Chapter 36 Tea Making
Luo Xianglian replied while cutting vegetables: "They have all been sent out. They have transferred the money to me. I will transfer it to you after the meal is ready."
"Grandma, you don't have to transfer it to me. Just keep it. Use the money to buy whatever you want. Isn't it troublesome to transfer it back and forth?"
"Okay, I'll transfer the money directly to your bank card and keep it for you."
Knowing that I couldn't persuade her, I just shut up and let her do whatever she wanted.
After dinner, the family of five studied the methods of making various teas in the books in the space.
We decided to make green tea first. Green tea needs to be spread out to dry first, and Xiaoyi and the others have already done it.
The tea buds, which have been dried, are poured into a large iron wok and stir-fried, stirring constantly until they soften. They are then placed on a bamboo tray. They are repeatedly rolled and twisted to reduce their volume and shape. The tea is then dried in a dryer, and the green tea is ready.
The stir-fried green tea is made with fruits. The main thing is that she can use her internal energy to control the fire while stir-frying in the same way as making medicine, making the green tea taste better.
After making green tea, the family made a lot of black tea, oolong tea, dark tea, yellow tea and white tea for several days.
The taste is very good, not worse than the expensive premium tea that I drank at Grandpa Chen's.
Li Guoer and Li Gensheng would make a few cups of homemade tea every day when they went to the clinic.
Yu Yang finally sent the design drawings, which included a total of five areas.
The first area is the largest and includes the fruit tree planting area and the greenhouse area.
The second area is the breeding area. At the innermost part of the entire area is the poultry and livestock breeding area, which is closely adjacent to the aquatic product breeding area.
The third area is the area for tourists to eat, sleep and play. Looking at the design drawings, this area also has mountains, water, flowers, grass, trees, etc., as well as a parking lot. All aspects have been taken into consideration.
The fourth area is Guoer's newly built villa, designed in the style of a modern Chinese three-story courtyard house. The renderings look quite grand and luxurious.
The fifth area is the clinic built for Grandpa Li. The clinic is designed in the style of a two-story courtyard, independent of the farm, on a piece of wasteland reserved on the side of the road.
My family members were very satisfied with the overall effect.
After receiving the drawings, Li's father directly transferred the design fee to Yu Yang.
Yu Yang had originally been unwilling to accept it, but Li Xuezhu had repeatedly urged him to accept it, saying, "I'd pay anyone else the same way. You can't refuse payment just because Feiyu and Guo'er are close. Relationships are relationships, and work is work. Even brothers should settle accounts."
Yu Yang had no choice but to accept the hefty commission.
Privately, he told Xu Feiyu that the Li family was generous and particular about their work. Even though he didn't accept it himself, the other family members insisted on giving it to him, and the price they offered was high.
Xu Feiyu said proudly: "Xiao Si's family found you because of me. In the spirit of keeping the wealth within the family, we wanted you to make more money."
Li Xuezhu found a construction company with a good reputation and agreed to start construction after the New Year.
Time passed quickly as Li Guoer was busy seeing patients in the clinic during the day and went into the space to practice martial arts, learn medical skills, and take care of the space at night.
The Chinese New Year is just ten days away, and the clinic has seen fewer patients seeking medical treatment because the elderly are busy preparing New Year's goods and waiting for their children who work away from home to return home.
Li Guoer decided not to go to the clinic from tomorrow onwards and to help prepare New Year's goods at home.
Because everyone in the family likes to eat cured meat, Luo Xianglian asked Zhou Ruolan and Li Guoer to make a lot of it.
Three pigs were slaughtered and made into bacon, cured pork ribs, cured pork legs, cured sausages, cured pork liver, cured pork lungs, and cured pig heads.
Since I like both the smoked and unsmoked varieties, I split them in half and smoked them with fruitwood branches.
She also made a large batch of cured chicken, cured duck, cured goose, cured rabbit, and her favorite cured fish.
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