Chapter 322: Learn to Make Braised Pork (1/2)



"Sister, please teach me how to make braised meat when we get back. I want to open the shop as soon as possible." In the carriage, Qian Xingshan couldn't wait to learn how to make braised meat and get busy as soon as possible.

Qian Li also began to look forward to the future: "When Xingshan's shop is stable, I will find a matchmaker and arrange a marriage for Xingshan. My mission in this life will be completed, and I will be worthy of his father."

When Qian Xingshan heard his father's words, his face turned red.

The figure of Dong Nianmei emerged involuntarily in his mind. On Wuying Mountain, her concern for his wounds and care for his life made this young man feel moved for the first time.

This was a different feeling from that of a relative or a sister; it was the care and concern that came from other women, something he had never felt from Liu Hongya before.

Qian Xingshan likes this feeling.

However, he felt that he was taking advantage of someone's misfortune, because Sister Mei had just divorced and he had improper thoughts about her.

Qian Xingshan blushed and interrupted his mother hastily: "Mom, I want to concentrate on making money and not look for a wife for the time being."

Qian Qi's eyes widened: "Finding a wife won't affect your business. When you get married, the couple can work together and expand the business."

After saying this, Qian Li looked at his daughter, hoping to get her support, "Right, Chunhua."

Qian Chunhua looked at her brother's shy look and couldn't help laughing. "Mom, Xingshan is still young, don't worry. The most important thing for us now is to open the braised meat shop, and we can talk about other things later."

She also understood that her brother had just come out of a relationship and it was not appropriate for him to immediately enter into another one.

What's more, he is not very old, only eighteen years old.

Seeing this, Qian Li no longer insisted, "Okay, you two siblings can discuss it. But there are still many things to prepare for the opening of this shop, so you'll be busy."

"Don't worry, mom. With my sister and I here, everything will be fine." Qian Xingshan said confidently.

Seeing her brother's anxious look, she told him that there was no need to rush to open the shop because it had been dry for so long and it would be better to set up the shop after the rain.

Qian Li lifted a corner of the carriage curtain and looked at the weather outside, with a worried look on his face. "It's so cold, I'm afraid it won't rain. Maybe it will snow directly."

Qian Chunhua followed his father's line of sight, a trace of thought flashed in his eyes, "If it is really going to snow, then we have to prepare more firewood and charcoal in advance."

Upon hearing this, Qian Xingshan immediately patted his chest and said, "Isn't there a mountain over there? I'll take Qingsong and the others to chop wood tomorrow!"

Qian Chunhua looked at him helplessly and reminded him: "Didn't you say you wanted to learn how to make stewed dishes?"

Qian Xingshan scratched his head and smiled awkwardly: "Uh...right."

I’m going to learn how to make braised dishes myself, so I don’t have the time to chop wood.

After some discussion, the three decided not to move the shop for the time being and let Qian Xingshan learn how to make braised meat at home first.

Wait until after the holiday before preparing for the opening of the shop.

After learning how to make braised meat, Qian Xingshan went to Dong Mingshan in his spare time to ask how to do accounting, and asked him to help arrange a shopkeeper and teach him.

"Mom, you can live with me first. After the shop opens, we can renovate the house." Qian Chunhua suggested with a smile.

Qian Li nodded and agreed readily.

Time flies so fast, it will be the end of July in half a month.

The weather here in the capital is not as cold as the winter in Huangling Mountain.

"Chunhua, what about you? What are your plans for the future?" Qian Li suddenly asked.

Now my son has his own business specializing in braised meat. Although it is still uncertain how much profit he makes, it is at least a business.

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