She saw a lot of shellfish, crabs, and oysters here yesterday.
Since we can't go back anyway, we should at least treat ourselves to something nice.
As expected.
Once on the rocks, Su Tang quickly found a lot of oysters and large crabs and shrimp hidden under the rocks.
They twisted grass into ropes, tied together about ten palm-sized crabs, and collected a dozen large oysters and a dozen shrimp, which they then wrapped in leaves.
Su Tang had a good harvest and returned to the cave before sunset.
Hu Shen's complexion is noticeably better than before, so it seems that the Tai Sui is indeed effective.
However, Hu Shen's injuries were too severe, and he did not recover so quickly.
Su Tang gathered a lot more hay and made a bed for Hu Shen, placing him on the hay bed.
Seeing that Hu Shen was showing signs of improvement, she felt much more at ease.
The sun is setting.
A ray of orange light shone into the cave and landed right on Su Tang's face.
In front of her were several coconuts that were bubbling away.
One was filled with large crabs, another with large shrimp, and the third with a type of fish called "Tai Sui" (a type of rare fungus).
There was also a thin stone next to it, with oysters sizzling on it.
Tonight is a seafood feast.
Seeing that the soup inside the fish was thin and watery, Su Tang threw in two oysters and peeled two shrimp.
I was thinking of giving Hu Shen some nourishing food, hoping it might help him recover faster.
result.
The fish was cooked, and she took a bite.
"Ptooey! What's that taste? It's so awful..."
The soup made with three different ingredients was almost impossible to swallow.
Su Tang, with tears in her eyes, fed all the sugar to Hu Shen.
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