In the following time, Cui Ling learned how to make two kinds of porridge every day. In addition to sharing them with them, she would occasionally send a bowl to the old lady, Marquis Wu'an and the second lady in the summer for them to try.
Ever since the old lady drank the porridge she sent, sometimes when she didn't send any more, she would send Nanny Zhang or Mu Jin to bring her a bowl.
With these people's feedback, she has great confidence in the business of her hotel.
I have almost learned how to make porridge, and in the summer I start to cook various health-preserving soups.
Even the old lady who drank the soup from time to time had a rosy complexion after drinking it.
The old lady thought that Xia Tian’s health-preserving soup was indeed extraordinary, so she copied the recipes of several of her favorite soups and asked someone to make them in her own small kitchen.
It doesn’t matter in the summer, she has plenty of recipes in her mind anyway.
When Cuiling had almost finished her studies, Xia Tian arranged for her to temporarily live in Linglong Lane, where she would teach Xiaoyou and the other two girls.
Because Xiao You is dexterous, Xia Tian wrote a special dessert recipe for her and asked her to study it first.
The restaurant's renovation is almost done, and Master Liu said it will be all done by the end of the month.
Xia Tian specially drew a pattern for the clothes and asked Aunt Gu to buy the cloth according to the pattern to make uniform clothes for the restaurant staff. These would then be used as work clothes for their restaurant, which would also be a highlight.
The two chefs hired by Uncle Gu also each brought an apprentice. In the summer, they were asked to come during the day to practice new dishes in the kitchen in the second courtyard of the newly purchased house.
The preliminary preparations for the restaurant were proceeding in an orderly manner, but even now, Xia Tian discovered that she had not yet named the restaurant.
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