Chapter 29: Rough Noodles? I can’t even finish my own white noodles! (1/2)



After the three of them returned, they found that Wang Dongmei was not in the house, but there was a small bag of food on her bed. They guessed that she would go to the village chief to get it later!

The three of them packed up their things and went to the front yard office, registered their names, put their fingerprints on them, and then received 20 kilograms of coarse grains, 10 kilograms of coarse flour, and two yellow cabbages.

Looking at the food in her hand, Xia Wanwan really couldn't eat it, but fortunately her sister bought refined rice and white flour today. Even if she finished eating it, there would still be a lot in her space, so she could just take out some.

There is a large farm in my space, with thousands of acres of fertile land. After maturity, it can be processed into flour and various grains can be shelled. It can be said to be the leader among the artifacts.

A treasure that allows you to survive in the end times when you are hungry and cold.

Now they don’t have to worry about food and drink, and with all the supplies looted in later generations, they will never starve to death in their entire lives!

"Wanwan, go to the foot of the mountain and pick up some firewood. We will use it for cooking later." Xia Yuwei gave the instructions while starting to prepare the meat to be stewed.

Huo Banyan agreed when she heard this. Matchmaker was precious and she was reluctant to buy it. It just so happened that the stove she bought could be used for burning firewood. She immediately stood up and said that she would go collect firewood with Xia Wanwan.

Xia Wanwan knew that her sister was going to cook for her parents, so she had no choice but to obediently take a rope and leave with Huo Banyan.

Today, everyone in the village went to work, and only these few educated youth had some free time. When the two of them came out, they saw Li Dachui in the yard. Then the three of them went up the mountain together to collect firewood. In fact, everyone just wanted to get familiar with the place.

"Brother Dachui, have you bought all the pots for cooking?"

"Yes, I bought it." Li Dachui really didn't want to say anything. That Dang Guoan borrowed money from him.

They said that they would pay him back all the money plus interest next month. He didn't want to lend it to them at first, but he couldn't stand the two of them crying. The other person was naturally that annoying Wang Dongmei.

"It's good to buy it. Let's go collect more firewood. We won't be in a hurry to use it later."

Huo Banyan just followed silently without saying much.

Soon they crossed the river and arrived at the foot of the mountain. Looking at the towering mountains in front of them, Xia Wanwan suddenly felt in a very good mood.

Such fresh air, something I had never smelled in my previous life.

In my previous life, the air was filled with the smell of death and viruses, so I have to thank God for the opportunity to smell such clean air!

"Let's go and get to work!"

Xia Wanwan looked at the ground and saw nothing but weeds and dry tree branches.

I guess it’s because it’s at the foot of the mountain and people come here to collect firewood when they have nothing to do, so this place looks very clean.

The three of them immediately prepared to go inside and take a look. After all, they didn't have to work today and had plenty of time.

Li Dachui walked in front holding a branch, occasionally scratching the grass.

Soon they entered the mountain pass, where dry branches were scattered everywhere, and they immediately began to pick them up.

Because they were not very familiar with the mountains and were not sure whether there would be any large animals in them, they did not plan to go deep into the mountains. While picking up firewood, Xia Wanwan discovered something useful.

There are actually mushrooms under the dead leaves at the roots of these big trees!

Many of these mushrooms are edible, such as the tricholoma, red mushroom, porcini... These are all purely wild. Whether you bring them home to stir-fry or make soup, they are absolutely delicious.

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