Chapter 431 Response
No matter who Shen Qing lacks confidence in, he will never lack confidence in egg cake, because it was elected by thousands of Chinese people!
The delicate texture and melt-in-your-mouth flavor make it a popular choice for all ages, from the young to the old! Not only do women love it, but even men who don't usually eat cakes will enjoy a piece or two.
She comforted him, "Don't worry, we have a gift today, so it's better to have more than not enough." She thought to herself that if it wasn't enough, she would have to add more people in the afternoon, and if there was any extra, she would share it among herself.
Nowadays, most people get up early in the morning to start preparing, and the sales have not officially started yet. We will know whether it is too late after noon.
Su Mu and his companions had been staying in the pastry shop and had never left. They had no idea about the hustle and bustle ahead. After hearing Shen Qing's words, they felt relieved and continued to work hard to whip the cream and make egg cakes.
They have too much milk, but very little can be sold. There is even some milk left over from drinking their own milk. People can't just drink milk all the time. They also need food, clothes, salt, medicine, etc. So for the herders, being able to sell the milk in various ways is like picking up silver!
All the herders were excited but also afraid, afraid of failure, which would mean that the milk would still not be sold and could not be turned into money.
Without money, you can't buy what you need...
Sumu was more nervous than anyone else. She had enough food and warm clothes, but her food and warmth were earned through the hard work of everyone on her ranch. She hoped that they would no longer suffer from hunger and cold.
Her aunt is her only hope.
The same was true for Anuer, Asu and the other four. They followed the young lady and received a monthly salary of 90 wen, which was not a small salary in Shenzhou, and was even very good.
There are many people in my family, and the 90-cent salary can buy 30 kilograms of cornmeal, which can at least supplement our food. I never thought that I could earn 600-cent a month!
And there are dividends too.
Not to mention the dividends, they were already very satisfied with the 600-wen salary, and everyone in the family was extremely envious. Their parents also repeatedly told them to work hard and not to be lazy and disappoint their bosses.
They are not afraid of good business, they are just afraid that the business is bad and they can’t sell anything!
Before the hour of Si, cream egg cakes were served out one plate after another.
As the shelves were emptied layer by layer, the smiles on Su Mu and the other four people's faces widened.
After noon, the five people began to panic when they saw that most of the egg cakes were empty, and they quickened their hands' movements.
By noon, all the egg cakes were sold out and people had to queue up. The five people were getting anxious when they heard the waiter come to tell them that the shop was closing and would reopen at 3:30 pm.
"What's wrong?" Su Mu asked the guy who came to deliver the message.
"The boss said that all the beef and mutton are sold out, so we need to restock them first. The same goes for vegetables and soy products. Also, we got up early the day before and were busy all afternoon, so we need to take a break. So we'll close first, prepare the ingredients, and open for business at three quarters after noon." The waiter looked happy, but also a little distressed.
There are still many customers waiting. If we have the ingredients, wouldn't all this business be possible? That's a lot of money!
When Su Mu and the other four heard that it was not because of a lack of customers but because of a lack of ingredients, they all breathed a sigh of relief.
The waiter said again, "Come to the front hall for lunch! The boss wants to talk to you!"
The five people did not dare to delay, but remembered Shen Qing's teachings before going out. They first put out the charcoal fire and locked the door before going to the front hall.
The small door to the backyard has been locked and the main door to the front hall has been closed.
Everyone gathered in the hall, sitting at four tables around Shen Qing - three tables were occupied by people who worked in the store all year round, and the remaining table was occupied by Boss Lei, Liu Cuihua, Jiang Yuguan, Lijiang Xiangxi and others who came to help out when the store opened because they were afraid that it would be too busy.
The table was filled with prepared food, all served in large ceramic bowls: a bowl of braised pork with beans, a bowl of minced meat with tofu, a bowl of stir-fried vegetables with lard, a bowl of five-spice turnip and egg drop soup, and cornmeal pancakes.
Whether it was the table where the waiters sat or the table where Shen Qingjiang, Xiangbei and other bosses sat, the food they ate was exactly the same, with no difference at all.
Seeing that everyone was present, Shen Qing ordered, "Eat first!"
Everyone was starving, and after hearing Shen Qing's order, they stopped dawdling and picked up their bowls to eat in big mouthfuls.
Mmm, the fat is so delicious! A pound of tofu costs four cents, the boss is really willing to make it for them!
So tender and smooth, so delicious! No wonder so many people are willing to spend money to buy it.
The five-spiced kohlrabi is salty yet fragrant, and tastes better than the pickled vegetables at home. It has a lot of egg drops in it, which makes it especially delicious with rice.
Cornmeal pancakes are more substantial and there is no limit on the quantity, so you can eat as much as you want!
Even the vegetables were fried with lard. Su Mu ate so much that she didn't want to go back - she couldn't even eat such food in Shenzhou.
Shen Qing was also hungry. While eating, she thought about whether the restaurant's meal times should be changed.
Restaurants in China serve meals early, around 10 a.m. and 4 p.m. She used to think that with three meals a day, how could she have enough space to eat after eating in the morning and then at 10 p.m.? Now she finds that her body cannot handle working on an empty stomach and she has no energy to work on an empty stomach.
After eating until she was about 80% full, she saw that everyone was eating slower, so she said, "Tomorrow, we'll have breakfast after waking up at 11:00 AM, lunch at 12:35 PM, and dinner at 12:35 PM. We'll have a midnight snack after we clean up in the evening. It won't be a full meal, just one steamed bun or pancake per person."
There is a curfew at night, and people who eat late go home early. After cleaning up, it will be around seven o'clock. I will eat a steamed bun to fill my stomach, and then I will go to bed after washing up, so I won't be hungry nor too full to sleep.
It is not good to go to bed too hungry or too full.
Even Su Mu was shocked. He already ate three meals a day, so why increase the amount?
Shen Qing explained with a smile: "Only when you are full can you have the energy to work."
A restaurant that serves food shouldn't let its employees go hungry, right? Besides, if you're already serving food, who would work hard if you let the employees go hungry?
Spending all your time on filling your stomach will only backfire!
As a boss, if you want your business to last for a long time, you must clearly distinguish between rewards and punishments and improve the welfare of your employees.
No matter how many big promises you draw, it’s useless. Only tangible things that can be seen can make people loyal to you.
The people gathered around nodded heavily!
Business is good at noon, and they are really happy. They are not afraid of being busy or tired, as they have plenty of energy.
"Also, although the shop is closed, we can't rest yet. After dinner, Second Brother Dafu, you two drive to the farm to load up some beef and mutton. Fourth Brother, you take two of the guys to buy some groceries.
Some of the remaining staff cleaned the upstairs and downstairs, making sure every corner was clean, while others went to the kitchen to help wash vegetables, etc."
I had thought business would be good, so I prepared extra, but I didn’t expect it to be this good!
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