Chapter 187 Helping to Look After the House



The next day, the children helped sell a batch of breakfast and then went to school.

While Deng Qingling was still busy with business in the store, Deng Guorong and Liang Meidi went to the town to look for a house.

They looked for a whole morning and finally found two houses they liked.

I just can't decide which house I want.

Deng Guorong and his wife thought of calling Deng Qingling to ask her to help take a look and give some advice.

It happened that when they came over, Deng Qingling was busy with lunch business in the store.

It’s not time for the kids to get out of school yet!

This made Deng Qingling very busy.

As soon as Deng Guorong and his wife arrived at the store, they saw several people queuing up to get their food.

There were two or three other customers sitting there waiting, and my sister (sister-in-law) was the only one busy in the store.

"It's just dinner time! There are so many customers in the store. You can imagine how good the business is usually." Liang Meidi said.

"Why are you saying so much? Come in and help." With that, Deng Guorong strode in.

"Little sister." Deng Guorong shouted.

Deng Qingling, who was serving food to the guests attentively, looked over when she heard a familiar voice.

Deng Qingling said, "Second brother and sister-in-law, you've come just in time. Go wash your hands and come over to help."

There are three customers in the store waiting to eat wontons and noodles, and she is busy now and cannot spare the time to cook.

They came at the perfect time, so she could have some free time to cook wontons.

"Okay."

Deng Guorong went into the kitchen, washed his hands, put on an apron, and walked to the food window.

He saw Deng Qingling use a large iron spatula to scoop a spoonful of vegetables and pour it into the dish, then scoop a large bowl of rice and hand it to the guest, so he picked up the large iron spoon beside him to help serve the vegetables.

"Yes, second brother, the portions of the dishes you packed are just right. There's no need to shake them out. Each dish should be in this amount." Deng Qingling said quickly when she saw that his hands were shaking a little.

"You want so much?" Deng Guorong asked in surprise. He thought Deng Qingling had ordered a large portion, but he didn't expect each portion to be so much.

Although the dishes in state-owned restaurants are about the same size, he had taken his youngest son to a private restaurant in the county town for dinner.

I see that the food in other people's restaurants is more expensive than here, and they also divide the portions into large and small. They are simply profiteers.

"We are all open for business. If the food portions in my restaurant are small and the customers can't eat enough, how can we keep the customers?

They have to go to the state-owned restaurant to eat!" Deng Qingling said.

Her main strategy is to sell at a low price but high volume. If she sells more, her profit will naturally go up.

When opening a business, the most important thing is popularity.

If a passerby sees a long line in the store, even if he has never eaten there, he will think that since so many people are queuing, the food in the store must be very delicious.

In this way, the customer flow will increase.

Who makes us all follow the herd mentality?

Of course, what she cooks is delicious too.

I believe that once customers have eaten the food in her restaurant once, they will definitely come again.

After all, with the blessing of the spiritual spring water, as long as she didn't cook any dark dishes, the food would be delicious delicacies with good color, aroma and taste.

"That's right." Deng Guorong nodded.

My sister is honest in doing business.

No wonder there are so many customers eating in the restaurant. It’s economical and affordable. If he were in my place, he would also love to eat here.

"Second brother, you keep busy here first. I'll go cook wontons for the guests." After saying that, Deng Qingling walked out of the kitchen and went to the hall to get the wontons.

Liang Meidi was packing buns and tea eggs for customers passing by the store.

While they were busy, Guo Haochen and his classmates came back from school one after another.

The brothers and sisters put down their school bags, washed their hands, put on aprons and started to help.

The twins and Guo Ningwan sat there making wontons and collecting money, while Guo Haochen helped to clear the dishes and wipe the table.

With the help of several children, Deng Qingling and the others felt much more relaxed and could even stop and rest.

When there were no more customers in the restaurant, they sat together to eat.

There are ready-made meals in the store, so you don’t have to cook them separately.

During the meal, one or two guests would occasionally come.

When he saw that there was no one else around, Deng Guorong said, “Little sister, your second sister-in-law and I have picked out two houses.

I just haven't decided which house to buy yet. Can you help me take a look and give us some advice later?"

"Okay." Deng Qingling responded, then turned to Guo Haochen and said, "Haochen, you guys should clean up the dishes later, then close the door and take a nap. Your uncle and I will go out for a while."

"Okay, we understand." Guo Haochen nodded.

Deng Guorong and his wife took Deng Qingling to the station.

One of the houses they liked was right next to the station.

The landlord's son partnered with a local in the provincial capital and opened a large restaurant near the train station.

Business is booming.

The boss was very smart in doing business. He went to the train station and asked who wanted to order food.

Not only do they deliver the food to your door, but the price is also much cheaper than on the train.

Such a good store, of course there are many people taking care of the business.

Look, he made a lot of money, bought a house and settled down in the provincial capital, so he came back to bring his parents to settle down in the provincial capital.

Deng Guorong thought this house was pretty good. Although it didn’t have a backyard like Deng Qingling’s, it had a small vegetable garden at the back!

If you don’t grow vegetables, you can add two rooms.

Deng Guorong: "It's just that the price is a bit high. They asked for 120 yuan and said they don't bargain."

Not counting the vegetable garden, it is about 50 square meters.

My dear, there is more to this chapter. Please click on the next page to continue reading. It will be even more exciting later!

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