The Research Big Shot's Beautiful Original Wife [70s Food]

The Research Big Shot's Beautiful Original Wife [70s Food]
Alternative Title: 科研大佬的漂亮原配[七零美食]
Author:  慕夏衣
Status: Completed
Chapters: 167 chapters
Views: 5.3K views
Added: 2025-06-12
Updated: 2025-06-12

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==Synopsis of this novel==

.

When Su Tianli realized she was a 'melon-eating bystander' in a period novel,

The story had already ended.

The male lead, Fu Yan, and the female lead, He Wanqian, after many twists and turns and overcoming numerous obstacles, finally lived a happy life.

Only the crazy and foolish, beautiful, strong, and tragic male supporting character, Cheng Yu, lived a dazed existence, begging for food on the street, causing countless people to sigh with regret:

.

"Alas, Cheng Yu was clearly the biological son of the He couple, but was swapped at birth by someone with ill intentions. He endured hardships to return to his biological parents, but unexpectedly, the He couple doted on their sickly adopted daughter, not only squeezing out all of Cheng Yu's worth but also tormenting him to madness before driving him out of the house—"

.

Su Tianli took in Cheng Yu,

Even though as an educated youth returning to the city, her situation was awkward and impoverished.

Looking at Cheng Yu's clear eyes, Su Tianli remembered the stubborn little boy from many years ago, under a cold, rainy night bridge, who had tightly hugged her for warmth and insisted on sharing half of his cold, stale bun with her.

.

Under Su Tianli's meticulous care, Cheng Yu gradually regained his sanity.

When she went out to work, he would do housework at home, inventing a non-electric washing machine, a dryer, a smokeless stove, a range hood, a vegetable washer, an automatic cooking machine, and a dishwasher, etc.

With just a light touch of a finger, all housework could be easily done.

Cheng Yu made time to run small businesses to earn money, improving their lives, and their small days grew better and better, envied by others.

.

At Su Tianli's insistence, Cheng Yu took the college entrance exam, skipped grades, pursued postgraduate studies, and became the most renowned scientist!

.

Everyone then said—

It was because little Su was pretty that the research big shot Cheng Yu married her.

But being pretty can't feed you!

Look at her slender arms and legs, she doesn't do any housework and is so delicate it's infuriating, acting like a spoiled brat...

What? You don't believe it?

Hah, the old house's soundproofing isn't good. Many neighbors often hear Su Tianli sweetly scolding in the dead of night, and always hear that cold, dignified big shot softly coaxing her with a smile!

.

For Cheng Yu, Su Tianli was a ray of light that saved him from a dark purgatory.

The whole world betrayed him, but only Su Tianli stood behind him, never leaving him.

.

So—

She wanted to live a rich life, and he would grant her wish!

She wanted an independent career, and he would clear all obstacles for her, making her invincible!

She wanted to have all his love...

He hugged her and apologized to her: "It must be that I haven't done well enough, my wife still can't feel all my love. I must reflect deeply and immediately write a self-criticism!"

.

Later, He Wanqian and her parents, tearfully, tried to seek Cheng Yu's forgiveness.

Cheng Yu gently said—

"Get lost, don't disturb me while I'm taking care of my wife during her confinement period!"

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Chapters


Chapter 01 Chapter 1 (2025-06-12)
Chapter 02 Chapter 2 (2025-06-12)
Chapter 03 Chapter 3 (2025-06-12)
Chapter 04 Chapter 4 (2025-06-12)
Chapter 05 Chapter 5 (2025-06-12)
Chapter 06 Chapter 6 (2025-06-12)
Chapter 07 Chapter 7 (2025-06-12)
Chapter 08 Chapter 8 (2025-06-12)
Chapter 09 Chapter 9 (2025-06-12)
Chapter 10 Chapter 10 (2025-06-12)
Chapter 11 Chapter 11 (2025-06-12)
Chapter 12 Chapter 12 (2025-06-12)
Chapter 13 Chapter 13 V Ten Thousand Word Chapter (2025-06-12)
Chapter 14 Chapter 14 The dace tofu and wolfberry soup is thick and white in color... (2025-06-12)
Chapter 15 Chapter 15 Charcoal-grilled crispy braised pork elbow, crispy and soft... (2025-06-12)
Chapter 16 Chapter 16 The Three Musketeers of the Countryside Eggplant, Beans, and Bitter Melon… (2025-06-12)
Chapter 17 Chapter 17 Orange-flavored fruit hard candy is like first love... (2025-06-12)
Chapter 18 Chapter 18 Past Life Melon (Part 1) (2025-06-12)
Chapter 19 Chapter 19 Past Life Melon (Part 2) (2025-06-12)
Chapter 20 Chapter 20 Past Life Melon (Part 2) (2025-06-12)
Chapter 21 Chapter 21 Relatives brought homegrown watermelons... (2025-06-12)
Chapter 22 Chapter 22 The thin skin, thick flesh, sweet, crispy and juicy big plum... (2025-06-12)
Chapter 23 Chapter 23 Steamed Egg with Minced Pork is Tender and Delicious (2025-06-12)
Chapter 24 Chapter 24 The steamed preserved meat is rich in salty and fresh flavor... (2025-06-12)
Chapter 25 Chapter 25 Digging a big hole is so deceptive! (2025-06-12)
Chapter 26 Chapter 26 The unique aroma of braised duck with ginger and basil... (2025-06-12)
Chapter 27 Chapter 27 Braised pork ribs are fat, sweet and fragrant... (2025-06-12)
Chapter 28 Chapter 28 The sweet and fragrant wild lychees... (2025-06-12)
Chapter 29 Chapter 29 The fragrance of Anxi Tieguanyin is far-reaching and refreshing... (2025-06-12)
Chapter 30 Chapter 30 The scallion oil is crispy, fresh, salty and fragrant. (2025-06-12)
Chapter 31 Chapter 31 Braised Pork Head Meat is Soft and Tasty (2025-06-12)
Chapter 32 Chapter 32 Coriander fish soup is slightly spicy, fresh and warms the stomach... (2025-06-12)
Chapter 33 Chapter 33 The unique freshness and saltiness of Cantonese roast duck... (2025-06-12)
Chapter 34 Chapter 34 Mother’s love is like red date chicken soup… (2025-06-12)
Chapter 35 Chapter 35 Wuyang Ice Cream Cone is rich in milky flavor and refreshingly sweet... (2025-06-12)
Chapter 36 Chapter 36 The glutinous rice in the glutinous rice chicken was covered with grease... (2025-06-12)
Chapter 37 Chapter 37 Braised and vegetarian dishes are a dazzling array and... (2025-06-12)
Chapter 38 Chapter 38 Is this melon authentic or ripe? ... (2025-06-12)
Chapter 39 Chapter 39 The delicious and crispy scallion pancake must be... (2025-06-12)
Chapter 40 Chapter 40 The midnight snack is a homemade dish made with leftovers... (2025-06-12)
Chapter 41 Chapter 41 The bowl cake is refreshing, chewy, beautiful and sweet... (2025-06-12)
Chapter 42 Chapter 42 The pork with preserved vegetables is sweet, fragrant and tender. (2025-06-12)
Chapter 43 Chapter 43 Eat melons? Of course you have to eat them on the spot... (2025-06-12)
Chapter 44 Chapter 44 Eat melons? Of course you have to eat them on the spot... (2025-06-12)
Chapter 45 Chapter 45 Eat melons? Of course you have to eat them on the spot... (2025-06-12)
Chapter 46 Chapter 46 Melon after Melon (Part 1) (2025-06-12)
Chapter 47 Chapter 47 Melon after Melon (Part 2) (2025-06-12)
Chapter 48 Chapter 48 Melon after Melon (Part 2) (2025-06-12)
Chapter 49 Chapter 49 Divorce Scene (Part 1) (2025-06-12)
Chapter 50 Chapter 50 Divorce Scene (Part 2) (2025-06-12)

Chapter 51 Chapter 51 Divorce Scene (Part 2) (2025-06-12)
Chapter 52 Chapter 52 Late at night, I sat around the fire with a few close friends and made tea... (2025-06-12)
Chapter 53 Chapter 53 The orange with the white veins torn off burst into juice like... (2025-06-12)
Chapter 54 Chapter 54 Spicy and soft Hunan braised pork hot... (2025-06-12)
Chapter 55 Chapter 55 The bean curd sticks, mustard greens and minced meat soup is salty and delicious... (2025-06-12)
Chapter 56 Chapter 56 Of course it was a big surprise! ... (2025-06-12)
Chapter 57 Chapter 57 The taste of the chicken biscuits is somewhere between strong and... (2025-06-12)
Chapter 58 Chapter 58 Green Tea Lychee Ice Powder Crystal Clear Sour... (2025-06-12)
Chapter 59 Chapter 59 The white sugar cake is warm, soft, fluffy and slightly sweet... (2025-06-12)
Chapter 60 Chapter 60 The barbecued pork buns are sweet and tender with the lean meat... (2025-06-12)
Chapter 61 Chapter 61 The mellow and rich aroma of Yingde black tea brings back the sweetness... (2025-06-12)
Chapter 62 Chapter 62 Lychee-flavored fruit candy is sweet and sour... (2025-06-12)
Chapter 63 Chapter 63 A big drama thousands of miles away (2025-06-12)
Chapter 64 Chapter 64 It’s pretty cool, but it will be even more cool in the future… (2025-06-12)
Chapter 65 Chapter 65 Brown sugar and black tea boiled apples warm the heart and stomach... (2025-06-12)
Chapter 66 Chapter 66 Selling Yourself Out! ... (2025-06-12)
Chapter 67 Chapter 67 Su Youzi's Bitter Fruit (2025-06-12)
Chapter 68 Chapter 68 The Shiqing Time Food Stall Finally Opens... (2025-06-12)
Chapter 69 Chapter 69 Traditional Tangerine Peel and Red Bean Paste Glutinous Rice Balls… (2025-06-12)
Chapter 70 Chapter 70 Delicious Northeastern dumplings stuffed with pork and green onions... (2025-06-12)
Chapter 71 Chapter 71 The traditional sweet potato syrup is sweet and heart-warming... (2025-06-12)
Chapter 72 Chapter 72 Hot and sour pancakes made from leftovers served with hot... (2025-06-12)
Chapter 73 Chapter 73 Steamed meat patties with mushrooms and water chestnuts are fragrant and refreshing... (2025-06-12)
Chapter 74 Chapter 74 The cabbage stalks are crisp and sweet, ... (2025-06-12)
Chapter 75 Chapter 75 Salted Peanuts are simple and rustic but tasty... (2025-06-12)
Chapter 76 Chapter 76 The fish balls I made myself are delicious and chewy... (2025-06-12)
Chapter 77 Chapter 77 Mixed eggplant is refreshing and tasty, best eaten with rice... (2025-06-12)
Chapter 78 Chapter 78 Steamed taro powder with preserved meat is glutinous, plump and moist... (2025-06-12)
Chapter 79 Chapter 79 The purple grapes with white frost are fragrant and sour... (2025-06-12)
Chapter 80 Chapter 80 The fragrant aroma of roasted wild pecans... (2025-06-12)
Chapter 81 Chapter 81 The salty taste of stir-fried beans with basil and river shrimps... (2025-06-12)
Chapter 82 Chapter 82 The Sword of Damocles (2025-06-12)
Chapter 83 Chapter 83 Pour a spoonful of brine over the plain noodles. (2025-06-12)
Chapter 84 Chapter 84 Homemade tomato stewed tofu is sweet and sour and refreshing... (2025-06-12)
Chapter 85 Chapter 85 The marinated pig's feet are soft, chewy and delicious... (2025-06-12)
Chapter 86 Chapter 86 Thousand-layer red bean paste crispy skin soft and fragrant filling... (2025-06-12)
Chapter 87 Chapter 87 Baked in Cheng Yu’s homemade oven… (2025-06-12)
Chapter 88 Chapter 88 The buttery, crispy, sweet, and milky flavor... (2025-06-12)
Chapter 89 Chapter 89 The sandy watermelons in the northwest are so sweet... (2025-06-12)
Chapter 90 Chapter 90 The sandy watermelons in the Northwest are so sweet... (2025-06-12)
Chapter 91 Chapter 91 The sandy watermelons in the northwest are so sweet... (2025-06-12)
Chapter 92 Chapter 92 The hand-rolled noodles in the northwest are very chewy... (2025-06-12)
Chapter 93 Chapter 93 The kangbing is fragrant, crispy and chewy... (2025-06-12)
Chapter 94 Chapter 94 A ten-month relationship... (2025-06-12)
Chapter 95 Chapter 95 The stewed mutton is tender, delicious and milky... (2025-06-12)
Chapter 96 Chapter 96 Hey, love? ... (2025-06-12)
Chapter 97 Chapter 97 Wolfberry water is fragrant, sweet and warm... (2025-06-12)
Chapter 98 Chapter 98 Desert Melon No. 7 (Part 1) (2025-06-12)
Chapter 99 Chapter 99 Desert Melon No. 7 (Part 2) (2025-06-12)
Chapter 100 Chapter 100 Desert Melon No. 7 (Part 2)… (2025-06-12)

Chapter 101 Chapter 101 The Northwest Style of Braised Mushrooms with Goat Milk... (2025-06-12)
Chapter 102 Chapter 102 The Northwest Style of Braised Mushrooms with Goat Milk... (2025-06-12)
Chapter 103 Chapter 103 Northwest style of stewed white mushrooms with goat milk... (2025-06-12)
Chapter 104 Chapter 104 Angelica dahurica, fennel, goat offal and wolfberry soup... (2025-06-12)
Chapter 105 Chapter 105 Salted ginger slices are fragrant, spicy and refreshing... (2025-06-12)
Chapter 106 Chapter 106 Lamb with crispy skin and tender meat... (2025-06-12)
Chapter 107 Chapter 107 Crispy and delicious potatoes... (2025-06-12)
Chapter 108 Chapter 108 Candied Seabuckthorn Fruit is Sweet and Sour and Appetizing Contains... (2025-06-12)
Chapter 109 Chapter 109 In the middle of winter, I can eat fresh and tender water... (2025-06-12)
Chapter 110 Chapter 110 The Cantonese sausage has a rich and slightly sweet aroma... (2025-06-12)
Chapter 111 Chapter 111 The white water vegetable and egg noodle soup is poured over... (2025-06-12)
Chapter 112 Chapter 112 The cured lamb ribs stewed with white radish are delicious... (2025-06-12)
Chapter 113 Chapter 113 The cured lamb ribs and white radish stew are delicious... (2025-06-12)
Chapter 114 Chapter 114 The cured lamb ribs stewed with white radish are delicious... (2025-06-12)
Chapter 115 Chapter 115 Preserved Egg and Lean Meat Porridge is fragrant, soft and glutinous... (2025-06-12)
Chapter 116 Chapter 116 Mushroom Braised Pork with Thick Oil Sauce Red Beauty... (2025-06-12)
Chapter 117 Chapter 117 I want to be the first to try it... (2025-06-12)
Chapter 118 Chapter 118 Carrot, Corn and Pork Ribs Soup is Sweet... (2025-06-12)
Chapter 119 Chapter 119 One-night-cooked sea bass is fresh and... (2025-06-12)
Chapter 120 Chapter 120 Jinsha Eggplant Crispy on the Outside and Tender on the Inside Dip... (2025-06-12)
Chapter 121 Chapter 121 White Rabbit Toffees are a classic dessert... (2025-06-12)
Chapter 122 Chapter 122 White Rabbit Toffees are a classic dessert... (2025-06-12)
Chapter 123 Chapter 123 White Rabbit Toffees are a classic dessert... (2025-06-12)
Chapter 124 Chapter 124 Sauce-flavored goose is soft and tasty (2025-06-12)
Chapter 125 Chapter 125 A reunion dinner on New Year's Eve (Part 1) (2025-06-12)
Chapter 126 Chapter 126 A reunion dinner on New Year's Eve (Part 2) (2025-06-12)
Chapter 127 Chapter 127 A reunion dinner on New Year's Eve (Part 2) (2025-06-12)
Chapter 128 Chapter 128 The transparent and soft water chestnut cake is sweet... (2025-06-12)
Chapter 129 Chapter 129 The transparent and soft water chestnut cake is sweet... (2025-06-12)
Chapter 130 Chapter 130 The transparent and soft water chestnut cake is sweet... (2025-06-12)
Chapter 131 Chapter 131 Roasted bone and vegetable porridge is soft, fragrant and sticky... (2025-06-12)
Chapter 132 Chapter 132 Chicken and Cabbage Soup White with a Reddish Translucence... (2025-06-12)
Chapter 133 Chapter 133 The tangerines are fragrant, sweet and sour and juicy... (2025-06-12)
Chapter 134 Chapter 134 The red bean filling in the red bean cake is as sweet as... (2025-06-12)
Chapter 135 Chapter 135 The red bean filling in the red bean cake is as sweet as... (2025-06-12)
Chapter 136 Chapter 136 The red bean filling in the red bean cake is as sweet as... (2025-06-12)
Chapter 137 Chapter 137 Fresh Apple, Fig and Lean Meat Soup Sour... (2025-06-12)
Chapter 138 Chapter 138 Guangdong hot pot reunion is rich and beautiful... (2025-06-12)
Chapter 139 Chapter 139 The bacon platter is salty and delicious (Part 1… (2025-06-12)
Chapter 140 Chapter 140 The bacon platter is salty and delicious (Chinese... (2025-06-12)
Chapter 141 Chapter 141 The bacon platter is salty and delicious (below… (2025-06-12)
Chapter 142 Chapter 142 Black Tiger Qing in Childhood Memories... (2025-06-12)
Chapter 143 Chapter 143 Black Tiger Qing in Childhood Memories... (2025-06-12)
Chapter 144 Chapter 144 Black Tiger Qing in Childhood Memories... (2025-06-12)
Chapter 145 Chapter 145 We’re Getting Married! (Part 1)… (2025-06-12)
Chapter 146 Chapter 146 We’re Getting Married! (Part 2)… (2025-06-12)
Chapter 147 Chapter 147 We’re Getting Married! (Part 2)… (2025-06-12)
Chapter 148 Chapter 148 The braised rice milk is delicate and smooth... (2025-06-12)
Chapter 149 Chapter 149 Xiguan salty pancakes are crispy, fragrant and delicious... (2025-06-12)
Chapter 150 Chapter 150 Xiguan salty pancakes are crispy, fragrant and delicious... (2025-06-12)