Chapter 14: Living in an Orphanage



Director Huang thought about it and felt that what she said was right. They were able to find this job in the first place because the other party said that they had to start working right away, otherwise it would be difficult to stay there, so he agreed to her request.

After Director Huang returned, she told their street office about this job, and whoever needed it would come to her and ask about it.

Now Tong Yiya is thinking about how she will spend the next five years. The money she has is enough to support her until she reaches adulthood, but she doesn't want to just sit back and live off her savings.

Later, she thought that she had space, but she was too young now, so she still needed to exercise well. Now her body had been cleansed, and the results were very good after she started exercising.

Although she cannot practice cultivation because there is no spiritual energy in this world, she can still practice some martial arts to strengthen her body, and years of exercise can also increase her strength.

Now she still lives in a room by herself, so she can go into the space to practice at night, and when she goes to the countryside, she can also protect herself.

After thinking it over, Tong Yiya made some simple arrangements for her recent affairs. She had to sell her job first, then go back to school and study hard, and try to skip a grade at the end of the semester.

I also go into the space to exercise every night. Once I have some self-protection ability, I will slowly sell the food stored in the space, so that I can also earn some income.

It is now 1961, and the educated youth started going to the countryside in 1966. Five years later, Tong Yiya would be in the first batch of educated youth going to the countryside. During these five years, she must collect some things, because by the time she goes to the countryside, it will be ten years, and she must make sure she can live a good life in the countryside.

Tong Yiya was thinking about her future life, while the Wang family was in chaos after they left.

Because the whole family was at home because of the farce, Wang Dacheng also asked for a day off from the factory. Thinking about the farce at home today, he didn't know how many people would talk about him when he went to work every day.

There was nothing to eat at home. After they left, Wang Dacheng asked Tao Zhaodi to borrow some coarse cornmeal from another family, and then they went home to make a porridge to eat. Then they went out to buy things.

At night, the couple went to bed early. Because of today's farce, they were not as intimate as before. They lay on the bed and slept back to back.

It was because the two of them were not in the mood to do anything, otherwise they would have discovered the second gift Tong Yiya gave them.

At night, Tong Yiya came out of the orphanage and got to know other children in the orphanage.

She ate dinner with everyone else. If the orphanage wanted to eat together, she needed to pay the amount of food she ate every month, and then the people who took care of them in the orphanage would cook it for them.

Tong Yiya didn't want to be too unique, so she paid for food and ate together with everyone. She now pays 25 kilograms of food a month.

The vegetables we eat in the yard are grown by everyone together. There are two large plots of vegetables in the orphanage's yard, and five chickens are raised together.

Now the chickens can lay eggs every day, and if they can be stored for three to five days, they can have a meal of scrambled eggs, and the children in the yard are very satisfied.

Including her, there are now thirteen children living in the courtyard. The youngest is seven years old and the oldest is fifteen years old.

There are a total of 9 boys and 4 girls. The boys live in the three rooms on the right, and the girls live in the two rooms on the left. Except for Tong Yiya who lives alone, the rest live in groups of three in one room.

The older children in the courtyard would also help take care of the younger children. They would take the children to and from school every day and wait for them to come back together.

Tong Yiya is neither older nor younger among them, and she is not familiar with most of them. They don't like to get close to her, and she won't go out of her way to get close to them, so everyone gets along well.

After having dinner together, they went back to their rooms. Tong Yiya washed her lunch box and went back to her room. She then took a basin to the kitchen to get some hot water before returning to her room to wash up and lying down on the bed.

After turning off the lights in the room, she flashed into her own space. Seeing that the crops inside were ready to be harvested, she controlled the harvest with her mind, and then plowed the soil to plant new crops.

She controlled the newly harvested grains to go to the processing room to thresh the corn, rice and wheat, and processed the edible food such as sweet potato vines, potato stems and leaves, and corn stalks into feed, added it to the automatic feeding machine, and fed it to the animals raised in the space on time.

The chickens and ducks inside have all started laying eggs now. In order to continue breeding in the future, Tong Yiya also found a book on how to select breeding eggs and learned a little. She picked out two hundred eggs, separated the hens that were incubating, and gave the selected breeding eggs to them to hatch.

Tong Yiya first worked out in her gym for a few hours, then took a shower. She was still not sleepy, so she went to the warehouse. Seeing that there were too many chicken, duck and goose eggs in the space, she thought about how to get rid of some of them.

Suddenly she thought of the century eggs and salted eggs she had eaten before, so she went to the study to see if there were any books teaching this subject. Unexpectedly, she actually found one.

An instructional book on pickled foods, which not only teaches how to pickle eggs, but also covers methods for pickling various types of pickled vegetables.

Tong Yiya thought that if she had free time in the future, she would hide in the space and pickle more pickles. If she couldn’t finish them, she could sell some of them for money. After all, the space could always produce these things.

She took a look and took out various things needed, including white wine, coarse salt, lime, bran and yellow mud needed for pickling preserved eggs. Tong Yiya also took out some.

After preparing everything, Tong Yiya put the chicken eggs and half of the duck eggs together, and prepared to pickle the other half of the duck eggs into salted duck eggs.

First clean the duck eggs and air-dry all the moisture on the surface. Then put the duck eggs in high-proof liquor to wrap them for disinfection. Then add salt and high-proof liquor to the yellow mud and mix well. Put all the duck eggs in it and wrap them with yellow mud, then wrap them with a layer of plastic wrap.

After everything is ready, put it into a jar and expose it to the sun for a day. Then put it in a cool and dry place. After more than seven days, you can take it out, clean the yellow mud on it, cook it and eat it.

Finish making the salted duck eggs and put them aside before starting to prepare pickled century eggs and preserved eggs.

First, boil a large pot of hot water, add appropriate amounts of baking soda, tea leaves, and salt and boil for about ten minutes, then add lime and stir evenly.

Pour various chicken and duck eggs into the stirred lime slurry and coat them once, then coat them with fine bran skin and put them into a jar and seal it. Put it in a cool place for about seven days, then take it out and dry it in the sun for a while before eating (all the methods are checked on Baidu)

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