He actually believed this. Just now, not only could he not clearly taste all the ingredients of the cream, he couldn't even figure out how that soft and smooth texture was achieved.
Among the ten judges, there was a woman who was a pastry chef from their Mingyue Pastry Shop and had thirty years of experience in making pastries. However, even she could only taste all the ingredients but had no idea how they were made.
"Moreover," Su Li continued, seeing that his attitude had softened, "Cream can not only be added to most pastries, but can also be used as a dipping sauce for food..."
"Dipping sauce?" Yu Wuyan couldn't help but feel curious.
"Yes, dipping sauce..." Then Su Li told him all the ways to eat cream in the modern world in her previous life.
Of course, Su Li had never thought of starting her own business with the cream recipe. She was an art student in modern times, and a leisurely landlady after graduation. If she were asked to do business, she might really not understand it.
After much thought, I decided it would be easier just to sell the recipe.
After listening to Su Li, Yu Wuyan naturally saw the potential commercial value of cream and agreed to her offer.
The two quickly signed an agreement and paid the silver note. Afterwards, Yu Wuyan called the pastry chef from Mingyue Pastry Shop and followed Su Li to learn how to make cream.
After seeing Su Li make the cream with their own eyes, Yu Wuyan and the others were all amazed and asked her how she came up with the idea. Naturally, Su Li just made up a story.
When they came out of Mingyue Pastry Shop, it was already dark and Su Li was already hungry, so he bought a few buns on the roadside and ate them all the way back to Gu's house.
When he returned to Qinxiangyuan, Pei Ji was teaching Pei Chuer to read in the study.
Seeing her come back, Pei Chuer came out to greet her: "Mom, where have you been? Why are you back so late?"
Su Li picked her up and said, "Mom is going to make money."
"Mother, have you gone to paint someone's portrait?"
"No, Mom went to participate in a pastry competition..."
Pei Ji followed and came out: "Have you had dinner?"
"I've eaten, your legs..." She came back late today and didn't have time to go to the side hall to help him back.
"Much better. Now I can walk without anyone's support." The miracle doctor said that his leg would be completely healed after another two or three days of acupuncture.
He looked at Su Li with gentle eyes. He was able to come here and heal his leg because of her...
"That's good." Su Li smiled. She was in a very good mood. She made a lot of money today, and Pei Ji's leg injury was almost healed. It was a double happiness!
"Chu'er, mother will make you something delicious tomorrow!"
"Really? Mom, you're so kind..."
…
The next day, Su Li went to Gu's kitchen and made a lot of cream cakes and egg tarts.
Of course, the egg tarts didn’t require egg tart crusts, only egg tart fillings. She steamed the egg tart liquid on a plate, cut it into small square pieces, and then brought it to the main courtyard to the miracle doctor couple.
"What kind of pastry is this? It's so sweet and delicious?" Mrs. Gu asked in surprise. "Mingyue Pastry Shop has a new product?"
Su Li found it funny. She knew that Mrs. Gu loved snacks very much. The first time she met her, it was because she choked on the pastries.
"I made it myself. What do you think, ma'am?"
"It's delicious, very delicious! It's even better than the ones at Mingyue Cake Shop!" Mrs. Gu looked at the cake and asked, "What kind of cake is this?"
"Cream cake."
"What about this?"
“It’s called egg tart.”
"Egg tart? That's a unique name."
"As long as Madam likes it." When they came here, Mrs. Gu and her husband had taken so much care of them. The two old people were not short of money, so she had nothing to thank them for. So she thought of making some cakes to express her gratitude.
Mrs. Gu took another egg tart and seemed to like it very much.
"Madam, if you like it, I'll write down the recipe for the egg tarts later so that you can ask the cook to make them for you often in the future."
"That's a good feeling, okay, let's just say it this way!"
She really likes the texture of this egg tart and cream cake too.
Su Li then continued, "As for the cream cake recipe, I probably can't give it to Madam, because I've already sold it exclusively. But I think it will be available at Mingyue Cake Shop in a few days."
"Oh? Did you sell the cream cake recipe to Mingyue Pastry Shop?"
"Yes……"
"Well, Mingyue Cake Shop is close to home, so it's convenient, hehe!"
Madam Gu was very satisfied. This was the dish she loved most in her life...
When she came out of the main courtyard, the sun was about to set. Thinking that Pei Ji was still in the side hall, she simply turned a corner and went to the front yard to pick up Pei Ji and Pei Chuer.
As soon as I entered the room, I heard the voice of the divine doctor Huitian: "Well, not bad, not bad. According to this condition, one more acupuncture treatment tomorrow will be enough!"
Then came Pei Ji's cool and pleasant voice: "Thank you for troubling me, doctor..."
"Why bother? We're all family, right, Xiao Chu'er?"
"Yes! Dad, the miracle doctor is my master now. My master's wife said that we are all family!" Pei Chuer's voice sounded sweetly with a hint of playfulness.
The miracle doctor laughed happily: "Hahaha, that's right!"
When Su Li entered the room, she saw an old man and a child smiling. Pei Ji was sitting beside them with a smile in his eyes.
As soon as I returned to Qinxiangyuan, the cook brought me dinner.
Except for the occasional time when Mrs. Gu specifically invited them to dine in the main courtyard, on weekdays, the kitchen of the Gu residence would deliver meals to Qinxiang Courtyard.
Tomorrow is the day when Pei Chuer becomes an apprentice. The cook mentioned the dishes prepared for tomorrow's banquet, and Su Li thought about helping to make some cream cakes as a snack to entertain the guests.
The cook naturally agreed happily. She had eaten the cream cake yesterday and it was really delicious.
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