In the past few days since these fruits were transplanted here, they have grown visibly, especially the pears, which are very suitable for making frozen pears.
Gu Qinghuan thought about it and decided to leave the pears from the two trees for people to eat as they pleased, and pick all the rest to sell.
The fruit of the hawthorn tree used to be sour and a little astringent, but after growing a few years, it turned sour and sweet, delicious, but I dare not eat too much of it.
Leave enough for your own food, and then make candied haws for your two kids during the Chinese New Year, for a festive occasion.
The only two red date trees we have today only yielded exactly 20 kilograms of fruit. We ate them at home and gave some away as gifts, so there was no extra to sell.
You can sell half of the wild grapes and make wine with the rest.
As for the pile of wild black fungus growing on the ground, Gu Qinghuan planned to collect them all, dry them, and save them for eating slowly in winter, so that the basswood could continue to produce more fungus.
These fungus look like a lot, but after drying they don't make much, so I won't sell them.
After putting all the products ready for sale on the shelves and selling them, Gu Qinghuan went straight back to the kang to continue sleeping.
Little did she know that once her product was put on the shelves, it would cause a network paralysis and the entire network would be snapped up.
Although the goods on the shelves this time are not many, the population base is large, so it is impossible to get one for everyone. It all depends on hand speed, which is comparable to the Double Eleven shopping spree.
People don’t even have time to see what product they are grabbing, nor do they care about the price, they just grab it first.
Some people buy products because they have tasted success before and think the product is really good. Some people buy them purely out of herd mentality, thinking that if others have it, so do I. Some people buy them out of curiosity.
In short, all of Gu Qinghuan's products were sold out within just ten seconds of being put on the shelves.
There are a lot of extra bills in the bill box.
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Early the next morning, Gu Qinghuan got up before dawn.
Today is Mid-Autumn Festival, and she is going to the commune to buy some supplies for the festival. There is nothing left at home except a little meat sauce.
How can we celebrate the festival without meaty food?
"Are you thinking of going to the black market to buy meat again? It's too dangerous. You'd better not go! It's okay for us not to eat meat."
Zhong Zijun knew that there was a private market in the commune for exchanging supplies, called the small black market. She thought that Gu Qinghuan had bought the meat there.
After all, without meat coupons, if you wanted to buy meat, you could only go to the black market and buy expensive meat unless you had connections with a meat processing plant.
"Don't worry, I have acquaintances here, so there's no danger." Gu Qinghuan made up his mind to get something good to eat today.
The commune is not far from Xujiayue, and it only takes about half an hour to walk there.
When Xu Huaian heard the mother and daughter get up, he got up too.
"I'll go with you."
"No, your legs are not strong enough for long distances, and I can't walk fast with you. I'd better go by myself. I'll be back in two hours." How can I "buy" things if I take you with me?
Xu Huaian understood what she meant and knew that she wanted to go by herself, so he didn't force her.
"Well, be careful on your way. If there is any leak in the black market, save yourself first. If you have a green mountain, you will not be afraid of running out of firewood."
Because of the previous purchases of supplies, Xu Huaian guessed that she made money by reselling on the black market, so he reminded her with some concern.
Gu Qinghuan knew that he had misunderstood, but did not explain.
"I know."
Today is the Mid-Autumn Festival. In addition to working hard at home, the family also continues to earn work points. The women and children in the family are happily rushing to the commune to buy supplies for the festival and have some fun.
Gu Qinghuan went out before dawn and met many villagers who were going to the commune. The two of them walked together, talked and laughed, and had a very happy time.
She was walking very fast by herself, when someone suddenly called her: "Huai'an's..."
You can tell it’s Qian Caihua just by the voice.
"Auntie Cauliflower, what's wrong?"
"Why did Chen Jianghe and your sister-in-law Meiling suddenly get married?" Qian Caihua asked in a low voice.
The old ladies nearby pricked up their ears, afraid of missing a word.
"What? They are getting married? Who told you that?" Gu Qinghuan hadn't heard about this yet, so why was it different from her previous life? Was it because she flapped her butterfly wings too vigorously?
"Your mother-in-law! She came to my house early in the morning and said that the young lady was getting married and she would invite us to the wedding. I guess everyone in the village should know about it by now.
What, you don’t know?”
"Who you love is none of my business."
Gu Qinghuan is too lazy to care about these trivial matters.
It’s a half-hour journey, and if you walk faster it will only take about twenty minutes.
While the crowd was still there, Gu Qinghuan went to the supply and marketing cooperative and bought some inexpensive kelp, trough cakes, and moon cakes that were in limited supply today.
It's a rare occasion that I come across seafood being sold today, maybe it's because of the festival.
A pound of prawns costs 40 cents, a pound of large yellow croaker costs 10 cents, a pound of hairtail costs 10 cents, and a pound of dried salted fish costs 20 cents.
Gu Qinghuan waved his hand and directly bought 5 catties of prawns and 5 catties of hairtail.
There are also several catties of dried salted fish, which is durable and can sometimes be steamed and eaten with porridge, which is salty and delicious.
She didn't have any yellow croaker, because there were fish in the fish pond in the space, and she could catch them at will, without having to spend extra money to buy them.
The main idea is to spend where you should and save where you should.
It's a pity that the seafood in the space is not easy to take out and eat. They can't supply such high-quality seafood products here, and it's easy to get worn out. But today we have prawns to eat, which is also very good.
Of course, there was no need to buy meat. She had already taken out a 10-pound hind leg meat and a 2-pound beef brisket from the space and was thawing them. She could just take them back later.
When he had bought almost all the things, the supply and marketing cooperative became crowded. Gu Qinghuan squeezed out of the crowd, stuffed all the things he brought into the pockets he brought with him, and carried them with him.
In fact, when she stuffed it in, she had already put the heavy object into the space, so there was only a few light things in the pocket, which she carried for show.
Who made her realize that she was a wounded person and dared not take the responsibility?
Before leaving home, she promised Andy Hui and Zhong Zijun that she would only buy a little, and only then did they let her go.
As a result, it has turned into hundreds of millions of dollars, and most of my pockets are full.
I was just about to go to the post office to see if there was any letter for me, but then I remembered that it was a holiday and the post office was closed, so I had to wait a little longer.
The original body's younger brother, Gu Lanting, would send letters to greet her every once in a while, and sometimes he would also send some gifts.
Today is Mid-Autumn Festival. I believe he will write a letter in advance to greet me. When the post office is open, I will also send him some local specialties to show my love.
The original body had a difficult life before, and had no extra supplies to give back to his brother, so he could only passively accept his help.
On her way back, she found a secluded place to enter the space.
I bought a handy fishing net, cast a pole, and caught a perch. It was good, I steamed it.
The second one, two carps, neither too big nor too small, make good stew, keep them.
The second pole is a big mandarin fish, which is used to make squirrel mandarin fish and braised mandarin fish. They are sweet and salty, and are good stuff.
That's about enough for today.
These nets also caught some small river shrimps, which seemed to have been collected together with the others. The shrimps were fried and very fragrant, and they also brought some fish to the surface.