Chapter 723 Stir-fried Rabbit Meat

Xu Wanning touched her smooth chin and fell into deep thought.

After a long while, she asked Mother Lin: "Mom, do you think the cost of raising rabbits is high?"

"It's so high! The first two rabbits were given to our family by others at no cost. After that, they didn't cost much. " Just feed some cabbage, and you can also dig some wild vegetables to feed. Our family has been raising rabbits for almost two months, and we spent less than five yuan in total to have such a big rabbit.

" There is less meat, so it is not as enjoyable as eating chicken or duck, but the rabbit meat is not good, especially after Xu Wanning stir-fried it with chili peppers. Even Mother Lin, who does not like spicy food, was full of praise for the taste.

If she hadn't thought that Xu Wanning's restaurant might need these rabbits, Mother Lin would have wanted to catch one and eat it.

"I'm going to a restaurant later and catch two rabbits to check the situation. If there are too many people eating them, we can ask the neighbors to feed the rabbits. When the rabbits grow up, we can feed them according to the price of each rabbit. I'll give you the money to buy it."

"It's up to you." Mother Lin looked at the rabbits eating grass in the rabbit cage and whispered, "I'll pick out two male rabbits later. The female rabbits are basically pregnant. It’s time to kill them, no wonder.”

“Okay, then help me catch two, and I’ll pack some things.”

After a while, Xu Wanning carried two buckets and rode her bicycle to the restaurant. .

It's only nine o'clock in the morning, and the restaurant staff are already in place, and they haven't welcomed the first wave of customers yet.

Chef Zhang and Chef Yang are preparing for the noon buffet lunch, and Chef Yu is cooking beans in the backyard to prepare today's soy products.

Dongzi saw Xu Wanning coming in with two buckets and immediately stepped forward to greet him.

"Sister-in-law, you're here so early. What's in this?"

"After I went back yesterday, I asked the sisters-in-law in the family home to collect some soybeans for Chef Yu to use to make tofu."

I heard the little boss mentioning himself. Chef Yu wiped his hands with his apron and immediately stepped forward. Looking at the two large buckets of soybeans, his eyes suddenly lit up: "These beans are enough to make a tofu feast!"

"This bucket I soaked it last night and can use it directly today. I’ll just keep this bucket.”

“No problem, no problem,” Chef Yu said with a smile, “Except for northern tofu, soft tofu, and tofu brain. " What else do I need to do besides the dried tofu skin and fried bean curd?"

"Just make whatever you can. Don't worry about not being able to sell out. In addition to hot pot, we can also make a tofu feast.

" I’ll do it right away!”

There is nothing more satisfying than working in his profession with a high salary. Even in his comfort zone, he must do his best!

Dongzi looked at the two rabbits in Xu Wanning's hands eagerly: "Sister-in-law, can our restaurant finally sell stir-fried rabbit meat?"

Xu Wanning stuffed the rabbits to Dongzi: "One of them is for stir-fry, and the other one is for stir-fry. Use it to cook hot pot. No matter whether it is stir-fried or cooked rabbit, it is free for guests to taste.

" Dongzi frowned: "Isn't it a big loss

? , Only by allowing guests to taste the deliciousness of rabbit meat will more and more people order rabbit, right?"

Dongzi nodded hurriedly: "I'll make arrangements now."

Chef Zhang stopped preparing the dishes. Grab two rabbits and go to the backyard for soup.

After the rabbit soup was ready, Chef Zhang was about to ask Xu Wanning how to eat the rabbit, but he saw that his little boss had already rolled up his sleeves.

"Today's rabbit, I will fry it myself."

Hearing this, Chef Zhang and Chef Yang's eyes suddenly burst into light. They looked at Xu Wanning eagerly, rubbed their hands, and asked tentatively: "Little boss, can we Are you just waiting on the sidelines?"

Xu Wanning looked at them with confusion: "What else? I was supposed to teach you!"

Her main focus is still on her studies and hybrid rice, so she can't come to the restaurant to fry rabbit meat every day, right?

So she wants to hand over the essence of this dish to the two chefs. In the future, this dish will become the signature of Xujiapu Restaurant, just like spicy crayfish and braised lobster.

"Remember, when cleaning the rabbit first, you must..."

Xu Wanning handed over the precautions to the two chefs one by one.

In fact, they know how to stir-fry rabbit, and the taste is not bad, but compared to Xu Wanning's, there is always something missing and not delicious enough.

Therefore, when Xu Wanning taught key points, they couldn't wait to take out pen and paper to take notes.

For the first time, Xu Wanning only used half a rabbit and fried a large plate full of it.

There was still half a rabbit left, so she swung her sword and split it into two parts, giving them to Chef Zhang and Chef Yang respectively.

"You two fry it once each, and I'm watching from the side. If there's anything wrong, I can correct you in time."

"Okay!" Chef Zhang squeezed Chef Yang away and began to handle the rabbit neatly.

"The order of the seasonings is wrong."

"Too much salt is added. It's too salty. It needs to be reduced by 10% from the existing amount."

"The heat is not enough. Although the rabbit meat is tender, the taste will not be good if it is not heated enough."

"Don't add onions to the side dishes."

Chef Zhang asked subconsciously: "Can't you add onions?"

Xu Wanning smiled slightly: "It's not that you can't. The main reason is that I don't like the taste of these two together."

Chef Zhang: "Yes. Hey! I definitely won’t add a hint of onion! “

The taste is definitely unpalatable if the little boss doesn’t like it.

No onions, definitely not!

Even though his favorite food is onions.

Soon, Chef Zhang’s stir-fried rabbit meat was ready.

He put it on a plate and gave it to Xu Wanning to taste like a treasure.

Xu Wanning took a bite and nodded: "Yes, it's 70% as good as what I made."

Seventy percent doesn't sound like much, but it's much more delicious than what he made himself!

Chef Yang saw Chef Zhang smirking while holding the plate, squeezed him away in the same way, and started stir-frying eagerly.

At the end, Xu Wanning took a bite and said, "Not bad, there is an eight-point likeness of Chef Zhang."

Chef Yang's face instantly drooped.

Eight points is one point more than seven points.

But the control group is different!

Chef Zhang was comparing with the little boss, and he was comparing with Chef Zhang!

This also means that he is far inferior to Chef Zhang.

Xu Wanning saw that Chef Yang was not in a high mood and comforted him: "It's already good to be able to do it like this for the first time. Just practice more in the future."

At this time, more people were coming to the restaurant to dine . stand up.

Xu Wanning mixed three plates of rabbit meat together and told Dongzi: "Use some small plates to separate the rabbit meat. Give each table a small portion and let them taste it."

A rabbit that has been furred, in fact What's left is just over a pound, which is really not much.