Chapter 387 Perfect, Super Perfect
"Mapo tofu, it's a little hot, remember to be careful."
Nanzhi raised her hand to signal, and all eyes were drawn to her——
The deep, thick porcelain plate is filled with mapo tofu, and the rich spicy aroma hits your nose.
A sufficient amount of pepper powder is sprinkled on the surface when it is served. In the hot steam of tofu, the spicy aroma that makes people salivate is continuously emitted.
The tofu, which was originally as white as jade, is coated with a layer of attractive bright red soup after cooking. Occasionally, there are golden and crispy beef cubes and emerald green garlic sprouts mixed in it. The red and green collide into vivid colors.
...Just in terms of appearance, this Mapo Tofu wins 100%!
But the question is how does it taste? Wang Yong still has great doubts and stands up first: "Let me try it first."
He was already prepared to exaggerate any flaw to the point of being tenfold.
Otherwise, guys like Song Linnanzhi would really think that Wang Yong is a vegetarian!
Wang Yong snorted in his heart, and scooped up the trembling tofu with a spoon and put it into his mouth...
Wang Yong: !!! He opened his eyes wide in shock, as if he was hit by something, and he couldn’t react for a long time.
Song Lin couldn't wait to ask, "How does it taste, Manager Wang?"
Wang Yong did not answer.
His eyes were dazed, as if he was swimming in the ocean but couldn't find the direction.
Is this because of being burned silly?
Song Lin shook his head, thinking, Manager Wang is so old, why is he still as anxious as a child? Feeling the disciples around him eager to make a move, he sighed, but his hands did not slow down at all, and he quickly grabbed a new spoon.
Hmm? Why don't you take the spoon that Manager Wang used?
Of course it was because of disgust! Song Lin secretly scolded Wang Yong, but when he ate the Mapo Tofu himself, he was not much better.
He blew it vaguely twice and quickly stuffed the tofu into his mouth, filling his entire mouth with the boiling hot mapo tofu.
Then, the unique spicy and fresh aroma of this dish spread in his mouth, like a prairie fire, and it burned! Song Lin was shocked on the spot! He wanted to swallow the tofu eagerly, but he was worried that he would not be able to taste it if he ate it too fast.
How can I describe the feeling in my heart as more than just shocking? It was like the sky was falling and the earth was cracking, and the sea was drying up and the rocks were crumbling! Why is there such a delicious mapo tofu!
Especially for an old man like him whose sense of taste has deteriorated, such a taste is like a hammer falling from the sky, knocking on his deteriorated nerves and awakening his numb tongue tip...
Song Lin immediately understood why Wang Yong had that silly expression.
He was not stupid because of the heat, but because of the delicious taste.
To make tofu to this extent...
It's just like this to turn something rotten into something magical! When Song Lin was indulging in the taste, the others in the kitchen became anxious:
"Master, is it delicious? Can you say something?"
Song Lin didn't say anything.
He just took the second spoonful in silence.
This time I didn't even want to blow on it, for fear of losing even a trace of the flavor of the Mapo Tofu, so I quickly put it into my mouth.
This time I chewed even slower... Oh, no, the tender tofu does not need to be chewed at all. It melts easily with a slight sip of the tongue, mixed with the umami flavor of the broth and the spicy flavor of the black bean and peppercorns, creating the ultimate enjoyment.
Is the soup made by the apprentice so good? No, that's not right. It should be Nanzhi's craftsmanship that adds to its flavor!
When most people make a heavy-flavored Sichuan dish like Mapo Tofu, they will definitely use the flavor of the seasoning to cover up other flavors.
But Nanzhi's cooking not only did not cover up the original taste of the ingredients, but made them even more obvious! This level can only be described as a masterpiece! Song Lin even had the thought "I am not as good as her" for a moment...
Because Song Lin had been slow to speak, the other disciples could no longer wait, even though they had to bear his authority: "Let me have a taste!"
"Where's the spoon?"
"Don't push!"
"Why are you panicking? Take your time!"
“…”
This bowl of Mapo Tofu looks like a lot, but when it is divided among the 20-plus chefs, there is nothing left.
After taking a bite of tofu, his eyes lit up like light bulbs! "This is so delicious!"
"It's scalding me! Hiss! It's scalding me!"
"Then why don't you spit it out!"
"no way!"
"Why is it gone?"
"Brother, give me a bite, I'm your brother!"
"Of the watch."
“…”
A bunch of chefs were fighting so hard that their brains almost popped out! The people in the live studio were almost laughing to death! [It’s Sister Zhi! She’s worthy of being Sister Zhi! ]
There is no mistake in the poem, post, content, and read the book on 6, 9, and bar!
[Is it really that delicious? Isn’t it just mapo tofu? ]
[Don’t doubt the taste of the chefs working in top restaurants! They have eaten more top-notch food than you have in your life! ]
[Those who said that those who admired Nanzhi's craftsmanship were ignorant people? Come out and take a good look! What is the reaction of the real industry insiders! ]
【All the black spots are dead.】
[Not to mention the haters, even I, a staunch follower, was shocked! This reaction is really too exaggerated! Or is it that Nanzhi’s specialty is actually Sichuan cuisine? She has been hiding it before? ]
[Haha, what's so great about Sichuan cuisine? It's all spicy! It doesn't really highlight the flavor of the ingredients! ]
[If you say Sichuan cuisine is not good, you probably haven’t tried the real top-notch Sichuan cuisine, right? Do you want to know more about boiled cabbage, chicken and tofu pudding? ]
[The kids are so hungry, luckily I ordered Mapo Tofu takeout in advance! ]
[Takeout is useless. Watching the live broadcast and eating it are two completely different things! I feel even more disillusioned! ]
[No more talking, I’m going to buy a ticket to Yanjing now! I must eat the mapo tofu made by Nanzhi! ]
…
"Why."
Nan Yi sighed softly and clutched his mother's hand uncomfortably, wishing he could grow up overnight.
The young chef who had just held him has joined the queue to grab food.
He even wanted to scrape away all the soup at the bottom of the plate.
What about him?
Because I was too young and couldn't eat spicy food, I could only stand aside and watch...
Nanzhi noticed his little emotion and whispered, "When you grow up, whatever spicy food you want, mom will make it for you, okay?"
Only then did Nan Yi feel a little comforted.
Little did they know that the audience in the live broadcast room who heard this were almost drooling! They wished they could be reborn as Nanzhi's children! That way they would have endless delicious food to eat every day! After Nanzhi calmed Nanyi down, he looked at Wang Yong who had remained silent the whole time:
"Manager Wang, what do you think? Will this dish pass your food tasting?"
Wang Yong: …
Of course he wanted to say no!
Then pick out a hundred or eighty of its shortcomings on the spot!
But...he racked his brains but couldn't think of what was wrong with this Mapo Tofu.
The only thing that keeps circling in my mind is "perfect", "super perfect", "invincible perfect"...