Wu Shiren's face grew even longer. He had thought that Chen Feng's temperament would lead him to kick them out, allowing him to exaggerate the fact that Ruyi Restaurant was turning away customers and that the manager looked down on people.
Now, Chen Feng not only didn't chase them away, but also greeted them with a smile.
Wu Cuihua's heart, which had been hanging in suspense, returned to its place. Chen Feng was different now; he gave her a faint smile and took the lead in walking upstairs to the second floor.
Wu Shiren didn't want to cause any more trouble, so he followed him upstairs to the second floor.
Listening to the Rain Pavilion.
Wu Shiren ordered several of Ruyilou's newly launched signature dishes.
Soon the food and drinks were served.
The copper hot pot simmered with a rich, red broth, its aroma filling the air. Around the pot were vibrant green vegetables, tender slices of meat, snow-white tofu, and steamed lamb's blood...
Wu Cuihua put the ingredients into the pot one by one, and in a short while, the food in the pot was cooked.
Wu Shiren picked up his chopsticks, took a piece of meat, and put it in his mouth.
The spicy flavor explodes on the tongue instantly, followed by the tenderness of the meat and the unique aroma of the broth.
The numbing, spicy, and scalding sensation made his mouth feel like it was on fire, but he couldn't help but keep eating it, bite after bite...
Zhao Tianwang Qi had already started to feast, it was so delicious, so delicious that he wanted to cry.
Meanwhile, the pickled radish was served. The white radish, paired with small yellow and red chilies, was nothing special.
Wu Shiren picked up a piece of radish and put it in his mouth. The sour and spicy sensation danced on his tongue.
The radish is crisp, the chili pepper has a unique flavor, and it's incredibly delicious—you just can't stop eating it!
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