"Naughty boy, why did you suddenly think of raising chickens?"
My daughter won’t have any sudden ideas, will she?
"We have a vegetable garden at home, so we can raise a few chickens. We can feed the chickens with weeds and vegetable leaves. Then we'll have more eggs than we can eat!"
It’s a shame to throw away those vegetable leaves and weeds. It would be great to use them to feed chickens!
"Yeah! You're right!"
My daughter’s foresight is actually quite good, but I don’t know if she can raise chickens.
Forget it, let’s wait until my husband comes back!
…..
Ma Dahe is a man of few words but works very honestly.
The cabbages were planted in just one morning.
With the help of the two people, the weeds in the field were pulled out cleanly.
The fruit tree seedlings planted a few days ago have recovered because they are watered every day and have sufficient nutrients.
The originally wilted leaves are now as energetic as soldiers going to the battlefield.
If you look closely, you can see new buds emerging from the branches.
Everything is moving in a good direction.
The rice cooked at noon is a mixture of rice and millet.
The fish was slaughtered by Zhang Sinian.
Don't be fooled by his gloomy face. When he plays with a knife, it's like a magic trick.
Scrape the fish scales, remove the internal organs...
The fish bladder and fish roe are all left and cooked into the pickled fish later. It tastes delicious.
Bai Rong brought some sauerkraut from her hometown, along with a small jar.
Enough to last for a while.
Pickled peppers, red peppers, Sichuan peppercorns, ginger, onions, garlic, bean sprouts...
The ingredients are all available at home.
Green vegetables are the young cabbages that have just been picked from the vegetable garden.
It's juicy and tender, and looks delicious at first glance.
With so many people, one dish is definitely not enough.
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