Chef Cui, who was making this dish of blanched Chinese cabbage, immediately looked extremely unhappy.
I just felt that I had suffered a great humiliation and blow!
This comment is so heartbreaking!
Especially since Lu Changgeng said such a thing without even tasting it!
The people around were also surprised at how harsh Lu Changgeng's words were.
But they still couldn't help but look at Chef Cui's dark face, and they all covered their mouths and laughed.
Especially the other three chefs, they did not hide the smiles on their faces at all.
This made Chef Cui, who heard the laughter, feel even more embarrassed.
He wanted to speak up to defend his dish, but after taking a look at the dish in Xiao Qingluo's hand, which had only about seven or eight stalks of blanched cauliflower left,
, and immediately shut his mouth!
He was unable to utter a word.
Because Xiao Qingluo's blanched choy sum dish looks great!
The soup is red, but it looks crystal clear, and you can still see through the crystal-like sticky soup.
It’s like the revival of all things and the vibrant green of new buds sprouting from dead trees!
And next to the choy sum, there are green and red peppers that Xiao Qingluo deliberately sprinkled as embellishment!
The presentation of the dish and the soup, garnished with green and red peppers, really look delicious!
I just don’t know how it tastes!
But judging by the way Lu Changgeng and Manager Su ate and their comments, it seemed that the blanched Chinese cabbage made by an ordinary person like Xiao Qingluo... was delicious?
Chef Cui immediately swallowed his saliva, and a feeling of dissatisfaction suddenly arose in his heart!
This thought was surging in his mind like crazy, and he could hardly suppress it!
Fang Erniu smiled apologetically and said, "Your Highness, this dish is indeed edible and tastes quite good. I hope you would do me the honor of trying it."
Lu Changgeng frowned, slowly stretched out his chopsticks, picked up a piece of blanched Chinese cabbage made by Chef Cui, and put it into his mouth hesitantly.
Anyone could see that Lu Changgeng was somewhat reluctant.
Chef Cui's face turned even darker.
The laughter from the people around him grew louder.
Chef Cui was unconvinced and snorted coldly at the three chefs beside him, "Hmph! What are you laughing at? If His Highness the Sixth Prince had tasted my blanched choy sum, he would surely have praised it highly!"
The three chefs curled their lips and said nothing.
After all, they all have witnessed Chef Cui's cooking skills.
Especially since Fang Erniu, the chief imperial chef in the palace, said it was pretty good, then the dish must taste good!
At this moment, seeing Lu Changgeng putting the choy sum into his mouth, Chef Cui raised a smug smile at the corner of his mouth!
But the next second, Lu Changgeng suddenly frowned!
"Pooh! Pooh, pooh, pooh!"
Lu Changgeng quickly tilted his head and spat the cabbage in his mouth onto the ground, spitting several times!
Then a trace of anger appeared on his face:
"What the hell! Is this something you can eat?"
Fang Erniu's face changed immediately!
He had tasted Chef Cui's dishes himself, and although they had a stronger earthy smell, it was all suppressed by the rich broth!
Lu Changgeng didn't even chew it, and actually said that this dish was inedible?
Could it be that Lu Changgeng said this on purpose to save the face of his fiancée?
Thinking of this, Fang Erniu suddenly said to Xiao Qingluo, "Your Majesty, could you please let me taste your blanched choy sum? Since you're new to the Imperial City, it's a good opportunity for you to try the dishes made by us imperial chefs and offer some suggestions and encouragement so we can improve."
Upon hearing this, Chef Cui immediately interrupted, "That's right, Sixth Prince's Consort, please try my dish!"
Xiao Qingluo glanced at Fang Erniu, then at Chef Cui.
In an instant, Xiao Qingluo understood what the two meant.
Fang Erniu wanted to try his food, but Chef Cui was not convinced.
Ultimately, neither of them believed that the taste of her cooking could compare to that of the royal chef!
Steward Su was reaching out with his chopsticks to pick up some more of the blanched Chinese cabbage in Xiao Qingluo's hand.
As a result, Xiao Qingluo handed the plate directly to Fang Erniu.
Manager Su stretched out his hand and reached out, but he almost sprained his waist!
Manager Su looked at the plate of blanched Chinese cabbage in Fang Erniu's hands with a sad face. The feeling was no less than that of a person who had not eaten meat for more than ten days, watching a young lady from a wealthy family pour a plate of freshly cooked pork elbow into the dog food bowl of the big yellow dog in the family!
“Ouch! Ouch!”
Manager Su stomped his feet in pain, and the chopsticks in his hand were still stretched towards the plate in Fang Erniu's hand, and he was unwilling to take them back for a long time!
Xiao Qingluo looked at the pitiful appearance of Manager Su and couldn't help but laugh. "Manager Su, look at your useless look. It's just a plate of blanched choy sum, right? I'll make something else right away. I guarantee you'll have enough to eat today!"
“Okay, okay, okay!”
Manager Su's eyes lit up and he nodded hurriedly.
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