An Miaomiao propped her head up with one hand and asked An Wanwan, "What else do you want to sell? What are you going to make?"
"Hmm, let me think about it."
An Wanwan thought about it for several days.
A few days later.
An Wanwan was inspired by An Ke's comment that she hadn't had noodles for a few days and wanted to eat them, which gave her an idea for what to make to sell.
"cold noodle?"
How can cold noodles taste good?
Anke looked shocked.
Su Yueniang and the others were equally puzzled.
An Miaomiao had only eaten it before and didn't know how it was made, so she didn't say anything.
An Wanwan kept everyone in suspense this time, saying that they would know once she made it.
Hot weather is here.
Since there was no ice cellar at home, everything she could do was restricted, so An Wanwan decided to make her own ice.
She roughly knew the principle behind ice making, but had never tried it.
Both An Wanwan and An Miaomiao were diligent in their studies. After spending money to obtain saltpeter on the black market, they managed to create ice after only a few attempts.
When Anke saw the ice, she was incredibly excited. She reached out and touched it repeatedly, exclaiming, "This, this really is ice! It really is ice! Fourth Sister, Little Sister, you guys are amazing!"
He dashed out and dragged Su Yueniang and the others to see.
Su Yueniang and the others were just as excited.
Upon learning that the ice was made from saltpeter, Su Yueniang touched it and exclaimed in amazement, "It's amazing that such a stone can be made into ice. If it weren't for you, I probably would have just seen this stone as an ordinary stone."
Beef is hard to come by, so An Wanwan uses pork to make cold noodles.
After selecting the pork and braising it, An Wanwan sliced it and soaked it in the braising liquid. Then she started preparing the soup base, which was made by adding warm water, salt, vinegar, and garlic to the braising liquid.
The soup base is served chilled.
An Wanwan boiled the noodles she bought in water until they were almost done but still had a little white core. She then rinsed them several times with the ice water she had prepared, drained the water, and poured them into the large plate she had bought.
This makes the noodles more chewy and smooth.
Next.
An Wanwan asked An Miaomiao to bring over the pork broth that had been chilled to a near-chilled level. She pushed the noodles to the center of the bowl and ladled some broth into the large bowl.
Anke finally understands why this noodle dish is called cold noodles.
I thought that would be enough to eat it.
Who would have thought?
An Wanwan was still busy. She cut some cucumber shreds and kimchi and put them on top, then put the previously soaked braised meat on top, and then put a few fried eggs and boiled vegetables on top.
This combination makes it even more appetizing.
Anke swallowed hard and asked, "Fourth Sister, can we eat now?"
"Can!"
An Wanwan didn't make much; there wasn't even a small bowl for the whole family, so each person just tasted a little.
After finishing his meal, An Dafu exclaimed, "So this is cold noodles! It has a unique flavor, much better than the noodles I used to eat. Wanwan, you're amazing!"
"That's right."
Su Yueniang echoed.
Anshi also liked it quite a bit.
He suddenly thought of something and said, "Fourth Sister, it must cost a lot of money to make a bowl of these noodles. How much are you planning to sell them for? If you sell them too cheaply, you might not even make back your costs."
If you can't make much money.
And still so tired.
He really doesn't recommend they do this kind of selling.
An Wanwan said calmly, "Third Brother, you're right, the cost isn't low, so I plan to make the noodles ourselves from now on, which will save some costs. I've already decided on the price: six coins for a small portion and eight coins for a large portion. We'll sell the noodles together with the cold pot skewers."
Anke asked curiously, "Cold pot skewers, what's that? Why haven't I heard you mention it before?"
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