich."
Nanzhi was surprised from the bottom of her heart:
"Really? It's pretty simple."
[God damn it, I believed your lies, you call this simple? ]
[Suddenly I feel like I’m eating pig food. /smile/]
[This is no longer a character setting, right? When did Nanzhi hide her cooking skills? ]
[I would like to ask all the major mobile phone manufacturers when they can release a mobile phone that can smell! ]
[It might taste terrible, it’s just for show…]
【Look at Nan Yi’s reaction, it’s absolutely delicious! 】
…
No, not super delicious.
It was a delicacy beyond human cognition! Nan Yi drank some porridge first, which was soft, glutinous, smooth, and fragrant. Then he ate a fish ball, which was sour, sweet, refreshing, delicate, and fragrant, and the fish meat was as tender as tofu.
Take another taste of the ordinary-looking stir-fried spinach, it is filled with a refreshing and sweet aftertaste, and is surprisingly fresh and zesty.
Nan Yi just took a small taste and then started to devour it.
"Eat slowly."
Nanzhi reminded softly.
She had long discovered Nan Yi's amazing obsession with food.
Maybe it was because I was very hungry before, so now when I see something delicious, I want to stuff it all into my stomach.
Nan Yi paused slightly.
He responded with a vague "hmm", but didn't actually slow down at all.
Nanzhi had no choice but to stop forcing him and could only keep the matter in mind.
After lunch, we took a short lunch break and started preparing for the evening business.
She planned to go to the night market early to reserve a spot, so she left after four o'clock, nearly two hours earlier than yesterday.
When they arrived at the night market, Nanzhi and Nanyi were both stunned—
Today, there is another food truck occupying the place where they were yesterday.
Moreover, it’s a fried rice stall!
Unlike Nanzhi, which only sells egg fried rice, this one is a newly opened fried rice stall. The menu is very diverse, with Yangzhou fried rice, Chinese sausage fried rice, shredded pork fried rice...
In the most conspicuous position is a five-character sign that reads “Golden Egg Fried Rice”!
There is no mistake in the poem, post, content, and read the book on 6, 9, and bar!
[What? They did this on purpose because they saw Nanzhi and his team were doing good business! How despicable!]
[I came up with a rage! ]
[The competition among these stalls is fierce. I know this from my previous experience.]
[You can't blame others. It's all fair competition and diners have the right to choose. ]
[You call this fair competition? ]
…
Perhaps the audience has not realized that more and more people have put themselves in Nanzhi's shoes and started to speak for the mother and son.
Nanzhi herself, on the other hand, was quite calm.
She patted Nan Yi on the shoulder:
"Let's switch positions."
Nan Yi was slow to move.
He clenched his hands into fists, his cheeks puffed slightly with anger.
The pair of clear eyes with distinct black and white were wide open, and he wanted to rush over to argue with the fried rice stall! Nanzhi had taken two steps, and when he turned around, he found that Nanyi had not followed.
"What's wrong?"
Nanzhi found it a little funny when she saw Nanyi's face puffed up like a little bun. "Are you very angry?"
Nan Yi's face was tense, and he said word by word: "He is imitating us!"
Nanzhi was more open-minded:
"These locations are not fixed, and setting up fried rice stalls is their freedom."
Nan Yi looked at Nan Zhi, his eyes full of incomprehension.
Even the comments felt that Nanzhi was a little too cowardly:
[I don't want to see her go up to argue, nor do I want to see her leave as if nothing happened. I feel complicated.]
[I’m crazy. I actually feel that the crazy woman Nanzhi is so cowardly and pitiful! ]
[I am so angry, so angry, so angry! ]
[The netizen’s breasts are also breasts! 】
…
Nanzhi was unaware of the audience's cursing.
As she pushed the dining cart, she said calmly, "Besides, why do you think they can replace me?"
In another world, she is the cooking god at the top of the pyramid, and countless people want to challenge her position.
The means used were despicable and unscrupulous, much more excessive and vicious than the fried rice stall in front of them! But Nanzhi still kept her position.
because……
“The taste can’t deceive you.”
Nan Yi stared blankly at Nan Zhi who was leaving.
It seemed as if I saw a towering and majestic mountain from that frail and weak back!
Refer to "Chinese Cookbook"
(End of this chapter)