When Deng Qingling saw these gold and jade headpieces, she knew that Fat Bear had put a lot of effort into it. Most of them were made in sets.
"Thank you, Fat Bear."
Fat Bear didn't care much: "It's just a simple thing to do, no need to thank me." He waved his hand and told his men to move the things.
Deng Qingling smiled and shook her head. No matter if it was a casual gesture or intentional, she accepted the kindness.
He closed the box, took the sack and took a quick look at it.
Fat Bear smiled and said, "Sister, today I will treat you to a meal at the state-owned restaurant!"
"Let's do it another day. I just had dinner at a state-owned restaurant and I'm still full!
"Okay, you guys can go ahead if you have something to do. There's no need to be so polite between us." Deng Qingling waved her hand and said.
Everything has been moved, why are you still hesitating here?
Fat Bear nodded and said, "Okay, we'll go first." He hurried back to process the meat while it was still fresh.
Deng Qingling watched them go out, walked to the door to see that there was no one there, then put the box of gold, jade jewelry and money into the space, observed that there was no one around, and left.
After coming out of the dilapidated temple, Deng Qingling went straight to the station. Fortunately, she arrived quickly, otherwise the bus would have left.
He returned to the town without stopping. Halfway through, he changed himself into the same state he was in when he left the town, and put beef, beef tripe, beef bones and other things into the backpack.
When I almost reached the door of the house, I saw my mother-in-law carrying Haohao out of the house. I hurried over and said, "Mom, I'm back. Where are you going?"
"We just finished our meal, and Haohao was making a fuss about going out. I planned to take him to Big Uncle's house to talk." Liang Xueying said as she quickly hugged Haohao.
As soon as Haohao heard his mother's voice, he started to make a fuss and asked his mother to hold him. Liang Xueying almost couldn't hold him.
"Let's go home. Haohao probably wants to breastfeed."
"Yeah." Deng Qingling took the lead and opened the door.
After entering the main room, she put the backpack on the ground, went back to her room to get a towel to wipe her body before coming out, picked up Haohao, picked up his clothes and started feeding him.
"Mom, I bought some beef and beef offal. I want to cook some beef porridge for Haohao. Let's eat beef offal tonight." Deng Qingling planned to cook it herself tonight.
"Okay, you can arrange it yourself!" Liang Xueying had no objection. Her daughter-in-law's cooking tasted better than her own.
Deng Qingling nodded without saying anything. After coaxing Haohao to sleep, she put him back to his room.
There is nothing to do anyway. It’s already around three or four o’clock, so now is the perfect time to start processing the beef offal.
Deng Qingling first rubbed the beef tripe and beef tripe clean, then chopped the beef bones and ribs, washed the pot and boiled water, put the beef bones into the pot with cold water, and after the water boiled, put the beef tripe and beef tripe into the pot. After the beef tripe and beef tripe were cooked, she took them out, rinsed them with cold water and cut them into strips.
Eat half tonight and save the other half for tomorrow night. In this weather, it won’t go bad even if you keep it for two or three days.
Then get a few white radishes, clean them, cut them into large pieces, put them into the pot, and stew them slowly until they are just right by the evening.
Cut some more beef and cook some beef porridge, and put the sweet potatoes in the stove to roast.
Seeing that the beef bone and radish soup in the pot was almost cooked, she sprinkled some white pepper in it. It smelled delicious. Deng Qingling took a small bowl, scooped some, added a little beef tripe, and asked her mother-in-law to take it to her uncle's house.
Just fry the beef tripe and beef veggies and you can start eating.
"Beef bone and radish soup? Why did you bring so much? It's not enough for yourselves," said the old lady of the Guo family.
"Your granddaughter-in-law asked me to bring it here. We still have some at home. Please enjoy it. I'm going back now." Liang Xueying put the basin down and left.
When Mrs. Guo saw the pot of beef bone and radish soup, she asked her eldest daughter-in-law to separate the soup.
Just enough for one bowl per person, with some steak, radish and tripe, a little for each person.
Mrs. Guo had just finished drinking and put down her bowl, she said with emotion, "Ah Qing's cooking skills are really amazing."
Old Mrs. Guo felt warm all over after drinking the soup.
Not only Mrs. Guo felt this way, but other people also felt that their family had benefited from the blessings of the elderly, otherwise where would they get the soup to drink?
Of course it's delicious and warming! White pepper has the ability to increase appetite and dispel cold.
Deng Qingling had no idea what they were thinking. The reason she brought some soup over was mainly because that was Haohao's great-grandmother, who often helped take care of Haohao. Her uncle's family was also nice.
When Liang Xueying returned home, she had already prepared the meal.
Everyone ate sweet potatoes and beef tripe with beef bone soup, which was also very delicious.
Even little Haohao had a small bowl of beef porridge, and the rest would be given to him as a midnight snack later.
In the blink of an eye, it’s here, February 2nd.
As the saying goes, on the second day of the second month, the dragon raises its head. Dark clouds began to gather in the morning and it started to rain in the afternoon. It started with light rain and then turned into heavy rain.
It rained for several days in a row, and everyone breathed a sigh of relief. If the drought continued, spring plowing would be delayed.
At noon that day, Guo Youxing was listening to the radio when he heard a news report saying, "The proletarian revolutionaries have united to seize power from the capitalist roaders in power!"
Revolutionary committees were established in Heilongjiang, Shandong and Shanghai.
Guo Youxing hurried to find the team leader and the branch secretary. After some discussion, they called a meeting of the villagers and educated youth, telling everyone that revolutionary committees had been established in other provinces and that this storm would sooner or later reach us. They were afraid that a revolutionary committee would be established soon, so they asked everyone to keep a low profile in the future and be careful with their words so as not to give others a handle on them.
Everyone expressed their understanding and promised to do more and talk less in the future.
…
Spring plowing has begun.
First, they hoe the land, remove weeds, spread rice in the fields, plant peanuts and corn, and then apply fertilizer.
Deng Qingling left Haohao with his grandmother like she did last year, and went to work half a day every day.
Deng Qingling is strong and good at farm work. She can earn ten work points in half a day.
Every day I finish work earlier than others and go home to cook. I don’t have time to go to town for spring plowing.
Deng Qingling set up a few traps and went up the mountain every day. If she caught any wild animals, she would eat the meat. If she didn't, she would take a few eggs and pretend they were pheasant eggs. Anyway, if she made them into steamed eggs or scrambled eggs, you couldn't tell what kind of eggs they were.
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