Chapter 1057:

A few days after the new flavor marinade, after Yang Rong and the others cleaned up every morning, they went to Xujia Puzi Restaurant to learn how to cook.

Because the kitchen was not very big to begin with, it would be difficult to turn around when the nine of them were added to the kitchen, so Dongzi set up several pots in the backyard and let them take turns to practice.

These pots will not be wasted. After the braised food store opens, they will be moved to the store and continued to be used. Therefore, when Dongzi bought them, he chose the best materials on the market.

When the restaurant is not busy, Dongzi will go to the backyard to watch a few people cooking.

Some people are good at frying, and some people are really not good at cooking. It's obviously the same steps, and others make it with good color and flavor, but what they make is really dark food, with no appearance at all.

"Manager Su, you're here."

Yang Rong took the initiative to greet Dongzi.

Dongzi stood aside and watched for a while, then suddenly said: "The menu made by my sister-in-law, from Monday to Friday, there are six meat, three vegetarian and nine dishes every day. The menu is different every day, but except for the duplicates, there are two in total. Eleven dishes. "

The menu is different every day, seven days a week, but there will inevitably be a few dishes that repeat two or three times a week, so there are twenty-one dishes in total.

"I just stood there and watched for a long time. You, and you, both of you really don't have any talent in cooking. You should just stop learning."

Dongzi casually named Cheng Yangyang and Hou Tian.

The two of them also knew that they really couldn't cook delicious food. They looked at each other and silently took two steps back to make room.

"It took you three days to learn the twenty-one dishes, and I guess you won't be able to fully learn them. So my suggestion is that each of the seven of you is responsible for three dishes, which is exactly twenty-one. According to the daily plan made by my sister-in-law, For the menu, you choose to cook Chinese food for three people. This is the easiest and most convenient."

"What Manager Su said makes sense, let's divide it according to Manager Su's suggestion." Yang Rong, as the nine people. The person in charge said so.

Naturally, other people have no objections.

Cheng Yangyang and Hou Tian looked at each other, and plucked up the courage to ask Dongzi: "Manager Su, what can we do?"

"You two will be responsible for braised food."

With that, Dongzi went to the kitchen and got some A few braised buns came out.

"Sister-in-law has already made all the braised buns, just use them directly. We happen to have all the ingredients ready-made in the restaurant. If we are not busy now, I can ask Chef Li to teach you how to make delicious braised noodles."

Before . , Xujiapu Restaurant’s braised food only has one spicy flavor.

But in the newly opened braised meat shop, Xu Wanning added several new flavors.

The signature is slightly spicy, the black duck is sweet and spicy, the specialty is sour and spicy, the five-spice is not spicy, and the vine pepper is slightly spicy.

Under each flavor, there are duck neck, duck clavicle, duck paw, duck gizzard, duck head, duck tongue, duck intestine, duck wing center, chicken wing center, chicken feet, chicken gizzards, and chicken wing tips.

Duck meat is the most suitable for making braised meat, and Xu Wanning makes the most of it, using every part of the duck to the extreme.

In addition to duck and chicken products, there are also vegetarian dishes.

There are relatively few types of vegetarian dishes, only lotus root slices, potato slices, sea cabbage, tofu skin, konjac shreds, yuba and edamame.

They are all the most popular categories in the duck store in the previous life.

Because the restaurant now has a freezer, Xu Wanning took dozens of kilograms of duck to freeze in the freezer yesterday afternoon. Dongzi had already taken it out and defrosted it just now, so he only had to buy a few more pots specially used for braising. , you can start teaching.

Although Cheng Yangyang and Hou Tian don't know how to cook, they mastered the skill of braised food in a short time.

In the evening, the nine people discussed it. From now on, Cheng Yangyang and Hou Tian would only be responsible for the braised food, and the other seven people would take turns being responsible for the lunch. As for breakfast in the morning, everyone would get up an hour early to make dumplings and make porridge.

Xu Wanning had no objection at all to this.

At noon on Friday, nine people from Yang Rong followed Xu Wanning's instructions and arrived at Huaqing University before lunch.

It was the first time for several of them to set foot in the university. They felt that they were out of tune with the university environment, and they all felt a little uneasy and fearful.

"The Agricultural College seems to be here. Should we go directly to the classroom to find Wanning, or wait for her here?"

Xu Wanning didn't want to get along with these female comrades as a boss, so she simply left them and Tang Ting. Same, call her by name.

As they were talking, Xu Wanning and Tang Ting had already come out of the classroom.

"They are there, let's go over quickly!"

After the two teams merged, Xu Wanning distributed the flyers she printed out in advance to everyone evenly.

At this time, there was no concept of flyers, and the technology of color printing had not yet come out, so Xu Wanning chose the simplest black and white printing.

She also has no typesetting, just using larger and smaller fonts to differentiate the information to be conveyed to consumers.

"A new store of Uni-President Braised Meat Shop has opened.

Those who enter the store with this flyer can enjoy a 39% discount on the entire store." "A new store of Uni-President Breakfast Shop has opened. Those who enter the store with this flyer can enjoy a 39% discount on the entire store.

" A new Chinese restaurant has opened..."

Yang Rong couldn't help but ask after reading the words printed on the flyer: "Wan Ning, can we still make money with the 30% discount?" "

When a new store opens, we must give everyone some benefits. Only in this way can we attract more customers to the store. As for making money, we don’t have to think about it for now.”

“Okay, if there’s no problem, let’s just distribute flyers. After all, our store is located in front of the school, and the audience is still Huaqing.” Mainly teachers and students of the university. Everyone can find a main road and finish handing out the flyers."

After Xu Wanning finished speaking, Yang Rong snatched the flyers from her, Tang Ting, Chen Qiaoqiao and Gu Meng's hands. And distributed it to other comrades.

"Just leave it to us to distribute the flyers. Wan Ning, you go to the boutique first."

Today is Friday, the business of the boutique is not expected to be too bad, so Tang Ting and the other three did not insist. , took Xu Wanning to the boutique.

As soon as they left, the nine Yang Rongs each chose a path, and they also compiled the words written on the flyer into a sentence to tell the students coming and going.

Someone heard their words and immediately stopped, looked at the flyer, and then asked: "As long as you take this flyer and enter the store, you can enjoy a 39% discount on the entire store?"

"Yes. Because we have breakfast and lunch in the store, and considering that students cannot enjoy this discount at the same time, every leaflet has a dotted line under each sentence. You can cut this along the dotted line, which is equivalent to You can enjoy 69% off for three times.”

“Is it so good? I must try it!