Chapter 30 Feng Jing



Chapter 30 Feng Jing

Then he treated a few more people, but they were all minor illnesses or colds.

If there are homemade pills for the corresponding disease, use them. If there are no corresponding ones, prescribe a few perfect Chinese medicine formulas.

Li Guoer felt that her medical skills were no longer on the same level as before.

Because of her cultivation, no matter what book she reads, she can remember it after reading it twice, and her comprehension ability is incomparable to before.

In the past, there were many things I didn’t understand or wasn’t clear about in medical skills, but now I can master them with ease.

Looking at the time, my girlfriends should have returned to Kyoto.

Group V:

Li Guoer: [Have you guys gone back?]

Lin Jingyi: [No, we came to T City, to Weiwei's house, and will return to the capital in the afternoon.]

Li Guoer: [Why did you go to Weiwei's house?]

Xu Feiyu: [I hadn't planned to come, but the things you gave us were so good, and Weiwei wanted to give some to her parents, so I came instead.]

Li Guoer: [Okay! Have fun then!]

I put my phone in my pocket, closed the clinic door, and went home for lunch with my grandfather.

As soon as I walked into the yard, I smelled a strong fragrance.

When I entered the kitchen, I saw Luo Xianglian and Zhou Ruolan were braising the heads and hooves of the pigs, cows and sheep that they had killed last time, as well as spare ribs, beef, some vegetables, eggs and the like.

No wonder it smells so good. Pork, beef and mutton cannot be braised together as the flavors will easily mix.

I divided it into 3 pots for braising, and then soaked it for a long time after braising.

Braised dishes need to be braising for three parts and soaking for seven parts to be more flavorful and delicious.

It filled up several large basins. Fortunately, I had a storage ring, so the things I put in it would not go bad.

Otherwise, if you make so much at once, it will go bad even in winter.

"Guozi, take the two bags of braised dishes your mother prepared to your great-grandfather's and second-grandfather's homes, so that your uncles and brothers can have a taste too."

Seeing Guoer coming back from the clinic, Grandma Li, who was cutting braised dishes, hurriedly ordered Guoer around.

"Okay, I'll go right away."

He took the dishes handed over by Zhou Ruolan and delivered them to the two families.

Guoer declined the invitation to stay for dinner and went home to eat without stopping.

___________

At Qin Weiwei's house in T City, people were having a lively dinner.

A large part of the dishes on the table today are made with ingredients brought back from the Li family.

Qin's mother Feng Jing was inviting several people to eat, and her hands were not idle either. She poured herself a bowl of chicken soup and drank it.

It’s so delicious that I can’t stop eating it.

It’s not like I haven’t eaten those ridiculously expensive organic vegetables and free-range meat ingredients.

But it is completely incomparable to the ingredients that Weiwei brought back from her best friend's house.

"Weiwei, is your bestie selling any of the ingredients? I want to buy some for our family, price is not an issue."

Feng Jing squinted her eyes and drank a mouthful of chicken soup. After savoring it for a while, she asked expectantly.

"Mom, Xiao Si's farm is still under construction. What I brought back was what others grew and raised for my own consumption. I'll sell some of the leftovers to her family."

Qin Weiwei felt a little helpless because her mother was a strong woman and ran her own company.

Her biggest hobby is eating all kinds of delicious food. Whenever she hears that a restaurant is delicious, she will definitely be there.

Feng Jing was a little disappointed and asked pitifully, "Then could you ask Xiao Si if he has any extra so that he can share some with our family?"

"Mom, our family and Xiao Si's family are not in the same city. You need so little food every day, and Xiao Si's family lives in the village. Do you want Xiao Si to run over and send it to you every day?"

"Xiao Si has things to do too. Why are you busy with your things every day?"

You will never know how hard a foodie works for food.

Feng Jing immediately retorted, "Weiwei, am I such an unreliable person? Our house is only three hours away from Xiaosi's. We can pay someone to deliver it by SF Express and it will arrive the same day."

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