Chapter 15 I feel sorry for my wife



Chapter 15 Feeling sorry for my daughter-in-law

Although she saw that Ye Lan's spirits improved after drinking the Ganoderma water, Tong Xiayue was not sure that this was the effect of the Ganoderma water. Thinking of this, she came to the kitchen again.

The family could have had a good meal after work, but it was all messed up by the Tong family. Tong Xiayue picked up the flour prepared in advance and prepared to start cooking dinner.

After seeing Ye Lan recover, Ji Jiashu followed Tong Xiayue to the kitchen and wanted to help.

But there was no way to get Ganoderma water from the space even if he was there!

"Jiashu, please help me get some firewood, it's not enough." Tong Xiayue pointed to the firewood under the stove.

Ji Jiashu walked out of the kitchen after hearing the voice.

Tong Xiayue quickly took some Ganoderma water from the space when no one was around, poured it into the flour, and then rubbed it.

In the future, put some Ganoderma water in the cooking every day, anyway, it won't hurt!

Then it's time to cut the vegetables. The key to臊子面 is minced meat, but now the supplies are so scarce, even the secretary's family can't afford to eat meat every day.

Tong Xiayue pulled two carrots from her private plot, dug two potatoes, picked some beans, green onions, coriander, a handful of leeks, and took an egg from the chicken coop for later use.

When Ji Jiashu came back, he saw that Tong Xiayue had already started to pull the noodles. Although she was thin and small, she was very good at pulling the noodles.

After the noodles were pulled, Tong Xiayue spread the eggs into a pan and spread them into a thin layer of egg skin. Because eggs are now a luxury, she didn't dare to use too much. The thinner the egg, the better. After the egg

skin was spread, she took it out and cut it into strips, and then set it aside.

Pour oil into the pan, put the potatoes and carrots in and stir-fry until the potatoes and carrots become soft, then add the beans and stir-fry until cooked.

Add some salt and thirteen spices to season, stir-fry evenly and it can be served.

Pour oil into another pan, put the chopped green onion and ginger in and stir-fry until fragrant, add more balsamic vinegar to cook until fragrant, add an appropriate amount of water to boil, and add a few small spoons of meat red oil, so that the sauce soup is ready.

Considering that Xiao Ni cannot eat spicy food, Tong Xiayue specially reserved a portion of non-spicy sauce when making the sauce soup.

Then boil water in the pot, put the noodles in and cook for about two hours, then the noodles are cooked. Put the cooked noodles in a bowl, add vegetarian sauce, sauce soup, egg skin, crush and mix evenly, then you can start eating.

The simple ingredients instantly turned into bowls of delicious food on the table. Ji Jiashu, who was helping Tong Xiayue light the fire, had to admire her cooking skills!

He helped Tong Xiayue bring the noodles to the table and invited everyone to come and eat.

Tong Xiayue brought a bowl of non-spicy noodles that she had prepared in advance to Xiaoni: "Xiaoni, can I feed you? Let mommy rest for a while."

Xiaoni said in a baby voice: "Okay."

Zhao Qian: "Sister-in-law, what are you doing? You worked hard to cook and you let us eat first?"

Tong Xiayue: "Second sister-in-law, you should eat quickly. You are tired after a day's work. I am not hungry now. I will feed Xiaoni."

Seeing that Tong Xiayue was so persistent, Zhao Qian did not refuse and quickly ate the noodles.

Seeing that Tong Xiayue was so sensible, Ye Lan and Ji Zhiyong unconsciously showed a relieved smile.

Zhang Cuilan looked at the noodles in front of her that exuded an alluring aroma, swallowed her saliva, and then picked up the bowl and ate it.

How did she make these seemingly ordinary noodles?

Why does it smell like meat?

Zhang Cuilan looked around the bowl but couldn't see any meat.

Ji Jiamu took a bite and was curious: "Sister-in-law, why do I smell meat? There's no meat in the bowl!"

Tong Xiayue smiled and said, "I had a banquet two days ago and I saw some fat left over, so I used it to make oil. I used it to cook noodles just now."

Ye Lan liked this daughter-in-law more and more and said, "No wonder, I thought we didn't buy meat at home, hahaha, Xiayue, with your cooking skills, we estimate that everyone will gain a few pounds of weight!"

Tong Xiayue smiled and didn't stop feeding Xiaoni. The little girl ate one bite after another. From the way she wolfed down the noodles, you can tell that she enjoyed today's noodles very much!

Ji Jiashu quickly finished a big bowl of noodles, turned around and gestured to Tong Xiayue beside him: Let me do it.

Before Tong Xiayue could react, the bowl in her hand was taken away by Ji Jiashu.

Zhao Qian, who was originally in a hurry to eat, found it funny to see that he looked so distressed about his wife: "Look at the look of the third brother, he feels sorry for his own wife!"

After hearing the words of the second sister-in-law, Ji Jiashu and Tong Xiayue blushed.

After dinner, Tong Xiayue played with Xiaoni in the yard, thinking that the little flour left today had been used up, what to eat tomorrow?

Alas...

Life in the countryside is really one meal a day and no next meal.

"Auntie, accompany Xiaoni to the mountain to pick mushrooms tomorrow!"

Xiaoni pulled Tong Xiayue's hand, her eyes full of expectation.

"But my aunt has to go to work tomorrow..." Tong Xiayue said in embarrassment.

Ji Zhiyong: "You should accompany Xiaoni tomorrow. She has been complaining to us about going to work every day recently and she is bored. She doesn't want to play with others. Since she is willing to follow you, you should take her into the mountains tomorrow."

It turns out that Xiaoni is a very shy person. She only sticks to her second brother and his wife and Ji's father and mother. She doesn't want to get close to other people. Now there is a beautiful aunt, she will definitely stick to them!

Tong Xiayue: "Okay, I will take Xiaoni with me tomorrow. It's a good time to pick some wild vegetables to eat."

Ji Zhiyong: "Well, you should pay attention to safety. Although I haven't heard of wild boars recently, we can't take it lightly."

Xiaoni: "Okay, Grandpa!"


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