"What dish is it? Please tell me in advance."
"That won't work. We have to keep it mysterious so there will be surprises."
When Qian Qian heard that Yun Yan was going to make a new dish, she kept pestering her to know the name of the dish in advance. Yun Yan was happy for her when she saw that she had returned to her normal self.
It turns out that foodies are the easiest to deal with. As long as there is delicious food, they will forget their worries, and if one meal is not enough, they will have another.
After breakfast, seeing that there was still time, Yunyan dragged Qian Qian to the back hills to cut grass for the pigs. They tried to finish cutting her two baskets of grass in the morning so that they could focus on their side job in the afternoon.
The two of them cooked more than 100 kilograms of loach and eel slices in the afternoon. At dinner, Qian Qian ate the dish he had been thinking about all afternoon: spicy diced rabbit.
The rabbit was bought by Yun Zhiqing on the black market before. When Qian Qian saw Yun Yan take out the rabbit, she said that she didn't eat rabbits because they were cute.
Yun Yan replied with a popular online saying, "Rabbits are so cute, of course we have to eat them. Use more chili and less salt; I can't eat anything too salty! It's a small, white rabbit, white and white again. Lift it up by its ears, cut its arteries and veins, and it'll be so cute lying there motionless. Peel it, chop it into pieces, throw it in the pot and stir-fry it, add water, cover it, and sprinkle with cilantro before serving."
Qian Qian looked at her with a look that said you are not a good person, but Yun Yan was not angry. She said, "Little girl, I don't believe you can resist eating later."
Sure enough, Qian Qian, a foodie, couldn't stand the spicy diced rabbit dish until it was half done. After it was done, he couldn't wait to pick up his chopsticks and start eating it.
"Yun Yan, this rabbit meat is so delicious, so fragrant!"
Seeing her look, Yun Yan shook her head helplessly. The two of them were enjoying their meal, while Li Shuwan was also preparing for her revenge plan.
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