Lin Qiye, who was standing by, almost gritted his teeth when he saw that his sister did not agree to Gu Chengyan immediately.
Since fleeing the famine, my sister and I have been living with Brother Gu all the way, and I know Brother Gu's character very well.
Moreover, Big Brother Gu came from a good family and was devoted to his sister. At least, he was a hundred times, a thousand times better than her previous boyfriend, Zhou Yi!
Lin Jiuyue thought that after what had just happened, it would be very awkward for her to get along with Gu Chengyan. But unexpectedly, the two of them were still the same as before.
"Master, is this enough for us?"
Paopao didn't care about Lin Jiuyue's relationship and just kept catching lobsters. In the short time that Lin Jiuyue and Gu Chengyan were talking, Paopao had already caught a lot of lobsters and other seafood.
At this moment, all he could think about was the delicious seafood, and he would slurp his saliva every once in a while. He looked just like the idiot at the village entrance.
"That's enough, let's go inside and cook. If it's not enough, we can come out directly in the sea and it will be convenient to catch seafood."
Anyway, as long as Bubble is there, there will be no danger to the lives of others.
After Lin Jiuyue finished speaking, she brought Gu Chengyan and Lin Qiye into the space.
Gu Chengyan thought Lin Jiuyue was going to cook some delicious food, but he didn't expect that Lin Jiuyue just added a pot of water to the pot, then washed the seafood, and put it in to cook directly after the water boiled.
He raised his hand and poked Lin Qiye beside him. He said in a low voice.
"Qiye, isn't your sister going to make us some kind of seafood feast? If I'm not mistaken, this is a one-pot stew, right?"
Lin Qiye nodded helplessly.
"Brother Gu, you're right. This is indeed a mess..."
Gu Chengyan: ...
Even a three-year-old can cook something as simple as a one-pot stew. It seems the seafood feast I talked about before September is probably not going to happen.
Gu Chengyan spoke softly, but Jiu Yue still heard it.
"Gu Chengyan, this is boiled, do you understand? Let the boiled one be cooked first, then I'll make other flavors for you."
Lin Jiuyue asked the two of them while busying herself.
"How about pickled raw?"
Lin Jiuyue had eaten raw marinated seafood before and thought it tasted pretty good. She thought if Qiye and the others could get used to it and it didn't cause diarrhea, she would try making some raw marinated seafood.
Lin Qiye's mouth twitched.
My sister actually wants to feed me raw marinated seafood!
"Sister, forget about pickling it raw! I'm not interested in pickling it raw."
Gu Chengyan didn't know what raw pickled food tasted like, but when he saw Lin Qiye refuse, he subconsciously resisted as well.
But when I think about it, no matter whether it is pickled raw or blanched, it is all made by Lin Jiuyue. As long as it is made by Jiuyue, I have to give Jiuyue this "face".
"September, Qiye doesn't eat it, I eat it."
Lin Jiuyue: ...
Lin Qiye looked at Gu Chengyan in shock. As if he was really looking at his elder brother, his eyes were full of admiration.
"Brother Gu, you are amazing! You actually dare to eat raw marinated seafood."
When Gu Chengyan heard Lin Qiye's words, he instantly realized that he had agreed too early. He whispered in Lin Qiye's ear.
"Qiye, what's wrong with this raw pickle? Is it unpalatable? It sounds impossible, right?"
Jiuyue said before they even went into the sea that the seafood tasted good. Why did Qiye look so scared?
Lin Qiye couldn't bear to see Gu Chengyan eat raw and marinated seafood, so he spoke.
"Brother Gu, you've never eaten raw marinated seafood. Raw marinated seafood is just a sauce. You put the washed seafood directly into the sauce until the seafood is covered. Then you can eat it after two hours."
After hearing this, Gu Chengyan felt a little regretful, but now that he heard about this new way of eating, he was still a little curious.
"Qiye, what does pickled seafood taste like? Why do you seem so afraid of eating raw pickled seafood?"
Lin Qiye opened his mouth.
"Well, how should I put it? People who are used to it might not mind it, but I think you might have some trouble adapting to it."
Although the sauce can suppress the fishy smell, it is very easy to get shot when eating raw and marinated seafood.
"How do you say that?"
After hearing what Lin Qiye said, Gu Chengyan had already begun to refuse in his heart, but when he saw Lin Jiuyue's eager look, he swallowed the words of refusal back.
"People with weak stomachs may get diarrhea if they eat it. If you are not afraid of diarrhea, you can give it a try."
Gu Chengyan: ...
People in this era like to be polite. They always feel that going to the bathroom is something they are too embarrassed to talk about. And, for various reasons, toilets are not like modern ones, where there are public restrooms on every doorstep.
Once you go out, it is a bit troublesome to go to the bathroom.
After hearing what Lin Qiye said, Gu Chengyan gave up the idea of trying raw pickling.
But when he turned around, he saw Lin Jiuyue staring at him as if he was enjoying a good show.
"It should be okay to eat less, right?"
Lin Jiuyue smiled.
"How about? Let's try it? I'll dilute it with spiritual spring water and marinate it. There shouldn't be any problems."
Lin Jiuyue had said so much, and Gu Chengyan felt embarrassed to refuse.
"good."
As soon as Gu Chengyan finished speaking, Lin Jiuyue began to prepare the sauce with great interest.
Seeing Lin Jiuyue prepared so happily, Gu Chengyan thought to himself that it would be worth it even if he had diarrhea.
Soon, Lin Jiuyue prepared the sauce and then put all the seafood that needed to be marinated into the sauce.
Clapped his hands.
"Okay, the marinade is ready. Now we just have to wait two hours and then we can eat it."
Gu Chengyan: ...
Lin Qiye: ...
Even Bubble looked at Lin Jiuyue with a look of despair.
The raw marinated seafood needs some time to absorb the flavor, so Lin Jiuyue had to prepare another dipping sauce, and then began to invite Lin Qiye, Gu Chengyan and Paopao to eat together.
Lin Jiuyue also learned how to eat seafood from the internet. This was her first time trying it, so she didn't know if it would taste good.
Gu Chengyan and Lin Qiye weren't that opposed to blanching. Even if it didn't taste good, it was still cooked, which was at least much better than pickling it raw.
"Come, come, try it. This seafood grows in the sea and has a natural salty taste. It's delicious even without any seasoning."
Maybe because she didn’t have much money to buy seafood in her previous life, Lin Jiuyue quite likes seafood.
Although the method of blanching is simple, the sauce prepared by Lin Jiuyue is made with space spiritual spring water, and it tastes quite good.
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