Chapter 30 The Rough Man Comes to Pick Up His Wife
When Jiang Rou thinks about it now, she feels that this plot killing was cruel enough!
Because of this.
Jiang Rou looked at Song Qingqian a few more times.
I found that Song Qingqian was just as described in the original text, noble and beautiful.
Especially those very distinctive red pheasant eyes.
At first glance, she is so charming.
Even a woman like her thought she was pretty, so it was no wonder that He Donglai, a rough man, fell in love with her at first sight.
When Jiang Rou was distracted.
There were excited voices coming from beside her.
"I got it! I got it! My husband, Zhao, loves fatty meat the most. I picked the piece with the most fat, which weighs two kilograms!"
"I also bought some spare ribs, which I can stew with potatoes. It must be delicious!"
Zhao Guifen and Lin Yulan also bought pork, one with fat and one with big bones.
He also had bags in his hands and a beaming smile on his face.
After buying so many things, there is a small problem.
Zhao Guifen and Lin Yulan were both carrying things and couldn't help Jiang Rou with her belongings.
Jiang Rou not only bought rice, flour, oil and pork, but also a thermos and a glass.
That thing is fragile, so be careful when handling it.
"Sister Rou, you can't carry so many things. Let me call someone for you. There are soldiers standing guard at the dock. I'll go get them to help you."
Lin Yulan thought of a compromise.
Jiang Rou smiled and shook her head.
"Sister Yulan, it's okay. I can do these things by myself, you don't have to help me."
Talking.
Jiang Rou bent down to pick up the pile of things on the ground.
At this moment.
A pair of dark and strong arms stretched out from the side and picked up the heavy objects on the ground first.
Before Jiang Rou stood up, she could already hear rustling sounds around her.
"Captain Zhou, why are you here?"
"Captain Zhou, you're here just in time. Are you here to pick up your wife?"
Facing the teasing from people around him, Zhou Chongshan nodded and responded.
"Well, I'm here to pick up my wife."
The word "daughter-in-law" came out of his mouth naturally without any hesitation.
Jiang Rou felt a little hot on her face after hearing this.
She looked up at Zhou Chongshan, and her eyes lit up.
Because Zhou Chongshan was wearing a neat military uniform.
These days, Zhou Chongshan has actually been wearing military uniform.
But they are either training uniforms or old military uniforms, and the wearing is not that strict.
But today is different.
He was dressed in a neat and tidy military uniform with every button fastened.
The uniform temptation and sense of abstinence brought by the military uniform were immediately revealed on this man.
Jiang Rou narrowed her eyes.
My heart was pounding violently.
Really...handsome!
Jiang Rou looked at Zhou Chongshan's heroic face and tall figure, and couldn't take her eyes off him.
The people who were watching the excitement all retreated away at this moment, and only dared to lower their heads and steal a few glances with the corner of their eyes.
This was partly because of the military uniform Zhou Chongshan was wearing.
Most people are always in awe of the military and don't dare to approach them easily.
What's more, someone like Zhou Chongshan is over 1.9 meters tall and has long legs, like a small mountain.
On the other hand, it was because of... the scar on Zhou Chongshan's forehead.
In Jiang Rou's eyes, the scar was Zhou Chongshan's medal, adding to his masculinity.
But for others.
Zhou Chongshan had the scar on his head, looked serious, and glared at her.
Definitely fierce!
It's scary enough.
now.
It was this "fierce" and "scary" rough man who easily picked up all the things Jiang Rou bought.
He also asked Jiang Rou in a low voice.
"Is that all? Anything else?"
He didn't think Jiang Rou bought too much or wasted money recklessly. She was just doing her job as a "mover" responsibly.
Jiang Rou withdrew her sparkling eyes.
With a sweet smile, she said, "That's all. Let's go home."
go home.
Hearing these two words, Zhou Chongshan's heart suddenly felt hot.
On the way back to the military compound.
Jiang Rou was talking to Zhao Guifen and Lin Yulan.
I just realized that the military was holding a meeting today, so Zhou Chongshan was dressed so neatly.
It is also said that Zhou Chongshan is already caring about his wife even though he hasn't even gotten married yet.
Among so many men serving in the army, Zhou Chongshan was the only one who came to help his wife carry things.
One sentence after another, he teased the young couple crazily.
Jiang Rou has a good temper and a good personality. Her face was red and she was smiling all the way.
When they separated at the doors of their homes.
Jiang Rou said enthusiastically.
"Sister Guifen, Sister Yulan, last time you came to our house to deliver gifts, we didn't even have teacups, so we couldn't entertain you properly. Now I've bought a kettle and glasses. Next time you come, I'll treat you to tea."
"Okay, okay, Miss Rou is so kind. We will definitely come to your house to drink your bridal tea next time."
After a few more words, they went back home.
After hearing what Jiang Rou said, Zhou Chongshan finally understood why she bought the thermos and glass.
Their home is really becoming more and more presentable.
…
Zhou Chongshan sent Jiang Rou back to the yard, and he still had to return to the barracks.
Jiang Rou reminded him.
"Chongshan, I've bought rice, flour, grain and oil. I've also learned how to make a fire and use a bellows, so I can cook at home. You don't have to go to the canteen to get food anymore. If you go too often, people will tell on you. Come back early in the evening, and I'll wait for you to eat."
"good."
Zhou Chongshan looked at Jiang Rou's pretty and bright appearance, and listened to the touching words in his ears, with heat boiling in his chest.
But as soon as he left the house.
Under the scorching sun, there was a strong wind.
Zhou Chongshan looked up at the sky.
In the clear blue sky, the white clouds move at a speed visible to the naked eye.
The wind is blowing.
Things are going to change.
This is also the reason why the military is holding a meeting today.
A hurricane is about to hit this island.
…
In the kitchen.
With onions, ginger, garlic, rice, flour, oil, and tender fresh pork, Jiang Rou can now show off her cooking skills!
She first stewed the rice.
Then there are two dishes and a soup.
The vegetables are small greens, and they will be delicious if you just stir-fry them with a little cooking oil, a little soy sauce, and a little salt.
Moreover, the bok choy was grown by Zhao Guifen herself.
No fertilizers, no pesticides, pure organic
It's crispy, juicy and looks delicious.
As for the soup, it is a simple wakame soup.
Wakame is a type of marine algae that is somewhat similar to kelp, but thinner and softer than kelp.
As the sea water moves, kelp will be washed ashore.
When you go fishing, you can easily pick up a lot of kelp.
After picking them up, wash them and dry them.
After being dried, wakame is very easy to store. (Picture)
It's easy to eat whenever you want.
Just grab a handful of sun-dried kelp and soak it in water.
After absorbing enough water, the dried kelp returns to its original light green algae appearance.
The texture of wakame is also softer and crisper than kelp. (Picture)
And wakame contains very high calcium content.
Zhou Xiaochuan and Zhou Xiaohua are both at the age of growing up, so it would definitely be good for them to eat more calcium.
Jiang Rou made kelp and egg soup.
Heat oil in a wok.
Fry the eggs first.
This time, as there was no one around, she poured a lot of oil.
If you want to fry eggs fragrantly and deliciously, you must use more oil.
And the oil temperature must also be high.
Only in this way, after the egg is cracked, the egg white around it will become crispy and have a great taste.
The center of the egg, where the yolk is, is still soft and tender.
People of this generation are reluctant to add too much oil when cooking.
But it doesn’t matter to Jiang Rou, she can buy as much cooking oil as she wants from Taoduoduo Mall.
Jiang Rou took the egg and tapped it lightly on the edge of the iron pot.
The egg entered the oil pan and immediately made a sizzling sound.
After a while, the tempting fragrance spread out.
After one side of the egg solidified, Jiang Rou turned the egg over.
Both sides are golden and crispy, and the eggs can slide freely in the iron pan without sticking at all.
These seemingly insignificant areas are actually the skills that Jiang Rou has mastered after practicing thousands and hundreds of times in her past life.