Chapter 121 Dezhou Braised Chicken

Dezhou Braised Chicken is very famous, and there are countless ordinary people and famous chefs who study this dish.

This dish can be found in both ordinary places like trains and railways as well as high-end restaurants.

This also means that its lower limit is low but its upper limit is high.

Ordinary people can make it according to the recipe and it tastes good.

But it is difficult to combine beauty and taste——

In Li Shan's eyes, the Dezhou Braised Chicken was beautiful and elegant in shape, lying on the plate like a duck swimming in the water. Its shape was even more upright than the Dezhou Braised Chicken made by Mr. Ren Yunqing that he had eaten!

According to his experience, in order to maintain this shape without falling apart, this Dezhou Braised Chicken probably cannot meet the rigid standard of "the meat is rotten and boneless"! So he is full of confidence and has already prepared a large number of special approvals...

As a result, as soon as he touched it with his chopsticks, the chicken fell down like a blooming flower!

This not only made Li Shan dumbfounded, but even his chopsticks stopped moving!

He had eaten so many Texas Braised Chickens, but this was the first time he encountered such a scene !

[What's wrong? Why is Teacher Li Shan suddenly quiet? ]

【Teacher, please say something! 】

[Could it be that the program crew threatened him? ]

[This is too much! I just criticized the food a few times, but the production team threatened me! Be careful or I will call the police!]

[I am speechless... Watching the famous scene "The Birth of Rumors" in real time in the barrage. ]

[Who is threatening you? Who knows, maybe your teacher is offended by his own foul mouth? ]

…

“Ahem.”

Li Shan cleared his throat and came back to his senses.

He was calm and composed, smiling at the camera calmly: "Sorry, I suddenly remembered that I forgot to turn off the stove at home. I need to send a message to my wife to ask her later."

He made a joke that was both professional and humorous. Not only did it make the people in the live broadcast room laugh, but it also lightly covered up the fact that he was stunned on the spot.

Afterwards, Li Shan continued to taste with chopsticks.

Because the chicken was so soft and rotten that it fell off the bones, he picked up a large piece of chicken from the bottom of the plate without much effort.

The roast chicken has been simmered for several hours, and its skin has become rosy and shiny. You can feel that every meat fiber is soaked with soup, but the soup is not dripping, as if all the essence has been absorbed into the meat.

He put the chicken into his mouth and took a bite. The rich aroma went straight to the top of his head. It was so fragrant that even his soul felt dizzy, as if he was drunk.

No, it was even more exaggerated than being drunk! Every cell in my body was soothed by this delicious taste, and I felt as if I was about to fly, immersed in this pure sensory pleasure.

Even Li Shan, who had prepared in advance, was a little confused by the fragrance and almost told the truth...

“Hmm!”

He accidentally bit the tip of his tongue.

Although it hurts, the main thing is that I feel awake again.

Thinking of the purpose of this trip, Li Shan swallowed hard, trying not to let his spirit be captured.

“It tastes good.”

As usual, the first sentence is still a compliment.

There is nothing good to say next:

"There is a problem. It is that it is overcooked. The meat is so soft and rotten that it has no taste at all. Apart from the strong aroma, there are too many other shortcomings, such as the spices are too strong and the maltose is too sweet..."

Li Shan talked a lot.

Unlike the previous relatively tactful approach, this time, he really put in all his efforts! He probably knew that this Dezhou Braised Chicken was one of the main dishes in the restaurant.

He did not comment much on the main dishes mentioned above, such as pickled pork with preserved vegetables.

Now, it is impossible not to criticize this Dezhou Braised Chicken! Li Shan's words were sharp and pointed, almost saying that this dish was completely worthless! Coupled with the previous layers of foreshadowing, at first glance, one would have some inertial thinking that what he said made sense!

Not far away.

Fu Chao and Qi Pei'er, who had been eavesdropping, heard it all clearly.

They couldn't help but grit their teeth, anger rising.

If they hadn't taken the filming into consideration, the two would have already gone up to Li Shan to argue! Backstage.

The program crew members, including Xu Lin, were all upset.

They thought that what he said before was not too serious, but they didn't expect Li Shan to make a sudden turn of events.

If I had known earlier, I should have turned the camera away even if I was scolded! Look at the comments in the live broadcast now, what are they saying:

[I've tried Dezhou Braised Chicken before, and it tastes just like that.]

[I feel that every word that Mr. Li Shan says makes a lot of sense! ]

[Yes, although it's a bit harsh, as a diner you have the right to comment. ]

[No, I can’t listen any more, I’ll turn off the live stream first. Bye. 】

[I even bought a plane ticket to Yanjing and planned to go to Nanjia Restaurant. Now...]

[Me too, I lost my mood instantly after hearing what she said. It turns out that the illusion created by variety shows cannot be trusted.]

…

There is no mistake in the poem, post, content, and read the book on 6, 9, and bar!

The popularity of Nanzhi’s live broadcast room is constantly declining.

Some switched to other guests’ live broadcast rooms.

Some simply turned off the live broadcast, thinking out of sight, out of mind.

Everyone was very depressed.

Just at this moment.

Someone next to Li Shan slammed the table and shouted angrily like thunder:

“Bullshit!”

Li Shan was halfway through his conversation.

Being scolded without any preparation, he looked up blankly and looked around.

He thought there had been a conflict nearby.

Take a closer look.

Huh? The person being stared at is actually me?

"Are you scolding me?"

Li Shan pointed at himself in disbelief.

At the next table was a fat old man, about 60 years old. He looked kind, but unexpectedly, he was quite majestic when he got angry! The old man slammed the table again: "Yes! It's you! What kind of food critic? What you said is bullshit!"

He didn't lower his voice at all, attracting the attention of many diners.

Everyone stopped eating and looked.

Normally, Fu Chao and Qi Pei'er should step forward to resolve the conflict and maintain order.

But when they saw that it was Li Shan who was being scolded, they felt very happy! "Hey, that table of guests is out of tea, I'll go get some!"

"Did Nanzhi ring the bell? I'll go check in the back."

Whether it is adding tea or going to the kitchen.

None of this stopped the two of them from looking back and watching the fun as they walked.

Even the number of viewers lost in the live broadcast room has stagnated——

Everyone is looking at Li Shan.

Li Shan's face turned red with anger.

At any other time, he would have started to curse arrogantly and sharply.

But now, he knew that there was a camera filming him, so he pretended to be angry but helpless: "Uncle, even if you like the food in this restaurant, you don't have to point your finger at me and scold me, right? I'm a professional food critic, and reviewing dishes is my job! Is this world only suitable for praise and not criticism?"

He held his head high and chest out, showing a sense of noble and proud character.

Unfortunately, the old man didn't buy it at all:

"Food critic? A fellow like you who talks nonsense?"