"you……"
Jiang Zhining looked at him, her arms folded across her chest: "Anything else? Take it out and deal with it together."
Sheng Hao's face looked very ugly. He didn't expect that this woman would be so determined to cut off from the past.
In addition, with Song Yuzhou present, he couldn't say anything excessive.
Otherwise, Song Yuzhou could accuse him of disrupting a military marriage.
By then, he'll be finished.
"There's no turning back in life, it's like a one-way street. If you miss it, you miss it. Jiang Zhining, who loved you, is already dead. Don't be delusional."
Jiang Zhining's voice was not small, and people passing by looked sideways when they heard this.
In addition, Sheng Hao was wearing a military uniform at the moment, so everyone couldn't help but look at him more.
Looking at those people's eyes, Sheng Hao's face suddenly turned red.
Then he glared at Jiang Zhining and left in shame.
Seeing him leave, Jiang Zhining bent down and picked up the purse.
Looking at the cute duck above, Jiang Zhining sighed and said, "Love is something that can't be forced. If she didn't love Sheng Hao, perhaps the ending would be different."
Song Yuzhou put his arm around her shoulders and said comfortingly, "Maybe she is living happily in another world just like you."
Jiang Zhining raised her head and smiled slightly: "You are right, maybe she has found true happiness."
"Um."
Sheng Hao returned to the Sheng family in a huff. Thinking of Jiang Zhining's dismissive attitude towards him just now, he was so angry that he grabbed the teacup and threw it to the ground.
Hearing the noise, Sheng's mother came out of the kitchen and was startled: "What are you doing? Who offended you?"
Sheng Hao's forehead veins popped out: "It's Jiang Zhining again. She actually threw away the purse she gave me."
Hearing this, Mother Sheng said helplessly, "Didn't you despise that purse at first?"
"Just because you didn't want it then doesn't mean you don't want it now."
Just like Jiang Zhining, he looked down on her at first, but likes her now.
Mother Sheng looked at him and pulled him to sit on a chair. "It was you who said you didn't want to marry her. It was you who didn't want her. Now that she's doing well, are you jealous?"
"mom……"
"You are allowed to ignore her, but she is not allowed to dislike you?" Sheng's mother retorted.
At first, she also looked down on Jiang Zhining for her pretty face, lack of ambition, and the way she spent all day hanging around Sheng Hao.
So when the Jiang family suggested changing partners, she had no objection.
But now it seems that she was wrong. Jiang Zhining turned out to be a business person.
Sheng Hao was speechless after hearing what his mother said.
"Well, she's already married. Even if she comes back, she's already a slut and not worthy of you." Sheng's mother advised, "You should stop thinking about someone who has no possibility."
Sheng Hao clenched his fists: "I'm not willing to accept this."
She was clearly someone he didn't want, so why could she amaze others the moment she turned around?
It felt like he was telling everyone how blind he was.
"Why would you be unwilling to do that? Our Sheng family has so many honors in the army. If you marry a girl of equal status, not only will our family be further promoted, but your future will also be better."
Seeing that he didn't say anything, Sheng Hao continued, "I've picked out a few girls. One is General Lin's granddaughter, and the other is... Hey, where are you going, little brat!"
Sheng Hao stood up and turned around and left, not wanting to be introduced to anyone.
Seeing his expression, Mother Sheng was furious: "You little bastard, if you keep dragging this out, how are you going to continue the Sheng family's legacy?"
Before Jiang Zhining went home, she went to the market with Song Yuzhou and bought some pork ribs.
As soon as I entered the house, I started busying myself in the kitchen.
"Wife, the process is a bit tiring. Don't you really want my help?" Song Yuzhou was forced by Jiang Zhining to sit on the chair and rest.
"No need, I will make soup for you myself." Jiang Zhining said with a smile.
Put the leg bones into a large basin, add enough water, 1 spoon of salt, 1 spoon of baking soda and 1 spoon of high-proof liquor, and mix well to dissolve the salt.
The shank bones need to be soaked for 30 minutes, during which time they need to be preliminarily processed.
Slice the ginger and cut the green onion into sections.
Prepare these and wait for the shanks to be soaked.
When the time is up, rinse the soaked pork ribs, put them into the pot, add onion, ginger and appropriate amount of high-proof liquor, which will help remove the fishy smell and enhance the flavor.
The next step is blanching.
During the blanching process, add cold water and heat slowly over low heat. This will help release blood and remove the fishy smell.
During this process, Jiang Zhining did not use hot water because hot water would cause the blood to coagulate quickly and be difficult to remove.
Song Yuzhou watched her busying herself silently, watching the sweat appear on her forehead.
Just as he was about to stand up, Jiang Zhining gave him a look.
Seeing this, Song Yuzhou sat down obediently.
After blanching, Jiang Zhining took out the leg bones and washed them with warm water to prevent the cold water from making the meat tough.
Then, put the pork shanks into the hot pan, add a small amount of lard and stir-fry until slightly yellow.
Finally, it's time to simmer. Jiang Zhining adds boiling water to the pot, enough to cover the shanks. After simmering for 3 minutes over high heat, skim off the foam and continue simmering for another 5 minutes, maintaining high heat to thicken the broth.
Seeing that it was almost done, Jiang Zhining took out the clay pot she had bought specially and transferred the pork bone soup into the clay pot.
Pour the soup into a casserole and simmer over low heat for about 40 minutes. Add the Chinese yam and stew for another 20 minutes.
Clapping her hands, Jiang Zhining said with satisfaction, "Done. Now we just need to wait for it to be served. Season it with salt and MSG, and sprinkle some chopped green onions on it."
This chapter is not finished yet, please click on the next page to continue reading the exciting content!
Continue read on readnovelmtl.com